Brazil Sangria Recipe

Njira iyi ya ku Brazil ya Sangria ndi imodzi imene ingagwedeze masokosi anu. Idzala ndi zipatso zomwe mumakonda, pang'ono za cachaca, brandy, vinyo ndipo_ndipo absinthe. Kwa onse mapepala a Sangria kunja uko, izi zimachitika kuti ndizinthu zokhazokha komanso zogwiritsidwa ntchito bwino kwa absinthe yapamwamba ngati Lucid.

Kwa chipatsocho, fufuzani zipatso zowonongeka kwambiri komanso zosasangalatsa mu gawo lomwe mungathe - mudzatiyamikira patapita nthawi.

Chimene Mufuna

• Zosankha: zipatso zatsopano (sitiroberi, mandimu, malalanje, kiwi, chilakolako cha zipatso, etc.)
• 1/2 ozunkhira imodzi
• absinthe
• Mafuta 1/4
• cachaca
• 1/2 pokha
• Chithunzithunzi cha Spanish
• 1/2 pokha
• lakumwa la lalanje
• 1 ovini vinyo wofiira

Momwe Mungapangire Izo

1. Pogulitsa nsalu, muzitsuka bwino chipatsocho ndi Lucid, cachaca, brandy, ndi liqueur ya lalanje.
2. Thirani mu galasi la vinyo.
3. Sungunulani vinyo wofiira pamwamba pa masitolo.
4. Muzikonda ndi kusangalala.

_{Chinsinsi chokomera: Lucid Absinthe}