Kodi Mungatani Kuti Muzipanga Zokongola Kwambiri za Rice Rice

Mpunga ndizofunikira kwambiri ku Korea, ndipo mawu a mpunga ku Korea ("bap") angagwiritsidwe ntchito pofotokozera zakudya kapena chakudya palimodzi. Ambiri a ku Korea amagwiritsa ntchito mpunga, womwe ndi wowuma kwambiri komanso wothandizira, monga guluu. Komanso, akazi ambiri a ku Korea amasamba nkhope yawo mu mpunga madzi ngati ubwino wokongola. Ndipo mpunga wa mpunga ("juk") ndi chakudya cha ana ndi odwala.

Mpunga umatenga malo a American chakudya ndi mafuta mu banja la ku Asia, kotero ndizosatheka kukokomeza kufunika kwake pa tebulo la Korea. Maphikidwe awa chifukwa cha zakudya zisanu zokongola za mpunga ku Korean ndizofunika ngati mukuphunzira kwambiri kupanga zakudya za Korea.

• 01 a 03

  Bibimbap Ndi Yofala Padziko Lonse

  Bibimbap amadziwika kuti ndi imodzi mwa mbale zodziwika bwino zakunja ku Korea kunja kwa Korea. Chakudya chachikhalidwe chimaphatikizapo mitundu, zojambula ndi zokometsetsa kuti zikhale chakudya chosakanikirana ndi mpunga. Mukhoza kupanga bibimbap ndi nyama kapena ndi dzira lokoma.

  Chakudyacho chimapangidwanso ndi masamba ambiri. Mukhoza kukonzekera nkhumba khumi ndi ziwiri, monga ziphuphu kapena bowa, ndi bibimbap kapena ntchito zitatu kapena zinayi. Zirizonse zomwe muli nazo mu firiji yanu zingakhale bwino ndi bibimbap.

  Iyi si uthenga wabwino wokha. Chakudya cha ku Korean chimadziwika kuti ndi zokometsera, koma ndi bibimbap, mungathe kulamulira zonunkhira. Ngati ndinu Wachizungu, amene amakonda zosangalatsa zanu, mugwiritseni ntchito yochepa yofiira yofiira m'malo moonjezera.

• 02 a 03

  Kimbap: A Portable, Yokonzedwanso Korea Chakudya

  Mapulogalamu a ku Korea ndi chakudya cha mpunga chomwe mungathe kudza nacho ndi masamba, nyama ndi nsomba zomwe mukuzifuna. Izi zikutanthauza kuti ngati ndinu pescatarian, mukhoza kudzaza ma roll ndi nsomba zokha; Ngati muli ndi zamasamba, gwiritsani ntchito masamba basi. Ndipo ngati muli omnivore, lembani zonsezi pamwambapa.

• 03 a 03

  Kimchi Bokumbap: A Korean Comfort Food

  Ngati nthawi ndi yovuta kwa inu komanso mukuyang'ana kapena chakudya kuti mutonthoze, musayang'anenso ndi kimchi kukumbap. Chakudya ichi chimadziwika kuti ndi chimodzi cha zakudya zabwino kwambiri za Korea. Kimchi kukumbap amatenga mpunga wokhazikika nthawi zonse. Zimakhalanso zosavuta kukonzekera, kupatsidwa kuti mupange chakudya cha kimchi (ndiwo zamasamba, makamaka Napa kabichi ndi daikon radish) zomwe zimawoneka tsiku limodzi kwambiri m'firiji.

  Izi zikachitika, kimchi imakhala yowawa kwambiri, yomwe ndi kukoma komwe kumachititsa kuti mpunga wachitsulo ukule. Kuwonjezera pa kimchi, mukhoza kuwonjezera ku bacon ya ku Canada, yopangidwa ndi nyemba, nyama ya nkhumba kapena nyama ya mapuloteni. Ngati muli odwala matenda osokoneza bongo kapena osakaniza zamasamba, alowetsani nyama ya shrimp kapena malo a tofu.

  Kimchi ndi chakudya chambiri osati kokha chifukwa cha kukoma kwake koma chifukwa chavitamini ndi minerals, zomwe zimapangitsa kuti azikhala ndi thanzi labwino. Mpunga wa Kimchi wokazinga ndi kuphika kwanu ku Korea.