Russian Twist: Beet ndi mbatata Saladi

Anadabwa ndi alendo anu pa cookout ya patio ndi salada ya ku Russia mbatata saladi. Beets akuwonjezera ku Russia, ndi kaloti ndi mpiru zimathandiza kuti ayambe kuyamwa. Pangani tsiku lomwelo kuti ovumbulutsi asakanike koma yikani ma beets musanatumikire. Njira imeneyi ndiyolondola kwa woyang'anira wamkulu Andre Guerrero wa Linq Restaurant wotsegulidwa tsopano ku Los Angeles.

Chimene Mufuna

• 2 pounds mbatata yoyera
• 1/2 mapaipi a beets
• 1 chikho chitayika kaloti
• 1/2 chikho chodula udzu winawake
• 1/2 chikho chochepetsera anyezi wofiira
• 1/4 chikho chokoma chosangalatsa
• 1/2 chikho chodulidwa Italy parsley
• 1 chikho mayonesi
• 1/4 chikho
• vinyo woyera vinyo wosasa
• 1/4 chikho cha mafuta
• Supuni imodzi ya dijon mpiru
• Supuni 3/4 mchere
• 1/8 supuni ya supuni ya tsabola woyera

Momwe Mungapangire Izo

1. Wiritsani mbatata, beets, ndi kaloti muzitsulo zosiyana mpaka mchifundo. Kutha.
2. Peel ndikudyetsanso mbatata ndi beets.
3. Ikani mbatata ndi kaloti mu mbale yaikulu kuti muzizizira.
4. Ikani beets mu mbale ina; refrigerate mpaka okonzeka kutumikira saladi ya mbatata chifukwa beets amajambula mbatata ndi kaloti ngati atakanikirana.
5. Onjezerani udzu winawake, anyezi wofiira , phokoso losangalatsa ndi parsley kwa mbatata ndi kaloti ndi kusakaniza bwino.

1. Sakanizani mayonesi, vinyo wowawasa, mafuta, mpiru, mchere, ndi tsabola. Onjezani ku saladi ndikusakaniza mokoma ndi mphira spatula.
2. Refrigerate saladi kwa maola angapo kapena usiku kuti mavitamini asakanike.
3. Onjezani beets musanatumikire.

Malingaliro Othandizira

Izi sizinthu za chikhalidwe cha Amerika omwe amakonda kwambiri chakudya cham'nyengo ya chilimwe angatumikire ndi anthu omwe amakayikirapo: burgers, steaks kapena agalu otentha. Koma chifukwa cha kuyamwa kwakukulu kwa beets, mbale zazikulu za nkhumba zingakhale zokongola kwambiri.

Yesani mabakiteriya, odzola nkhumba za nkhumba kapena zoweta za nkhumba zowonongeka. Mbewu za chilimwe zimakhala ndi masamba, monga tomato, komanso zimatsutsana ndi saladi ya mbatata. M'malo mwake, perekani nyemba yophimba nyemba yobiriwira yopangidwa ndi nyemba zatsopano, anyezi wofiira, bacon ndi vinaigrette kuvala kapena saladi yatsopano yofiira ndi anyezi wofiira ndi vinaigrette kuti zigwirizane ndi saladi ya mbatata.

Sankhani vinyo wowala, wozizira, wouma ngati chardonnay kapena wofiira wofiira ngati Zinfandel , Cotes du Rhone kapena Grenache. Kuphatikizana kofiira komwe kunkaimira Syrah , Shiraz kapena Grenache kungapangitsenso zokondweretsa.

Pakuti mchere, taganizirani fruity. Ngati mapeyala a pakhomo ali m'nyengo, khalani ndi chakudya chamtchire ndi pichesi yokhala ndi mavitamini a kirimu, yamapichesi odzaza ndi uchi omwe amapezeka ndi mascarpone tchizi, tchizi kapena pichesi yomwe imakonda nthawi ya chilimwe. Ngati blueberries ndizojambula zanu komanso nyengo, perekani mapeto a keke ya buluu bundt, crepes ndi buluu ndi kirimu zodzaza kapena keke ya buluu ndi mandimu yoyera.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	298
Mafuta Onse	22 g
Mafuta okhuta	3 g
Mafuta Osatchulidwa	8 g
Cholesterol	9 mg
Sodium	250 mg
Zakudya	23 g
Matenda a Zakudya	3 g
Mapuloteni	3 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)