Zosakaniza phwetekere jamu Chinsinsi

Gwiritsani ntchito phwetekere la phwetekere monga ketchup m'malo odyera nyama kapena pa burgers, kapena mutumikire ndi tchizi ndi osakaniza kapena kuti muvike ku nsomba zam'madzi kapena zouma.

Chimene Mufuna

Momwe Mungapangire Izo

  1. * Ikani tomato m'madzi otentha ndi wiritsani kwa mphindi ziwiri kapena zitatu, kapena mpaka khungu likayamba kugawidwa, kenaka muponye madzi ozizira ndikusiya ozizira pang'ono. Khungu liyenera kukhala losavuta kuchotsa.
  2. Sakanizani tomato, zonunkhira, shuga, tsabola, ndi mandimu mu kapu.
  3. Bweretsani kuimiritsa pamwamba pa kutentha kwapakati ndikuchepetsa kutentha.
  4. Cook, osaphimbidwa, mpaka utali wambiri, pafupi maola 1/2.
  5. Onetsetsani nthawi zina kuti mufufuze kukulitsa komanso kupewa kutentha.

Gwiritsani ntchito kupanikizana ngati chipangizo cha appetizer chikufalikira ndi kirimu tchizi, pa burgers, monga kuviika, kapena kuzigwiritsira ntchito kuti muzitha kudya ndi nyama yapamwamba m'malo mwa ketchup.

Zowonjezera Zambiri za Matimati

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 21
Mafuta Onse 0 g
Mafuta okhuta 0 g
Mafuta Osatchulidwa 0 g
Cholesterol 0 mg
Sodium 2 mg
Zakudya 5 g
Matenda a Zakudya 0 g
Mapuloteni 0 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)