Gwiritsani ntchito chokoma cha oyster chophimba chophimba chophimbacho, chophimba, chips, chips, kapena chikwama cha bagel.
Pezani mtundu wina wowonjezera ndi zokometsera, omasuka kuwonjezerapo supuni pang'ono kapena mazira atsopano kapena parsley kuti muzitoke pamodzi ndi azitona ndi oyster. Kapena perekani pamwamba kuti muvike ndi paprika wokoma.
Chimene Mufuna
- Phukusi 1/8 ounces kirimu tchizi (zofewa)
- Supuni 2 mayonesi
- Supuni 1 ya mandimu
- 1/4 supuni ya supuni adyo mchere
- 1 dash Tabasco msuzi
- 1/2 chikho cha azitona (chodulidwa)
- 1 akhoza / 9 ounces kusuta oysters (kudazidwa ndi akanadulidwa)
Momwe Mungapangire Izo
1. Mu mbale yosakaniza yosakaniza ndi magetsi opangira magetsi, kuphatikizapo kirimu chofewa, mayonesi, madzi a mandimu, adyo, mchere, ndi msuzi wotentha. Kumenya mpaka bwino.
2. Ndi supuni kapena spatula, pindani mu azitona zophika kapena zonunkhira ndi oyimba osuta.
3. Phimbani ndi kuzizira bwino. Sungani mufiriji kwa masiku atatu.
Mwinanso Mungakonde
Zakudya Zakudya Zam'madzi Zimakhala ndi Nkhanu, Nkhanu, kapena Lobiteri
Kokani Phulani ndi Cream Cheese ndi Mayonesi
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 158 |
| Mafuta Onse | 13 g |
| Mafuta okhuta | 6 g |
| Mafuta Osatchulidwa | 4 g |
| Cholesterol | 30 mg |
| Sodium | 174 mg |
| Zakudya | 7 g |
| Matenda a Zakudya | 2 g |
| Mapuloteni | 4 g |