Ndakhala ndikudyera bwino burgers moyo wanga wonse. M'zaka za m'ma 1960, amayi anga anazindikira kuti nyama yopanda njuchi yazing'ono sizinali zabwino kudya. Iye anali zaka zisanachitike nthawi yake. Tsopano tikudziwa kuti nyama zakuda zikhoza kukhala ndi mabakiteriya omwe angathe, ndipo amachititsa anthu kudwala. Pakhala pali matenda ambiri omwe amadya zakudya zokhudzana ndi nyama yophika. Wotchuka kwambiri anali Jack Jack mu 1993 E. Kuphulika kwa coli komwe kunapha anthu 400 ndikupha ana atatu. Mabombawa sanaphike bwino muzowamba; izo zinasintha momwe anthu ambiri amawonera chakudya chofulumira.
Kotero ndimakonda kuphika burgers kunyumba, ndipo ndikachita, ndikuonetsetsa kuti zophikidwa ndi 160 ° F ngati zowonongeka ndi thermometer ya chakudya. Vuto ndilo, izi zingakhale zovuta kuchita pa grill. Kupeza burger kuti uchite bwino popanda kuwotcha kapena kutulutsa kunja, kapena kusandulika kukhala msuzi wouma, ndi kovuta kwambiri. Koma pali njira zina zowonjezera vuto ili!
Mukhoza kuphika burgers anu . Kapena mungathe kuwaphika pang'onopang'ono wophika !
Wophika pang'onopang'ono ndi malo abwino kwambiri a ntchitoyi. Kutentha, kutentha kwaubweya kumaphika nyama bwinobwino, koma sikuuma. Msuzi ndi wokoma komanso wokometsera komanso amathandiza kwambiri nyama yamtunduwu.
Ndimakonda kutumikira mabungwewa pamasitini omasulira, odzaza ndi mapeyala osungunuka ndi msuzi wampiru wa mpiru, koma mukhoza kuwathandiza m'njira iliyonse yomwe mungakonde. Sangalalani kuluma kulikonse.
Chimene Mufuna
- Anyezi 1, finely minced
- 4 cloves adyo, minced
- 1/2 chikho cha mpiru, chinagawanika
- 1 dzira
- 1 (8 ozuni) akhoza phwetekere msuzi
- Supuni 2 ya Worcestershire msuzi
- 2 pounds 90% wothira ng'ombe
- 1/3 chikho chili chili msuzi
- 6 Zisamalike za Chingerezi, zidagawanika komanso zasambitsidwa
- 3 mapepala, peeled, pitted, ndi magawo
Momwe Mungapangire Izo
Mu mbale yaikulu, phatikiza anyezi, adyo, supuni 3 za mpiru, supuni 3 za msuzi wa tomato, ndi supuni 1 ya Worcestershire msuzi ndi kusakaniza bwino. Onjezerani ng'ombe yamphongo ndikusakaniza bwino koma mosamalitsa mpaka mutagwirizanitsa.
Pangani patties zisanu ndi chimodzi ndi mchere wosakaniza.
Sakanizani mpiru wotsalira, msuzi wa tomato, msuzi wa Worcestershire, ndi msuzi wa chilipi mu mbale yamkati.
Lembani pansi mchere wa mchere ndi msuzi mu 4 quart slower cooker, onetsetsani kuti mupeze msuzi wokwanira pakati pa burgers kotero kuti asamamatire pamene akuphika.
Phimbani ndi kuphika pansi kwa maola 5 mpaka 7 kapena mpaka olemba burgers alembetse 160 ° F ngati ayesedwa ndi thermometer yodalirika. Chotsani burgers kuchokera kwa wophika pang'onopang'ono pogwiritsa ntchito spatula kapena slotted supuni kuti muchotse msuzi ambiri.
Sonkhanitsani burgers ndi ma English muffins, avocados, msuzi wotsalira ngati mukufuna, kapena zina zowonjezera ndikutumikira.