Zomwe ziri, Nthawi Yogula, Momwe Mungagwiritsire Ntchito, ndi Momwe Mungasungire
Tarragon ndi zitsamba zobiriwira zomwe zimagwiritsidwa ntchito ku French zakudya. Nkhumba zake zosiyana koma zowonongeka zimagwiritsidwa ntchito kwambiri ndi nsomba ndi nkhuku, komanso monga mbali ya vinaigrettes ndi sauces. Chikoka cha tarragon chimafika pochokera kumbali yake, choncho dzanja laulemu limapindulitsa kwambiri ndipo limathandiza kumveketsa kwake kokha-komwe kumakhala kosavuta-kutulutsa zokopa zina zonse.
Anthu amakonda kumakonda kapena kudana nawo, choncho ganizirani omvera anu powonjezerapo mbale.
Tarragon ndi chinthu chofunikira kwambiri mu msuzi wa ku French Bearnaise komanso mitundu yambiri ya zitsamba. Ndizitsamba zambiri zomwe zimagwiritsidwa ntchito mu viniga wosasangalatsa.
Nthawi ndi Kugula
Tarragon ndi chitsamba cham'munda ndi chilimwe. Zidzakhala m'nyengo yozizira m'madera otentha komanso kumapeto kwa nyengo yozizira m'madera ozizira (kapena kuchokera kwa alimi ogwiritsa ntchito zobiriwira). Apo ayi, tarragon yatsopano imapezeka kasupe komanso m'chilimwe m'malo ozizira. Mofanana ndi zitsamba zambiri zobiriwira, kutentha kumayambitsa tarragon kuti ikhale yowopsya, kotero kuti ngakhale ikadzadzaza munda wa zitsamba ndi pfungo lake m'nyengo yachilimwe, idyani musanagwiritse ntchito ngati nyengo ikuwotha.
Tarragon siwowoneka ngati parsley kapena cilantro, kotero mungafunikire kuwusaka m'masitolo apadera kapena msika wa alimi kapena ngakhale kukula nokha. Koma ngati msika wanu umakhala ndi zitsamba zosiyanasiyana zowonjezera muzakolola, mwayi mudzaupeza pamenepo.
Tarragon imagulitsidwanso ngati zitsamba zouma chaka chonse ndipo zimapezeka mosavuta mumsewu wa zonunkhira. Komabe, monga ndi zitsamba zambiri zouma, zokomazo zidzachepetsedwa ndipo sizidzakhala zofewa monga kukoma kwa masamba atsopano.
Mmene Mungagwiritsire ntchito Tarragon
Maonekedwe a Tarragon omwe amadziwika amadzipangira njira zosiyanasiyana zophika komanso mbale.
Tarragon ndi imodzi mwa zitsamba zomwe zimagwiritsidwa ntchito popanga zitsamba (zina ndi parsley, chervil, ndi chives), kuphatikiza mankhwala osakaniza omwe amagwiritsidwa ntchito kwambiri ku French kuphika. Tarragon ndi zokoma zokha zokha mu saladi zokutira (monga chonchi chabwino ) ndi masipu, makamaka kirimu kapena mafuta a sauce omwe amatha kuugwiritsa ntchito popanda kupweteketsa.
Zitsamba zatsopano zimagwiritsidwanso ntchito bwino kuti nyengo ikhale yosawidwa nkhuku kapena ngati kununkhira kwa nsomba yoweta . Zimagwiritsidwa ntchito mochepa, zingakhale njira zabwino kwa parsley watsopano pamene atakulungidwa ndi kuwaza pamwamba pa mazira ophatikizidwa, katsitsumzukwa, ndi mbatata yokazinga.
Mmene Mungasunge Tarragon
Monga ndi zitsamba zatsopano, masamba a tarragon samasunga bwino kwambiri, koma muli ndi njira zingapo. Ngati mukungofuna kuti mutha tsiku limodzi kapena awiri, sungani tarragon mutakulungidwa mu thumba la pulasitiki mufiriji. Kwa nthawi yayitali yosungirako, ikani zitsulo pamapepala a mapepala, kuzigudubuza, ndi kusunga mosakanizika mu thumba la pulasitiki mu furiji, mofanana ndi letesi ndi masamba ena . Njira yachiwiriyi imapangitsa masamba kukhala owuma, ndipo sangawonongeke pang'ono, koma sudzauma zitsamba.
Chimene chiyenera kutengera Tarragon
Ngati mukufuna kupanga mapulogalamu omwe amafuna tarragon koma osapezekanso, muli pamalo ovuta.
Pa dzanja limodzi, palibe china chomwe chidzalawa ngati tarragon; Komabe, parsley kapena chervil -kapena, bwino, kuphatikiza awiriwo-akhoza kuwonjezera zowonjezera zitsamba zobiriwira mu njira pamene tarragon sichipezeka.