Kuphika Kuphika: Zokuthandizani Zosungira, Zowonjezera Tchati ndi Zowonjezera

Kupukutira, kapena kuvala - malingana ndi kuti yophikidwa mkati mwa Turkey kapena ayi - ndi njira yabwino kwambiri yodzitengera timadontho ta mkate ndikusandutsa malo odyetsera, okometsetsa kuti atumikire ndi chakudya Chakumayamiko. Mwa kuyankhula kwina, galimoto ina ya gravy.

Kujambula ndi Kuvala Malangizo Ophika

Kaya mumapereka mankhwala opangidwa mwamsanga ndi anyezi odulidwa, udzu winawake, ndi zochepa zosavuta, kapena mankhwala opangidwa ndi deluxe ndi maapulo opangidwa ndi mazira, zoumba, kapena oysters; Kuyika, ndi pachimake chake, mthunzi wa mkate.

Osati mkate wokha, malingaliro inu. Pofuna kupaka zinthu, mkate wanu uyenera kukhala wolimba. Ichi ndi chifukwa chakuti mkate wambiri umakhala wolimba ngati ukuta. Chakudya chatsopano, chifukwa ndi chofewa, chidzatulutsa soggy stuffing, zofanana ndi zojambula ku Turkey-flavored pudding.

Mwamwayi, mkate wosavuta umapezeka mosavuta. Yambani ndi mkate watsopano ndipo mulole kuti mukhale pansi pa pepala usiku wonse. Ngati mukufuna kukhala otsimikizika, mukhoza kulola mkatewo kukhala pansi usiku wonse, kenako muudule mu cubes ndipo mulole anawo akhale panja usiku womwewo.

Kapena ngati mwathamanga mungathe kuzipaka tizilombo tating'onoting'ono tating'onoting'ono tating'onoting'ono tating'onoting'ono tating'onoting'ono ka madzi mu 275 Fvuni kwa mphindi 15 Cholinga chake ndi kuchiwumitsa, osati kuimiritsa. Ngakhale ngati mukufuna kuvunda bulauni pang'ono, sungani uvuni wanu pafupifupi 300 F.

Chati Chowerengetsera Zojambula

Mukhoza kutchula tchati chomwe chili pansipa kuti mudziwe kuchuluka kwa zinthu zomwe muyenera kuzigwiritsa ntchito, potsatsa malonda, komanso kukula kwa nkhuku (kapena nkhuku) yomwe mumafuna kuigwiritsa ntchito.

Zing'onozing'ono zingagwiritsidwe ntchito pokuta nkhuku . Kwa turkeys, yang'anani pa mizere itatu yomaliza ya tebulo.

Chiwerengero cha Zovuta Kukula kwa Mbalame Chiwerengero cha Utumiki
Makapu awiri Mapaundi 3 mpaka 4 2 mpaka 3
Makapu 3 Mapaundi 5 mpaka 6 4 mpaka 5
Makapu 4 Mapaundi 6 mpaka 8 6 mpaka 7
Makapu 6 Mapaundi 8 mpaka 10 8 mpaka 9
2 makilogalamu Mapaundi 10 mpaka 12 10 mpaka 11
3 makilogalamu Mapaundi 12 mpaka 15 12 mpaka 16
4 makilogalamu Mapaundi 15 mpaka 20 18 mpaka 20

Kusungunuka ndi Kupewa Chakudya

Nthawi iliyonse mukakonzekera kuyika mbalameyi, mumayambitsa chiopsezo cha zakudya . Dziwani kuti izi sizikutanthauza kuti ndizoopsa kwambiri kuposa kuphika Turkey popanda kuphika. Zomwezo ndizowonjezeka.

Izi ndi zifukwa ziwiri:

Choncho, muyenera kugwiritsa ntchito pulogalamu yamakono yowonjezera kutentha kuti muyese kutentha pakatikati pa kuziyika.

Pano pali chinachake chimene simungathe kulingalira kuchokera kuzinthu zomwe zimatchedwa stuffing: Inu simukufuna kuti muzipangidwira mkati mwa mbalameyi.

Kuyika mkati mwa mbalameyi molimba kwambiri kumapangitsa kuti pakhale chitetezo cha chakudya , popeza kuti phokoso lodzaza zinthu zidzatenga nthawi yaitali kuti aziphika. Koma zimapangitsanso vuto labwino: mmalo mokhala wonyezimira komanso wodetsedwa, kuyika zinthu molimba kwambiri kumakhala kosasunthika.

M'malo mwake, jambulani pang'onopang'ono mukakasakaniza, ndipo supuni imangoyenda mozungulira. Chifukwa china chogwiritsira ntchito kuthandizira kuwala ndikuti stuffing imakula pamene ikuphika pamene chakudya chokwera mu mkate chimadya juzi za nkhuku. Ngati zodzaza molimba kwambiri, makoma a thupi la Turkey akutha.

Onani m'munsimu kuti mudziwe zoyenera kuchita ndi kuziyika mobwerezabwereza mmalo monyamula mbalameyi.

Zotsatira Zowonjezera Zambiri

Mbiri Yachidule Yopukuta

Kujambulapo kwakhala kwa nthawi yaitali: maphikidwe alipo kuyambira zaka za 4 kapena 5. Koma kawirikawiri chizoloƔezichi chimawoneka mofanana kwambiri ndi Bronze Age, pamene umboni wakale wokhutira nkhuku ukuwonekera.

Inde, zingakhale zodabwitsa ngati frugal kuphika kuchokera masiku apabanja sanatengere mwayi wa chopanda kanthu thupi cavity nkhuku nyama amapereka. Ngati pali mfundo zowonjezera zowonjezera zomwe zimapezeka pamitundu kulikonse, "zimadzaza chilichonse chosakaniza ndi chinthu chokoma."

Ku North America, chimodzi mwa zigawo zosiyana siyana m'deralo ndi mtundu wa wowuma (osati mkate) umene unagwiritsidwa ntchito.

Kum'mwera, chimanga chophimba chimanga ndichizolowezi. Ku New England, kupaka zinthu zakale kunkaphatikizapo chestnuts ndi oysters . Anthu a ku San Franciscans, mopanda chidwi, ayang'anitsitsa mkate wowawasa wakuphimba. Ku Pennsylvania, mbatata yosakaniza yatsalira inatenga malo a mkate.

Zomwe njira zonsezi zimagwirizana ndikutenga zinthu zowonjezera zowonjezera ndikuzisintha ndikuphika mkati mwa mbalameyi. Potero ndikupanga mbale yodzaza yomwe imaphatikizidwa ndi zokoma ndi zonunkhira za nkhuku zouma.