Sangalalani ndi Chokoma Chokoma Chachikazi Chokongola Chauchi
Benedictine ndi lakale wakale koma ili ndi malo oyenerera mu bar. Ndi imodzi mwa mavitamini a zitsamba okhwima kwambiri ndi uchi wake wokoma ndi kukoma kwa zonunkhira tingapezeke mu zina mwa cocktails zabwino zomwe timasangalala lero. Ngati muli ndi kukoma kokonzedweratu, kukoma kokometsetsa, Benedictine ndi mowa womwe mukufuna kuti mutenge.
Kodi Benedictine Amachita Zotani?
Benedictine ndi liqueur wapadera kwambiri ndipo zingakhale zovuta kufotokoza kukoma kwake.
Mowawu amagwiritsira ntchito zomera 27 ndi zonunkhira ndipo palibe imodzi mwa izo yomwe imapanga mgwirizano.
Mosiyana ndi zina zamchere, Benedictine si mankhwala. Mmalo mwake, imakhala ndi uchi wokoma wokoma kwambiri wokhutira ndi zonunkhira za tchuthi, zizindikiro za zipatso, ndi mankhwala osokoneza bongo. Tangoganizirani mtundu wa brandy wosakanizidwa ndi gin ndi wokometsedwa ndi uchi ndipo mudzakhala ndi chidziwitso chokwanira cha Benedictine.
Mudzazindikiranso kuti Benedictine si mowa wamchere. Ili ndi botolo la 40% ya ABV, yomwe ndi yofanana ndi ya whiskey, ramu kapena mizimu ina yonse . Zakudya zapamwamba kwambirizi zimapangitsa kuti ayambe kumwa mankhwala a medley, opanga mowa wamphamvu, wolimba komanso wovuta kwambiri. Zinthu zina zokhudza Benedictine:
- Benedictine ingasangalale yokha.
- Mofanana ndi kachasu yabwino, kuyamwa kwake kumakhala ndi moyo umodzi wokhala ndi ayezi (zowonjezera bwino).
- Ndi wotchuka chifukwa chophweka kuphatikiza ndi brandy , zomwe zimapanga chakumwa chotchedwa B & B.
- Benedictine komanso mabotolo ndikugulitsa B & B yosakanikirana yomwe imagwiritsa ntchito French brandy. Ndizokoma kwambiri, zosavuta komanso zogwiritsidwa ntchito mu Peary Bird Chinsinsi .
Zosangalatsa: Ernest Hemingway anatchula kuphatikiza kwa brandy ndi Benedictine m'nkhani yake yochepa ya 1919, " The Mercenaries ."
Benedictine Cocktails
Mudzapeza kuti Benedictine imasakanikirana bwino ndi zokometsera zosiyanasiyana komanso zosiyana siyana.
Kuchokera kumasewero osavuta a B & B kupita ku Vieux Carre, ndi mowa womwe ukhoza kukutengerani malo ambiri mu zakumwa zanu zakumwa. N'zosadabwitsa kuti izi zimatengedwa kuti ndizofunika kwambiri mu bar .
- B & B - brandy
- Cherry Lane - cherry vodika, mandimu, madzi osavuta, bitters
- Chokoleti chotchedwa Creole - bourbon, sweet vermouth, maraschino
- Derby Chovala - bourbon, bitters
- Frisco Sour - whiskey, mandimu ndi mandimu
- Chakudya Chamadzulo - apulojack, curacao, madzi a mandimu
- Mkaka ndi Uchi - mkaka
- Singapore Sling - gin, cherry liqueur, mandimu laimu, madzi osavuta, klabu koloko
- Vieux Carre - aloki wa rye, cognac, sweet vermouth, bitters
- Ubwino - Chakumwa china chosavuta chomwe chimasonyeza Benedictine mwa mawonekedwe oyera. Thirani Benedictine 3/4 phokoso la Champagne, onjezerani phokoso la malalanje a orange ndi pamwamba ndi Champagne . Onjezerani kukongoletsa kwa mandimu ngati mukufuna.
Kodi Benedict Linapangidwa Motani?
Chinsinsi cha Benedictine ndi cholowa ndipo ndi imodzi mwa maphikidwe a "chinsinsi" omwe timawawona mobwerezabwereza m'malo oledzera a mafakitale opunduka. Ngakhale sitikudziwa chomwe chimalowa, pali zinthu zingapo zomwe timazidziwa.
Benedictine imapangidwa ndi zomera 27 ndi zonunkhira. Zikudziwika kuti pakati pawo pali angelo, hyssop, mandimu, mandimu, safironi, aloe, arnica, ndi sinamoni.
Chinthuchi, komabe, sichimanena kapena kutchula kuti mndandanda weniweniwo ndi wotani.
Ma distillers ku Benedictine adzatiuza kuti zosakaniza 27zi zagawidwa m'magulu anayi. Gulu lirilonse likuphatikizidwa ndi mizimu yandale ndipo yasungidwa kamodzi kapena kawiri. Zotsatira zake ndi distillates zinayi zotchedwa Spirit.
Zomwe zimatsirizidwa zimatha kusakanizidwa ndi uchi chifukwa cha kukoma ndi safironi kulowetsedwa kwa mtundu. Kuphatikizana uku ndikutenthedwa kawiri kuti amalize kukoma kwake asanalowe mu mbiya zamtengo mpaka zaka zoposa zinayi. Pamaso pa bottling, mzimu umasankhidwa.
Nkhani ya Benedictine
Benedictine ali ndi mbiri yakale ndipo, monga mizimu yambiri ya m'badwo uwu, pangakhale zowonjezera zambiri kuposa izo zenizeni. Mulimonsemo, zimapanga mbiri yabwino.
Nkhaniyi imayamba mu 1510 ndi mchimwene wa Benedictine dzina lake Dom Bernardo Vincelli ku Abbey de Fécamp ku Normandy, France.
Vincelli anali mmodzi mwa amonke omwe adagwidwa ndi alchemy nthawi imeneyo ndipo akuti chipangidwe choyambirira chomwe chinalimbikitsa Benedictine chinali cholinga chotsitsimutsa amonke otopa.
Kuthamangira kwa 1860 ndi Alexandre Le Grand. Wamalonda wa vinyo anali kufufuza zosonkhanitsa za banja lake zomwe zinaphatikizapo kupeza kuchokera mu 1789 French Revolution pomwe amonkewo adathawa abbey.
Zina mwa zolembazo zinali zolembedwa pamanja za Vincelli zomwe zinali ndi maphikidwe pafupifupi 200, imodzi mwa imene inali yoyambirira ya mowa wamchere wapaderawo. Le Grand anatanthauzira njira yoperewera ndi zomwe timadziwa monga Benedictine lero.
Zosangalatsa: Mawu akuti DOM omwe amapezeka pamatchulidwewa akuimira Deo Optimo Maximo omwe amatanthawuza kuti " Mulungu, wabwino kwambiri, wamkulu kwambiri " ndipo amagwiritsidwa ntchito kutikumbutsa za chiyambi cha mowacho ku abbey.
Le Grand yoyamba kugulitsa Benedictine mu 1863 ndipo inatumizidwa ku US kuyambira mu 1888. Iwo amapangidwa pafupi ndi abbey oyambirira ku Fécamp, France ndipo chizindikiro chake tsopano cha Bacardi Limited.
- 40% mowa mwavo (umboni 80)
- Makalata ozungulira $ 35 / 750ml botolo