Sangalalani ndi Zosangalatsa, Zotsitsimula za Mbewu
Mawu akuti 'timbewuti' ali ndi tanthauzo losiyana kwambiri komanso pankhani yophika, timayankhula za zitsamba zonunkhira. Amagwiritsidwa ntchito pamitundu yosiyanasiyana yokometsetsa yokaphika komanso amafalitsa zakudya zomwe mumakonda komanso zimagwiritsidwa ntchito zambiri panyumba.
Mitengo ya timbewu imakhala yowonongeka komanso imakonda kwambiri wamaluwa ambiri, kotero ndi kosavuta kukula.
Kodi Mbewu?
Mint amachokera ku nymph yotchedwa Minthe (Mintho).
Minthe amakonda chikondi kwa Pluto, mulungu wa pansi pa nthaka, ndipo adasandulika kukhala chomera chomera chamtengo wapatali ndi Woyang'anira wachifundo. Moyenera, timbewu timatchedwanso mentha.
Pali mitundu yambiri ya timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu tating'onoting'ono timene timapatsa timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu tating'onoting'ono. Mitundu yonse ya timbewu takhala tikugwiritsidwa ntchito kuchiza matenda ambiri, kuyambira m'mimba yowawa mpaka mantha.
Mitengo yambewu imakhala yosavuta kukula. Mitengoyi imakhala ndi nthaka yonyowa pokhala ndipo imapirira kwambiri mthunzi. Sungani zitsamba zosambala namsongole ndi zosiyana ndi mitundu ina ya mints kuti mupewe pollination.
Makilomita ambiri ndi osatha. Mukabzala pamalo abwino, therere lidzabwerera chaka ndi chaka. Ndipotu, wamaluwa ambiri amapeza kuti timbewu timakhala kosavuta kukula kotero kuti sangathe kuichotsa pamene akufuna. Zimakhudzidwa kufalitsa pamene zimapeza malo abwino, choncho konzekerani.
Mbewu imatha kukolola ndi kuuma pamapeto pa nyengo yokula. Ingodula timadziti tambiri tating'onoting'ono, tizimangire mtolo, ndi kuwapachika pamtunda.
Mukakhala wouma, chotsani masamba ndikuwasungira mu mtsuko wa kapu kapena thumba la pulasitiki losindikizidwa. Izi zimakuthandizani kuti muzisangalala ndi timbewu ta timbewu ta chaka chonse.
M'nyumba, timbewu takhala tikugwiritsidwa ntchito ngati zonunkhira. Ikhoza kugwiritsidwa ntchito ngati chomwe chimadziwika ngati streb. Kale, anthu amabalalitsa zitsamba zonunkhira kuzungulira mnyumbamo kuti azisintha ndi kuthira timbewu nthawi zambiri.
Lero likugwiritsidwa ntchito mmagazi ndi potpourris. Sopo ena amapanga timbewu tonunkhira timene timapanga sopo kuti tipange sopo loyeretsa la khungu.
Zosakaniza Zatsopano Zatsopano
Zosangalatsa zokometsetsanso zimakhala ndi zokometsetsa. Zinthu zomwe mumakonda zimaphatikizapo tiyi ya tiyi, mint msuzi, ndi zakudya zopatsa mphamvu. Masamba a timbewu timagwiritsidwanso ntchito kuti azisangalala ndi tchizi, mkate, ndi saladi.
- Zitsamba Zatsopano Zatsopano - Ikani zolemba zanu za timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu timene timatulutsa timbewu timene timatulutsa timbewu timene timayambira.
- Mint Sticky Imapukuta Ndi Mwala Wonyezimira - Ndi njira yokoma komanso yosavuta imene wophika aliyense akhoza kusakaniza.
- Chokoleti Chotsitsa - Chotsani zakumwa zanu zopangidwa ndi zosavuta zomwe zingakhale zovuta kwambiri.
- Kapepala Kakang'ono - Tambani izi pa tchire kapena mugwiritse ntchito kuwonjezera kuwonetsera kozizira nsomba kapena mbatata yosenda.
- Minted Pea Puree - Yokongola kuchokera kumunda wanu, zokometsera zokoma izi ndi zosangalatsa pa chotupitsa kapena ngati mbali ya chakudya cha nsomba.
Sitingathe kugawana maphikidwe apamwamba popanda kuwonetsa zakumwa zomwe timakonda komanso chakudya chofunika kwambiri.
- Teyala Yatsopano Yatsopano - Palibe chifukwa chokhala ndi matumba a tiyi pomwe mutha kusangalala ndi timbewu tomwe timachokera kumunda.
- Mint Julep - Chovala chamakono chimakhala ndi timbewu tatsopano ndipo sichidzavomerezedwa.
- Odyera Mwanawankhosa Wosakaniza ndi Chomera - Chosokoneza chodabwitsa pa obirira ambiri, timbewu tonunkhira timene timapangidwira bwino ndi mwanawankhosa.