Mbalame ya torta maria luisa ndi keke yosavuta ya citrus, yodzala ndi kupanikizana ndi owazidwa ndi shuga wofiira. Izi ndizowonjezereka, zowonjezeredwa ku America za mkatewo, ndi chinanaza chokoma ndi sitiroberi chisanu pakati pa zigawo zina ndikuphwanya chirichonse. Keke yokhayo ndi yolemera, yolemera pound keke yomwe imapangidwira ndi mandimu. Mwatsopano strawberries ndi blueberries kupanga chophweka koma yokongoletsera zokongola.
Anthu a ku North America nthawi zambiri amatumikira ayisikilimu ndi keke, ndipo vel ayisikisi nthawi zonse ndi yabwino, koma zokoma za mkate umenewu zimapitanso bwino ndi rasipiberi passionfruit sorbet kapena kokonati ayisikilimu .
Chimene Mufuna
- Kwa Keke:
- 2 amathira bata (wofewa)
- 1 8-ounce phukusi kirimu tchizi (zofewa)
- 3 makapu shuga
- Supuni 1 ya mchere
- Makapu 3 adasankhidwa ufa
- Mazira 6
- Supuni 2 za vanila
- Supuni 1 yalanje Tingafinye
- Supuni 2 ya mandimu ndi mango
- Supuni 2 supuni ya mandimu
- Supuni imodzi ya mandimu
- Kwa Kukwapula:
- 1 chikho cha strawberries
- 1/2 chikho cha chinanazi cubes
- Supuni 2 laimu laimu
- Supuni 2 supuni ya shuga
- 1 ndodo batala (yofewa)
- 1/2 chikho masamba kufikitsa (kuchepa)
- 4-5 makapu confectioners shuga
- Supuni 1 ya vanila
- Mchere wambiri
- 1/2 chikho chopanda chopululamu chopanikizana
- 1 chikho chokongola cha blueberries
- 1 chikho mwatsopano strawberries (sliced)
Momwe Mungapangire Izo
- Konzani mapangidwe a keke: Fupa pang'ono 2 9 = mapepala a keke, ndipo onetsetsani pansi pa mapeni ndi pepala la sera
- Ikani batala ndi kirimu tchizi mu mbale ya oima chosakaniza. Gwiritsani ntchito chikwama cha paddle kuti mugwetse batala ndi kirimu tchizi mpaka fluffy. Pang'onopang'ono yikani shuga, kupitiliza kumenyana mpaka shuga wadziphatikizidwa kwathunthu ndipo kusakaniza ndi kowala kwambiri pamphindi 5 mpaka 8.
- Onjezerani mazira imodzi panthawi, kusakaniza mpaka bwino. Sakanizani mu timadziti, mandimu ya mandimu, ndi vanila ndi lalanje.
- Fufuzani ufa muyese makapu atatu a ufa wofiira ndikuika pambali. Pang'ono pang'onopang'ono mupangitse ufawo kuti umenyedwe mpaka mutanganidwa.
- Gawani batter pakati pa mapeyala. Ikani mapeni mu uvuni ozizira ndikuika uvuni ku madigiri 200 ndikuphika kwa mphindi 15. Kwezani kutentha kwa uvuni mpaka madigiri 250 kwa mphindi 10, kenaka mpaka madigiri 300 mpaka keke ikachitidwa (pafupi 30-35 mphindi yonse). Keke iyenera kubwerera mofulumira mpaka kukhudza pakati pa poto. Chotsani chofufumitsa ku uvuni ndikusiya ozizira.
- Konzani chisanu: Ikani chinanazi mu blender kapena purosesa ya zakudya ndi kuyamwa mpaka chinanazi chiyeretsedwe ndi chosalala. Place chinanazi mu yaing'ono supu ndi supuni 1 shuga ndi supuni 1 mandimu laimu. Bweretsani mchere wokoma ndi kuphika, kuyambitsa nthawi zambiri, mpaka kusakaniza kwafupika kukhala pafupifupi 1/3 chikho. Chotsani kutentha ndikupita ku mbale kuti muzizizira. Bwerezani njira yomweyo ndi strawberries - tsatirani strawberries mpaka yosalala, kuwonjezera pa supu ndi supuni 1 shuga ndi supuni 1 laimu madzi ndi kuphika mpaka kuchepetsedwa 1/4 chikho. Lolani bwino bwinobwino.
- Ikani batala ndi kufupikitsa mu mbale ya woimirira wosakaniza. Kumenya mpaka fluffy ndi kuwala. Onjezerani makapu 3 a shuga wothira ndi supuni 1 ya vanila ndi kumenyana bwino. Chotsani theka la chisakanizo ndikuyika pambali. Onjezerani theka la chinanazi chophika ku theka lotsala. Kumenya bwino, kuwonjezera 1/2 kwa 1 chikho kwambiri shuga wofiira ngati pakufunikira mpaka kusakaniza kuli kolimba koma kosabalalitsidwa, monga kakisi kakang'ono. Tumizani chinanazi chisanu ku mbale. Bweretsani theka lina la shuga / batala ku mbale yosakaniza. Onjezerani zophika zowonjezera kuphatikizapo 1/2 mpaka 1 chikho zophikira shuga ndi kumenyana mpaka kusakaniza kuli kofiira koma kosasinthika. Khalani pambali.
- Pamene zigawo za keke zakhazikika, chotsani ku mapeyala ndikuzigawa pakati pa hafu yopingasa. Phulani kupanikizana kwa rasipiberi pakati pa magawo awiri a limodzi la magawo a keke, kenaka ikani magulu awiriwo pamodzi. Gawani chinanaini chophika chotsala pakati pa magawo awiri a gawo lina ndi kuwabwezeretsa pamodzi.
- Ikani chophika chimodzi cha keke pa mbale yopangira. Perekani mowolowa manja ndi zina za chinanazi frostings. Onetsani otsala chinanazi frosting mu sitiroberi frosting ndi kusakaniza bwino. Choyamba pamwamba pa keke yosanjikiza ndi seki yachiwiri ya keke. Phimbani pamwamba ndi mbali za mkate ndi sitiroberi / chinanazi chisanu. Lembani mkatewo ndi blueberries ndi mwatsopano strawberries.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 407 |
| Mafuta Onse | 22 g |
| Mafuta okhuta | 12 g |
| Mafuta Osatchulidwa | 7 g |
| Cholesterol | 92 mg |
| Sodium | 109 mg |
| Zakudya | 51 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 4 g |