Torta Maria Luisa: Keke Yoyaka ya Orange Ndi Jamu

Torta Maria Luisa ndi keke yosanjikiza yomwe imapezeka ku Colombia komanso ku El Salvador. Kekeyi imakhala ndi mavitrus (kawirikawiri yalanje), ndipo yayamba ndi chipani cham'madzi, ndipo nthawi zina imakhala ndi zida ( dulce de leche ).

Keke ndi yokongoletsedwa ndi kuwaza kwa shuga wambiri. Zakudya za citrus ndi kawonekedwe kosavuta ka keke iyi yokongola zimapangitsa kuti zikhale zowonjezera ku menyu ya brunch kapena kusangalala ndi chidutswa ndi khofi yamasana ( merienda ). Ngati mumakonda mikate ndi chisanu, yesetsani maulendo amenewa Maria Luisa ndi strawberries ndi chinanazi .

Chimene Mufuna

• 1 chikho batala
• 1 chikho shuga
• Mazira 4
• 2 1/4 makapu ufa wa ufa
• 1 1/2 supuni ya supuni yopaka ufa
• 1/2 supuni ya supuni mchere
• Zest ya laimu imodzi
• Supuni 1 ya vanila
• 1/4 kapu yamoto
• 1 chikho cha madzi a lalanje
• 1 chikho chopanda kupanikizana (rasipiberi, sitiroberi, kapena lalanje marmalade)
• 1/2 chikho dulce de leche (zosankha)
• 1/4 chikho cha shuga (kukonkha pamwamba pa keke)

Momwe Mungapangire Izo

1. Ikani madzi a lalanje mu kasupe kakang'ono. Bweretsani kuyimirira ndi kuphika mpaka madzi atachepera kufika 1/2 chikho. Ikani pambali kuti muzizizira.
2. Sakanizani uvuni ku madigiri 350. Dulani mapensulo ophikira 2 masentimita 8, ndipo onetsetsani pansi pa mapepala ndi pepala la zikopa kapena pepala la sera.
3. Muima wosakaniza, samenya batala ndi shuga mpaka fluffy ndi bwino osakaniza.
4. Onjezerani mazira mmodzi pa nthawi yophatikizira batala / shuga, kumenyana bwino pambuyo pake.
5. Whisk ufa, mchere, laimu zest ndi ufa wophika palimodzi. Onetsetsani batala ndi vanila mu madzi osungirako a lalanje. Onjezerani zowonjezera zowonjezera kuti muzimenyana mosiyana ndi zakumwa kufikira mutanganidwa.

1. Gawani batter pakati pa mapiko awiri.
2. Kuphika mikate mpaka atabwerera mochepa pokhapokha atakhudzidwa, ndipo A menopick yomwe imayikidwa mkati imabwerera.
3. Kuwotcha mikateyi pang'onopang'ono.
4. Kutenthetsa kupanikizika mofatsa mu microwave mpaka itakhala yosavomerezeka.
5. Chotsani mikateyo ku mapeyala. (Ngati mukugwiritsa ntchito dulce de leche, mutengeni keke iliyonse pang'onopang'ono ndi kufalitsa dulce de leche pakati pa magawo awiri, kenaka muwabwezere pamodzi). Ikani pepala limodzi la keke pa mbale yoperekera, ndi kufalitsa kupanikizana pamwamba pa keke. Pamwamba ndi kapangidwe ka keke yachiwiri. Dothi pamwamba pa keke ndi shuga wofiira.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	199
Mafuta Onse	9 g
Mafuta okhuta	5 g
Mafuta Osatchulidwa	3 g
Cholesterol	55 mg
Sodium	114 mg
Zakudya	26 g
Matenda a Zakudya	0 g
Mapuloteni	2 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)