Chosakaniza Chakuda Chakudya Chakumwa Zapini Mufini

Mafinewa okongolawa amakhala okonzeka kukonzekera, okoma, komanso osangalatsa m'miyezi ya chilimwe pamene zukini ziri mu nyengo. Oatmeal kutha kubwereka ndizosankha, koma zogwirizana ndi masekondi ochepa omwe akuyenera kukonzekera; chombocho chimapangitsanso zokoma kwa ma muffins ndipo amazitengera ku nyumba ya tsiku ndi tsiku kuphika ku chinthu china chapadera kwambiri.

Khalani omasuka kuwonjezera zipatso zamtundu ndi zouma zomwe mumasankha kuti muzimenya kuti muvalitse muffins wanu pang'ono. Ndapeza mtedza wa pine, walnuts, amondi, ndi zouma zouma zowonjezera zowonjezera zokhudzana ndi izi zouma, zakuda muffin.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Sakanizani uvuni ku 350 F. Fuzani mafuta awiri mu kapu ya muffin ndi mafuta opanda mkaka wa soya margarine kapena mafuta. Khalani pambali.
  2. Konzekerani kupalasa. Mu mbale yaing'ono, phatikiza shuga, ufa, oats, ndi sinamoni mpaka mutanganidwa bwino. Pogwiritsa ntchito zala zanu kapena wodula mchenga, dulani mchere wa soya wopanda mchere mpaka chisakanizo chikufanana ndi nyenyeswa zazikulu. Khalani pambali.
  3. Konzani batter wa muffin. Muphimba lalikulu losakaniza, kuphatikiza ufa, mchere, soda, ufa wophika , ndi sinamoni ya pansi mpaka bwino. Khalani pambali. Mu bokosi lina losakaniza pamodzi whisk pamodzi shuga, mafuta, mkaka wa soya, ndi chotsitsa cha vanila kwa mphindi imodzi kapena ziwiri kapena mpaka kusakaniza ndi kusonkhana pamodzi. (Zidzakhala zochepa pang'ono.) Onjezerani zowonongeka pamadzi owuma, pamodzi ndi theka la zukini zouma. Sakanizani mpaka bwino pamodzi, ndiye pindani otsala grate zukini.
  1. Gawoli limamenyera muzakonzedwe zamkati, kumadzaza chikho chilichonse cha 3/4 mwa njira yonse. Sakanizani supuni kapena kuti pitani pamwamba pa mapepala onse. Kuphika kwa mphindi 25-30, kapena mpaka mu muffins ndi golide wofiirira ndi mankhwala opaka mano omwe amalowetsedwa pakati pa mufini amayambira oyera. Lolani mafine kuti aziziziritsa kwathunthu pa waya wowonongeka.

Kusiyanitsa kwa Chinsinsi:

Njira iyi ndi yoyenera kwa zakudya za mkaka, zopanda mazira, komanso zakudya zamtundu, koma monga momwe zilili ndi anthu omwe ali ndi chifuwa cha zakudya kapena zakudya zowonjezera zakudya, onetsetsani kuti muwerenge malemba onse oyenera kuti muonetsetse kuti palibe chobisika chochokera ku mkaka. Zosakaniza (kapena zina zotsekula, ngati izi zikugwirizana ndi inu).

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 195
Mafuta Onse 9 g
Mafuta okhuta 1 g
Mafuta Osatchulidwa 5 g
Cholesterol 0 mg
Sodium 204 mg
Zakudya 28 g
Matenda a Zakudya 1 g
Mapuloteni 1 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)