Tarragon kwambiri akhoza kupambana mphamvu yanu
Tarragon ndi zitsamba zophikira kuchokera ku banja la mpendadzuwa zomwe ziri ndi khalidwe lokometsera la tsabola. Tarragon ya ku France ndi chinthu chofunika kwambiri mu msuzi wa Bérnaise komanso mphukira yomwe amaikonda kwambiri ya ku France. Kawirikawiri amagwiritsidwa ntchito m'Chingelezi kuphika chifukwa cha dzira, nkhuku, ndi nsomba.
Tarragon Kuphika Malangizo
Mudzapeza mitsuko yatsopano ya tarragon ndi zouma tarragon mu golosale. Mukhoza kupeza tarragon yatsopano pamsika wamakono ndi msika wa alimi.
- Pamene tarragon youma, mafuta amatha. Choncho, tarragon yatsopano imakhala ndivota kwambiri kuposa youma ndipo iyenera kugwiritsidwa ntchito mochepa.
- Pofuna kusunga tcheru yatsopano ya tarragon panthawi yosungirako, sungani makola onse mu baggie opanda mphamvu ndikugwiritsira ntchito miyezi itatu kapena isanu. Palibe chifukwa chotsutsa izo musanagwiritse ntchito.
- Tarragon wouma ayenera kusungidwa mu chidebe chosindikizidwa pamalo ozizira, amdima ndipo amagwiritsidwa ntchito mkati mwa chaka chimodzi.
- Kutentha kumalimbikitsa kwambiri kukoma kwa tarragon, zonse zatsopano komanso zouma.
- Viniga wosasa ndi wosavuta kupanga. Ikani mapiritsi atsopano a tarragon mu botolo losakanizidwa la vinyo wosasa woyera. Idyani pakapita masiku angapo. Pitirizani kuyenda mpaka zikugwirizana ndi kukoma kwanu. Pamene mphamvu yokhumbayo ikwaniritsidwe, chotsani ma sprigs.
- Viniga akhoza kugwiritsidwanso ntchito kuti asunge makola atsopano a tarragon. Uwasunge iwo mufiriji. Sungunulani ma sprigs ndi kuwuma musanagwiritse ntchito. Gwiritsani ntchito tarragon yosungidwa mu masupu, butters, kapena chophimba chilichonse chomwe tarragon yatsopano sichifunika.
- Tarragon ndi mankhwala omwe amawagwiritsa ntchito pophatikiza mafuta .
- Pamene Achifreko amachitcha tarragon "mfumu ya zitsamba," Amerika sanapindule ndi zokoma monga momwe aliri ndi basil kapena chives. Mukhoza kugwiritsa ntchito pa mbatata yophika, mu saladi ya mbatata, kapena pa mbale za mazira monga chiyambi.
- Mafuta a tarisi a Tarragon amagwira ntchito bwino ndi tomato ndi kaloti. Mungagwiritse ntchito pa masamba obiriwira a chilimwe kapena saladi wobiriwira omwe angaphatikizepo mavwende.
Maofesi a Tarragon
Gwiritsani ntchito miyeso iyi ndi kusintha:
- Ngati mutatuluka kuchokera ku tarragon, mutha kubzala mbeu yamtengo wapatali kapena mbeu ya fennel mu uzitsine, koma kukoma sikungakhale kofanana.
- 1/2 potsatira tarragon = 1/3 chikho.
- Supuni 1 yatsopano tarragon = supuni 1 yowuma.
Tarragon Maphikidwe
- Mafuta a Zitsamba Kusakaniza Msuzi : Phunzirani momwe mungapangidwire izi ndi zitsamba zatsopano kapena zouma.
- Msuzi wa Classic Bearnaise : Tengani mchere wochuluka, nsomba, kapena masamba kuti muwoneke bwino ndi msuzi wachitsulo wopangidwa ndi kuchepa kwa viniga ndi vinyo wosakaniza ndi shallots ndi tarragon ndipo wandiweyani ndi dzira yolks ndi batala.
- Kuphika kwala Tarragon Saladi Kuvala : Dijon mpiru, tarragon mwatsopano, ndi viniga wa tarragon kupita mu kuvala kumene kuli kwenikweni ku French.
- Mchere Wokoma wa Tarragon : Msuzi umenewu wopangidwa ndi tarragon, chervil, ndi basil wosakaniza ndi kirimu wowawasa ukhoza kukhala msuzi wamkulu wa shirimpu monga chophimba, kapena amatumikira ndi nyama, nsomba, kapena masamba monga chidziwitso.
- Msuzi wa Herbed Mustard Aioli : Msuzi wouzizira watsopanowu umayikidwa limodzi ndi mayonesi, Dijon mpiru, tarragon, ndi adyo.
- Nkhuku ndi Quick Pan Sauce : Msuzi wa poto sumaphatikizapo tarragon, komanso rosemary, curry, ndi chutney kuti ziwonongeke padziko lonse lapansi.
- Lobster a l'Americaine : Chinsinsi ichi cha James Beard ndi lobster chosungunuka mu msuzi wa phwetekere chomwe chimaphatikizapo tarragon, kenako amakawotchedwa ndi njoka yamphesa.
- Lobster Thermidor : Chophimba china cha James Beard chimagwirizanitsa lobster ndi msuzi wa bechamel umene umaphatikizapo shallots, tarragon, ndi mpiru.