Zokongoletsera za nkhuku zamakono zimapangidwa ndi msuzi wouma bowa ndi nkhuku yophika. Nkhumbazo zimayidwa ndi ufa ndi breadcrumbs ndi zakuya-zokazinga kuti zikhale zokoma.perfection.
Awasinthe ndi katemera wophika kapena ham ngati mukufuna. Kutumikira iwo ndi zofunika zoyamwitsa msuzi kapena mwamsanga zonona za bowa msuzi msuzi.
Chimene Mufuna
- Msuzi Wamasamba:
- 1/4 chikho nkhuku msuzi
- Supuni 4 batala
- Supuni 4 ufa
- Supuni 3 zophika bwino bowa, mwakufuna
- mchere ndi tsabola kuti mulawe
- Supuni 1 batala
- Nkhuku Zodzaza:
- Supuni 1 batala
- 1 chikho chodulidwa anyezi
- Makapu 2 1/2 odulidwa opanda nsalu, nkhuku yophika
- 1/4 chikho chodulidwa mwatsopano parsley
- 1/2 supuni ya supuni tsabola pansi
- 1/2 supuni ya supuni yowumitsa thyme
- 1/8 supuni ya supuni pansi nutmeg
- mchere kuti mulawe
- Chipinda Chopangira:
- 1/2 kapu ufa wokhala ndi cholinga
- Pakapu 1 1/2 makapu atsopano
- Mazira aakulu 2
Momwe Mungapangire Izo
Pangani Sauce
- Kutenthetsa msuzi wa nkhuku mpaka utangoyamba kumera; khalani pambali.
- Sungunulani batala mu katundu, sing'anga supu pa moto wochepa. Muziika ufa; kuphika, kuyambitsa nthawi zonse, mpaka mopepuka wofiira, pafupi maminiti atatu. Lembani mphepoyi kuti imwanire mphindi imodzi, kenako pitirizani kuyambitsa msuzi. Ngati mukufuna, imbani mu bowa wodulidwa. Bwezerani msuzi ku kutentha ndi kuphika pang'onopang'ono kwa mphindi 20, mpaka kusakaniza ndi wandiweyani mokwanira kuti abwerere kumbuyo kwa supuni. Muziika mchere, tsabola, ndi supuni 1 batala.
Konzani Kudzaza
- Mu saucepan pa sing'anga-otsika kutentha, kusungunula supuni 1 batala; akuyambitsa mu akanadulidwa anyezi. Kuphika mpaka anyezi ali ofewa, pafupi maminiti 7. Onjezani msuzi wokhuthala; kuphika kwa mphindi imodzi. Sakani msuzi mu mbale yayikulu. Onjezani nkhuku yodulidwa, parsley, 1/2 supuni ya supuni, 1/2 supuni ya supuni thyme, pinch nutmeg, ndi mchere pang'ono, kuti mulawe. Sakanizani kuti muphatikize.
- Phimbani mbaleyo ndi kukulunga pulasitiki ndi firiji kwa maola awiri kapena 4, mpaka mutakhazikika.
Valani Croquettes ndi Cook
- Thirani mafuta mu kapu kapena madzi ozizira mpaka 370 F.
- Pereka ufa mu mbale ya pizza kapena mbale yaikulu yosaya. Yanizani makombo a mkate mu mbale ina ya pie kapena mbale yaikulu yosaya. Dulani pamodzi mazira mu mbale ina yosaya.
- Gwiritsani ntchito mlingo wa 1/4-kapu ngati phokoso lokha, ponyani phokoso la nkhuku yowakaniza nkhuku mu ufa ndi mpukutu mofatsa kufikira mutaphimbidwa. Pukutani mpira wa croquette mu dzira lomenyedwa kenako ugule mu nyenyeswa za mkate mpaka utawotchedwa kumbali zonse. Pamene mukuwapukuta, pangani mofulumira kuti mukhale ng'anjo yoboola kapena yozungulira. Muyenera kukhala ndi croquettes 8.
- Sungani mosamala makilogalamu 4 mu mafuta otentha; Mwachangu mpaka mdima wofiira kumbali zonse, pafupi 3 mpaka 4 mphindi. Chotsani ndi slotted supuni ndi kukhetsa pa pepala talasi.
- Bweretsani ndi croquettes 4 otsala.
Mwinanso Mungakonde
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 908 |
| Mafuta Onse | 47 g |
| Mafuta okhuta | 18 g |
| Mafuta Osatchulidwa | 18 g |
| Cholesterol | 371 mg |
| Sodium | 1,585 mg |
| Zakudya | 66 g |
| Matenda a Zakudya | 7 g |
| Mapuloteni | 52 g |