Cake Wosakaniza Chakudya Chokongoletsera

Zakudya zowonjezera za mtedza Zakudya zowonjezera ndizozizwitsa zokoma komanso zokoma zomwe zimagwiritsidwa ntchito mu mkate uliwonse wa vanila, chokoleti kapena amondi.

Mitedza yosamba madzi imatulutsa makhalidwe awo onse abwino. Koma pali chinyengo chokongoletsa mtedza kuti asawotche. Werengani za momwe mungaperekere mtedza pansipa kuti muwonetsetse kuti mulibe vuto lililonse. Kukwanira kumeneku ndi kovuta kwambiri kuti musasokoneze ndi mtedza wambiri.

Chimene Mufuna

• 1/2 chikho shuga shuga
• 1/4 supuni ya supuni mchere
• Supuni 2 batala
• Supuni 1 madzi
• 1 lalikulu-kutentha dzira yolk, kumenyedwa pang'ono
• 3/4 chikho chophika mtedza, chodulidwa

Momwe Mungapangire Izo

Phatikizani shuga wofiira, mchere, batala, ndi madzi pamwamba pa ubweya wambiri ndi kutentha mpaka shuga utha. Thirani pa dzira yolk, bwererani kuwiri wophimba, ndipo yikani mpaka mutakwiya, mukuyambitsa zonse. Zosangalatsa. Onjezani walnuts. Kufalikira pakati pa zigawo. Amadzaza mokwanila kufalitsa pakati pa zigawo ziwiri.

Momwe Mungaperekere Mtedza

1. Kutentha kotentha ku 350 F.
2. Kufalitsa mtedza mumphindi umodzi pa pepala lophika.
3. Kuphika, kuyambitsa nthawi zina. Kutalika kwa nthawi kumadalira mtedza kuti uwonongeke. Walnuts ndi pecans, mwachitsanzo, amatenga mphindi 10 mpaka 15 pamene mtedza wa makedza ndi mtedza wa macadamia amatenga mphindi 12 mpaka 15. Manyowa a amondi amatenga mphindi zisanu ndi ziwiri ndipo ma almond onse amafunika kupaka mchere kwa mphindi khumi. Chophika mtedza wa mpesa mu mphindi zisanu ndikuyang'anitsitsa chifukwa amatha kuchoka ku golidi mpaka wakuda.

1. Mwinanso, katsamba ka mtedza mumsana wosasunthika pa sing'anga kutentha, kuyambitsa, kufikira golide bulauni ndi zonunkhira.
2. Ngati mapulogalamu anu amafunira mtedza wonunkhira, onetsetsani kuti watha utakhazikika musanadule.

Njira Zambiri Zowonjezera Zakudya Zowonjezera

• Chinanazi Chodzaza Chinsinsi: Kudzakodza kozizira kotenthaku kumapangidwanso ndi ananasana, kirimu tchizi, dzira yolk ndi madzi a mandimu. Ichi ndi chophimba chokongoletsera cha mkate wa kokonati kapena chakudya cham'mawa.
• Cherry Kudzaza Recipe : Kudzaza komweku kumagwiritsidwa ntchito kupanga chitumbuwa cha chitumbuwa chingagwiritsidwe ntchito kudzaza zigawo za mkate wambiri.
• Tsiku Lodzaza Zowonjezereka : Tsiku lodzaza tsikuli ndilopakhomo pakhomo la manja ngati liri pakati pa keke yonyowa.
• Chomera Chokodza Chomera : Ichi ndicho makamaka ku Bavaria kokwanira kudzaza zinthu zopangidwa mophweka kwambiri ndi pudding yomweyo ya vanila ndi mkaka wozizira.
• Kudzala Kokonati Recipe: Pano pali kudzazidwa kwina kotentha kotentha ndi kokonati yofiira, mkaka wotuluka mumadzi, marshmallows, ndi shuga. Pogwiritsa ntchito keke ya chokoleti ndi toyche topping, amayesa kubwereza kukoma kwa makuloni a candy.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	391
Mafuta Onse	26 g
Mafuta okhuta	7 g
Mafuta Osatchulidwa	6 g
Cholesterol	241 mg
Sodium	95 mg
Zakudya	31 g
Matenda a Zakudya	2 g
Mapuloteni	11 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)