Ndi zophweka kutulutsa mbale ya chitonthozo ndi limodzi la msuzi wokhutiritsa ndi wathanzi. Sankhani kuchokera ku: Rustic White Bean, Lentil ndi Escarole, Zosakaniza Black Bean ndi Fresh Salsa, Mushroom Bisque, Nsomba Chowder, Turkey Tortilla, Curried Butternut Squash, ndi zina zambiri.
Phunzirani zofunikira za kupanga zojambulajambula. Ndi zophweka (ndi tastier) kuposa momwe mungaganizire.
01 a 07
Msuzi wa Lentil ndi Escarole Msuzi wa Lentil ndi Escarole. Imeneyi ndi imodzi mwa msuzi omwe ndimakonda nthawi zonse. Ndi zophweka kupanga, zokhutiritsa kwambiri, komanso osanena zabwino. Mukhoza kulowetsamo masamba ena monga escarole, monga Swiss chard, sipinachi, kapena masamba a mpiru.
02 a 07
Msuzi wa Chickpea Wotchulidwa Mafuta a zonunkhira, coriander, ginger, ndi sinamoni amachititsa kuti msuziwu ukhale wotonthoza komanso wotentha. Theka la msuzi wayeretsedwa ndipo theka lasiyidwa chunky kuti likhale labwino kwambiri.
03 a 07
Mlimi Wobiriwira Bisque Roasting amachulukitsa kukoma kwa bowa, kupereka msuzi umenewu kukhala wobiriwira, wowonjezera nthaka. Msuziwu umakondwera ndi kuphulika kwa Madeira, vinyo wotsekemera wopangidwa ku Portugal.
04 a 07
Msuzi Wosakaniza Msuzi Wosamba Wosamba Ndi Salsa Yatsopano. Msuzi wouziridwa kumadzulo kwa Southwu umatumikiridwa ndi salsa yatsopano, yomwe imapanga maonekedwe ndi tangy kukoma. Ngati mumakonda kukoma kowopsa, kuchepetsa kapena kuthetsa tsabola wofiira (cayenne) mu supu.
05 a 07
Chipwitikizi chotchedwa Potato ndi Chaku Kale Kalekavuta kuti mupange komanso kuti mukhale ndi ndalama zambiri, mbatata ya Chipwitikizi ya Potato ndi Kale Kale ndi imodzi mwa miyezo yozizira yomwe mumafuna ngati mumakhala nyengo yozizira komanso yamvula m'nyengo yozizira, monga momwe zimakhalira ku New England.