Choyamba, Ena Pizza Background
Pizza ndi pizza-monga zolengedwa zimapezeka ku Italy, ndipo madera angapo amanena kuti ali ndi mwayi wopanga pizza pamalo oyamba. Osati kuti pizza idawonetseke - lingaliro loponyera dothi lophwanyika la mtanda limaphatikizidwa ndi chowotcha mu ng'anjo yozizira ndipo kuphika mofulumira ndi kophweka mophweka, ndipo anthu ambiri ayenera kuti adabwera nawo mosasamala.
Inde, polemba ku It.Hobby.Cucina, gulu lakale lophika ku Italy, RoDante da Fano amachokera ku Igupto wakale kupita ku Imperial Rome, kumene kunali mitundu yosiyanasiyana ya mikate yopanda chofufumitsa ndi zokoma kapena zamchere zosiyanasiyana kupalasa, ndikupitiriza kunena kuti mbadwa za proto pizzas zinali zofala ponseponse m'zaka za m'ma 1700.
Mu 1835, akupitiriza kuti, Alexandre Dumas analemba m'buku lake kuti "mu pizza ya Naples imakhala ndi mafuta, mafuta onunkhira, tchizi, tchizi, tomato, kapena anchovies ..." Olemba ena analemba zolemba zina zomwe zimagwiritsidwa ntchito, komanso kuti pizza ndi chakudya chotsika mtengo Anthu a Neapolitan amadya chakudya cham'mawa kapena chamadzulo; M'zaka za m'ma 1870 zinthu zinakhazikitsidwa pang'onopang'ono, pamene Neapolitan pizzaiolo inalenga Margherita, yomwe adayitcha mfumukazi yokongola ya Italy, mwa kuwaza masamba ochepa ochepa a pizza opangidwa ndi mozzarella ndi phwetekere - wofiira, woyera ndi wobiriwira, mtundu mitundu.
Margherita akadali pizza wotchuka lero, mwinamwake chifukwa ndi ophweka, owala komanso okoma. Komanso, mwa njira zina, zojambula bwino pa luso la pizzaiolo kusiyana ndi pizza ndi zojambula zowonjezereka, chifukwa chaching'ono chomwe chiripo chiyenera kukhala changwiro: mtanda woukitsidwa bwino; Mozzarella imakhala yotentha kwambiri, yopangidwa kuchokera ku mkaka wa njuchi zomwe zimamera pafupi ndi Naples; msuzi wabwino phwetekere; mafuta abwino kwambiri a azitona; ndi basil atsopano.
Chofunika kwambiri kuphika mu uvuni wotentha ndi nkhuni, yomwe pansi pake imatentha kwambiri.
Kunyumba, mwala wa pizza ukhoza kukhala pamalo otsetsereka pansi pa ng'anjo yotentha ndi nkhuni, ndipo wina amalowetsa mozzarella ndi mozzarella fiordilatte yopangidwa ndi mkaka wa ng'ombe (monga pizza ambiri a ku Italy).
Chofunika ndikuti mugwiritse ntchito zakudya zabwino, ndikupangitsani pizza yanu.
Kenaka, kupanga pizza mtanda, ndiyeno maphikidwe achikhalidwe ndi amakono, ndi maulendo a pa Intaneti.
Kuti mupange mtanda wa pizza 2-inchi 12, mudzafunika:
- Phukusi 1 (supuni 2/4, kapena pafupifupi magalamu 20) yisiti yowuma
- Mphika 1 1/3 (330 ml) ofunda (105-115 F, kapena 42-45 C) madzi
- 3 1/2 - 3 3/4 makapu (400-430 g) ufa wonse wopangira
- Supuni 2 za mafuta
- Mchere wathanzi
Yambani potulutsa yisiti m'madzi, mu mbale yaikulu yosakaniza; lolani izo zikhale kwa mphindi zisanu. Onjezerani zotsalira zomwe zatsala ndikusakaniza, kaya ndi dzanja kapena ndi chosakaniza chokha, mpaka zosakaniza ziphatikizidwa. Tsopano mugwiritseni mtanda kapena musakanikize ndi ndowe ya mtanda yomwe imayendera mofulumira kwa mphindi 10, kapena mpaka mtanda uli wosalala ndi zotanuka. Vembani zitsulo za mbale ina ndi mafuta ndipo mutembenuzire mtandawo kuti muupange, kenaka muphimbe ndi pulasitiki ndi kuyika malo otentha kuti azikwera kwa ola limodzi, kapena mpaka lipitike.
Pophika kuphika, ngati muli ndi uvuni wa pizza wofukula nkhuni, uwotheni. Ngati mmalo mwake mumagwiritsa ntchito uvuni wanu, yambani ku 475 F (250 C) - ngati mukugwiritsa ntchito mwala wophika ayenera kutentha kwa mphindi 45. Popanda mafuta ndi pfumbi, mapepala awiri akuphika ndi chimanga. Gawani mtandawo pakati, pangani hafu imodzi mu mpira ndi kuwasiya iwo akhale maminiti 15. Kenaka muwapangire iwo kukhala disks, kuwatambasulira iwo kuchokera pakati pakati pa fungo. Musagwedeze iwo, chifukwa chogwedeza pa mtanda. Tsopano mwakonzeka kuti musonkhanitse pizza: Dulani ndi kufalitsa msuzi wa theka kapena tomato kapena tomato odulidwa pamwamba pa diski, kusiya mzere wa mpunga wopanda msuzi, kuwonjezera pa (onani tsamba lotsatira), ndi kuphika.Ngati mukugwiritsa ntchito mwala wophika ndi wophika mkate (chodutswa chachitsulo chosakaniza ndi chogwiritsira), mopepuka ufa, sungani pizza pa iyo, ndikusamutsira ku mwalawo phokoso la ufa - ufa udzasunga mtanda kuti usamamatire. Ngati mulibe peel, gwiritsani ntchito pepala lokhala ndi mapepala apamwamba m'malo molikulitsa, ndikupangitsani pizza kuchokera kuntchito pamwamba pa mwala. Ngati mukugwiritsa ntchito poto yopangira zitsulo muyenera kuphika pizza pansi uvuni. Mu posachedwapa kwa Karen.Cake Karen adamuuza kuti aziphika pansi pa mphindi 4, kapena mpaka pizzayo imakhala yokwanira kuti ikanike poto, ndiyeno ikanike poto kuti imitseke. Pizza idzachitika pokhapokha ngati kutumphuka kuli kofiira ndipo zokopa zikuphika; izi zimatenga mphindi zitatu mu uvuni wotentha ndi nkhuni komanso pafupifupi 15 kunyumba. Ngati mutapeza kuti mozzarella imayamba kuoneka bulauni musanayambe kuphika zakudya zina, nthawi yowonjezereka pakhota (pamodzi ndi zina zotsekemera) zaphika kwa mphindi zisanu zokha. Mutanena zonsezi, mutakhala ndi mtanda wanu , chochita ndi chiyani? Kuphatikizana kwapadera komwe kukumana ku Italy kumasiyana mosiyana ndi omwe ndakumana nawo kwina kulikonse. Zomwe zimaperekedwa pa tsamba lotsatila zidzakhala zokwanira pizza imodzi, kotero ngati mupanga mtanda umene uli pamwambapa muyenera kuwirikizapo ndalamazo, kapena kusankha awiri.Pizza: Mbiri ndi mbiri, maphikidwe achikhalidwe ndi amakono zolumikizana.
Yambani mwa kupanga kapena kugula mtanda wa pizza. Ndipo tsopano, malingaliro ena:
Pizza Margherita: kulemekeza Mfumukazi
Mudzafuna 1/2 chikho cha phwetekere kapena tomato odulidwa, pafupifupi kotala la mapaundi ya mozzarella, ndi masamba 3-4 atsopano. Phulani msuzi wa tomato pa mtanda, kuwaza mozzarella, kutsitsa ndi mafuta pang'ono a maolivi, kuwonjezera msuzi ndi kuphika.
Pizza Marinara: wokondwa ndi adyo
Mudzafuna ma clove (kapena ocheperapo) kulawa adyo, ndi 1/2 chikho cha phwetekere kapena tomato odulidwa.
Phulani msuzi pa pizza, pukutani adyo, piritsani ndi madontho pang'ono a maolivi ndi kuphika.
Pizza al Prosciutto: kudikira
Mufuna 2-3 ounces finely sliced yophika nyama, shredded, 1/2 chikho phwetekere kapena tomato akanadulidwa zamkati, ndi 1/4 pounds shredded mozzarella. Phulani msuzi wa phwetekere, perekani ndi mozzarella ndi ham, pukutani ndi madontho pang'ono a maolivi ndi kuphika.
Pizza Prosciutto e Funghi: njira ina
Mudzafuna za chikho chopangidwa ndi nyemba Champignon bowa, 1/2 chikho cha phwetekere kapena tomato odulidwa, tomato opangidwa ndi ma ounces awiri, ndi 1/4 pounds yofiira mozzarella. Phulani msuzi wa phwetekere, perekani zitsulo zina pamwamba pake, pukutani ndi madontho pang'ono a maolivi ndi kuphika.
La Napoletana: komabe kuyima kwina
1/2 kapu ya tomato msuzi kapena tomato wam'chitini akanadulidwa, 1/4 pounds mozarella shredded, 3-4 anchovy mafayiketi kapena zambiri kulawa, supuni 1 kapena odzozedwa mchere kapena ophika, ofula.
Phulani msuzi wa tomato pa pizza, onjezerani ndi zotsalira zotsalirazo, pukutani ndi madontho ochepa a maolivi ndi kuphika.
Atomica: Chodabwitsa chamoto
Ngakhale kuti nthawi zonse imakhala yathanzi ya tsabola wofiira, zina zimakhala zosiyana kwambiri ndi pizzaiolo ku pizzaiolo.
Kusiyanasiyana 1: 1/2 chikho cha phwetekere kapena tomato wodulidwa, supuni kapena kulawa zakumwa zamchere kapena zofiira (kutsukidwa), 3-4 zikopa zamtchire, mafuta, oregano, ndi tsabola wofiira, kuti alawe.
1/4 mapaundi opangidwa ndi mozzarella amatha kusankha. Sonkhanitsani pizza, gwedezani ndi mafuta ochepa a maolivi ndikuphika.
Kusiyanasiyana 2: 1/2 chikho cha phwetekere kapena tomato odulidwa, mapu 3/4 opangidwa ndi bowa, fumbi la oregano, tsabola wofiira wofiira kuti alawe, ndi 1/4 pounds yofiira mozzarella (mwachisawawa). Sonkhanitsani pizza, gwedezani ndi mafuta ochepa a maolivi ndikuphika.
Pizza Quattro Stagioni: Zaka zinayi
1/2 chikho cha tomato msuzi kapena tomato wam'chitini akanadulidwa, 3-4 zamzitini zamtundu wa attikiti, zigawo 5-6 za azitona zakuda zodzaza mu brine (inu mukufuna zakudya zosiyanasiyana), 1/2 chikho chopangidwa ndi bowa, 2 ounces finely sliced ham, shredded, ndi 1/4 pounds yofiira mozzarella. Phulani phwetekere ndi mozzarella, konzani zojambula zina zinayi pa gawo limodzi la pizza; kuthira mafuta pang'ono ndi mafuta ophika.
Pizza Capricciosa: Chilichonse m'nyumba
Osati kwenikweni, koma zikuwoneka ngati choncho. Kawirikawiri pizza wolemera amaperekedwa, ndipo pizzaiolo iliyonse imapanga mosiyana. Izi zimachokera ku Pizzaria Giancarlo, kunja kwa Porta San Frediano ya Florence. 1/2 kapu ya tomato msuzi kapena tomato odulidwa, 1/4 pata mozzarella, 1 galu wotentha kwambiri, 1 link nyemba zotchedwa Italy (zowonjezera 2), zofiira ndi zofiira, 8 magawo ochepa salamino piccante (pepperoni mu anglo -saxon world) 2 ounces thinly sliced ham, shredded, 2 zamkati zamzitini totikiti mitima , mbali.
Phulani msuzi wa phwetekere pa pizza, phulani zotsalira zotsalira pa msuzi, pukutani ndi madontho pang'ono a maolivi ndi kuphika.
Pizza ai Quattro Formaggi: Cheese Galore!
1/2 kapu ya tomato msuzi kapena tomato wam'chitini akanadulidwa, 1/4 makilogalamu a mozzarella, 1/3 chikho (pecorino), gorgonzola, groviera (Swiss Cheese), ndi fontina kapena asiago, azitona imodzi yakuda. Kufalitsa phwetekere, ndi kuwaza ndi tchizi; pizza idzawoneka ngati yoyera. Ikani ndi azitona ndi kuphika.
Pizza a Bismark:
Pazifukwa zomwe sindikudziwa pizza ndi dzira losweka, zimatuluka kuchokera ku ng'anjo yotchedwa Bismark. Chosakayikitsa chimene chinachitika pa pizza chiri pa pizzaiolo, koma ham amapita bwino. Choncho: 1/2 chikho cha phwetekere kapena tomato wodulidwa, timadzi timene timadontho timene timapanga timadzi timene timapanga timadzi timene timapanga timadzi timene timapanga nyama, timadontho tazira, ndi dzira.
Phulani msuzi wa phwetekere pa pizza, phulani zotsalira zotsalira pa msuzi, dulani dzira pakati pa pizza, dulani ndi madontho ochepa a maolivi ndi kuphika.
Pizza Vegetariana:
Kuwonjezera apo, ngakhale ndiwo zamasamba zomwe amagwiritsidwa ntchito nthawi zambiri zophika: tsabola, tsabola, adatchok , mitima, sipinachi, ndi chiyani chomwe wayamba ndi mlingo wa 1/2 chikho cha phwetekere kapena tomato wodula ndi 1/4 pounds shredded mozzarella , ndipo pitani kuchokera kumeneko, kuwonjezera masamba ophika omwe mumakonda. Dulani ndi madontho pang'ono a maolivi ndi kuphika.
Pizza: Mbiri ndi mbiri, kupanga pizza mtanda, maphikidwe amakono, ndi maulendo apamtundu.
Pizza ndi luso losalekeza, ndipo kunena momveka bwino mungagwiritse ntchito chilichonse chomwe mukufuna monga kupalasa. Pambuyo pake, ndiwe munthu amene ayenera kudya, ndipo ngati mukufuna kupanikizana kofiira (chinthu china chimene bambo anga anakumana nacho pa pizza ku Germany - chophatikizidwa ndi msuzi wa phwetekere, adanena) pa pizza yanu, chabwino. Izi sizikutanthauza kuti wina sangathe kupereka maganizo ena, komabe apa pali mfundo zingapo zatsopano za pizza ndi calzoni.
Kuti uyambe, udzafunika : mtanda wa pizza - ukhoza kuyamba ndi ma diski a mazira ozizira koma umakuika pachisomo cha wolimayo pazomwe zimapangidwira, komanso kwa wamalondayo kuti zasungidwa bwino bwanji, ndipo ngakhale mutagula (pizza) ku pizza wophika mkate wochokera ku wophika mkate kapena mu gawo la masitolo, ndimangogwiritsa ntchito ngati njira yomaliza.
Pamene mtanda ukukwera, asonkhanitsenso zina zomwe mukufuna kuti mupange pizza yanu, ndipo bwerani nthawi kuti muwapange zowonjezerapo ku 450 F (225 C), mukumbukira kupereka pizza yanu mwala ola limodzi kutentha kupyola ngati mukugwiritsa ntchito imodzi, kapena moto pamoto wanu . Chilichonse chimayikidwa? Nazi:
Pizza ndi Azitona, Kapena Pizza mpaka Olive
(Ndipo ndithudi pang'ono.) Ngati mukufuna kukhala luso, izi ndi zovuta kwambiri, chifukwa mtanda waphika ndiyeno. Koma ndizowona, ndipo zidzatsitsimutsa tsiku lotentha.
Pizza ku Provenzale
Pizza sayenera kupangidwa ndi phwetekere, ndipo apa pali kusiyana kochititsa chidwi, kwa oniony kwa omwe sakonda golide wagolide (pomo d'oro, kapena pomodoro ku Italy)
Pizza ndi Clams - Pizza alle Vongole Veraci
Zosavuta, zokoma, komanso zokongola kwambiri. Ndani angapemphe zambiri?
Pizza Focosa - Fiery Pizza
Iyi ndi pizza yopambana, nyemba ndi pepperoni kuti chisanu chisamangidwe.
Pizza Orientale
Pizza wodabwitsa, ndi chifuwa cha nkhuku ndi chinanazi, pakati pa zinthu zina. Chokoma, nayenso.
Pizza delle Isole - South Sea Islands Pizza
Pizza ina yatsopano, ndi swordfish ndi avocado, mwa zina.
Pizza ndi Brie ndi Artichokes - Pizza Con Brie e Carciofi
Pizza wosasangalatsa, koma wokoma kwambiri amene mavitamini ake amamera bwino.
Pizza ya Pesto
Ngakhale anthu nthawi zambiri amagwirizanitsa pesto msuzi ndi pasta, kapena mwina minestrone, imagwira bwino pizza.
Maxi Calzone
Katemera ndi pizza yophimbidwa, kotero kupalasa kumakhala kudzaza. Imeneyi ndi yabwino kwambiri.
Pizza: Mbiri ndi mbiri, kupanga pizza mtanda, maphikidwe achikhalidwe, ndi maulendo apamtundu.
Off-Site Pizza Links: Mbiri, Nkomwe.
- Pizza.It
Pizza Porthole ya Italy. Malangizo osiyanasiyana ndi malangizo, zolemba ntchito, zolemba za pizza za ku Italy, maphikidwe, ndi zina. Zovuta za ku Italy, koma ndi zovuta kumenya! - Pizza Humor
Zojambula Zazikulu!
Malangizo Odziwika, Mabala & Zokonzekera Zokonzekera
- BBQ Pizza
Simungaganize za pizza pamene mukuwotcha grill yanu, koma kutentha kwakukulu ndi zomwe mukusowa. Derrick Riches, About's BBQ malangizo, amapereka uphungu wabwino.
- Pizza Therapy's Pizza Kupanga Zida ndi Zipangizo
Kulumikizana pamwamba kumapangidwira zida zomwe mukufunikira, ndipo palinso masamba omwe ali ndi malangizo ndi zowonjezera zambiri. Kuchokera kwa anthu ku Pizzatherapy.com. - Mndandanda wa Zosungidwa Zopanga Pizza
Zosakaniza zosakaniza za maphikidwe mazana, ndi chirichonse kuchokera ku pizza ya apulo kupita ku pizza ya zukini. Monga nthawi zonse ndi magulu osungidwa omwe amawerenga, yang'anirani kapepala mosamala musanagwiritse ntchito.
Mipanga Yeniyeni & Calzoni:
- Blue Heaven
Pizza Gorgonzola ndi bowa. - Chicken Fajita Pizza
American American, komanso chokoma! - Zokoma za Thai Pizza
"Pizza" yosazolowereka imagwiritsidwa ntchito ndi mpunga "kutumphuka" ndi kupukuta kwachitsulo. Zikuwoneka zabwino, komabe. - Strawberry Pecan Pizza
Said Said. - Strawberry Pizza
Kusiyana kwachiwiri pa mutuwo. - Pizza: Mbiri ndi mbiri, kupanga pizza mtanda, maphikidwe achikhalidwe ndi amakono.