Imeneyi ndi njira yeniyeni ya masamba a mpiru, omwe amakonda masamba a South. Mbeu ya mpiru imakhala yabwino kwambiri ndi kusuta nyama yankhumba kapena ham kapena kugwiritsa ntchito mchere wa nkhumba, nkhumba za nkhumba kapena ntchentche. Chinsinsichi chimagwiranso ntchito ndi masamba a turnip kapena masamba a collard .
Pofuna kupewa grit mumasamba anu, mudzaze zitsime, mbale yaikulu, kapena mbale ya madzi ozizira. Swish masamba, kusintha madzi, ndi kusambira kachiwiri. Bwerezani mpaka simungathe kukhala ndi mchenga pansi pa sitima kapena chidebe. Ngakhale phukusili likunena kuti masambawa "ndi oyera," azimutsuka bwino. Palibe choipa kuposa maluwa okongola!
Kutumikira mpiru masamba ndi tsabola viniga wosakaniza kapena otentha msuzi.
Onaninso
Msuzi Ufesa Ndi Ham
Chimene Mufuna
- 2 Magulu a mpiru (kutsukidwa bwino)
- 1 maola mafuta kumbuyo (kapena ham chunks kapena bacon wandiweyani)
- Zosankha: shuga
- mchere kuti mulawe
- tsabola wakuda kuti alawe
Momwe Mungapangire Izo
- Sambani mpiru wanu masamba 3 kapena 4 mu madzi atsopano, ndikuwatsanulira nthawi iliyonse. (palibe choipa kuposa masamba amadontho a mpiru) Kenaka tambani mbali ya masamba kuchokera ku zimayambira ndikuchotsani zimayambira.
- Mu uvuni waukulu wa Dutch kapena malo otayira katundu 1 pounds ya mafuta mmbuyo, nyama yankhumba, kapena ham chunks mpaka atayika; onjezerani masamba a mpiru ku mphika.
- Mwachangu, oyambitsa mpaka amadyera amayamba kufuna.
- Onjezerani makapu awiri a madzi ndikuphika mpaka maluwa ali ofewa, pafupifupi ola limodzi kapena kuposa. Onjezerani madzi ambiri ngati mukufunikira.
- Anthu ena amaphika mpiru za mpiru, masamba a collard, ndipo mpiru umatulutsa zonse mumphika umodzi. Mukhoza kuwonjezera shuga wa supuni ya madzi mu madzi kuti muzitsuka masamba. Onetsetsani kawirikawiri pa kutentha kwapakati kuti asawotche.
- Nyengo ndi mchere ndi tsabola watsopano wakuda ndipo perekani vinyo wosasa kapena vinyo wosasa.
Mbeu za mpiru zimapanga mbale yabwino pambali ndi nandolo zakuda, sliced ham yophika, ndi cornbread .
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 399 |
| Mafuta Onse | 30 g |
| Mafuta okhuta | 10 g |
| Mafuta Osatchulidwa | 13 g |
| Cholesterol | 83 mg |
| Sodium | 1,313 mg |
| Zakudya | 2 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 29 g |