Msuzi wa Terry wa Spaghetti Ndi Msuzi wa Italy

Msuzi wa spaghetti wokonzedweratu uli nawo zonse! Zimapangidwa ndi soseji ya Italy, anyezi ndi belu tsabola, sliced ​​bowa, tomato, ndi zitsamba zingapo. Dothi la adyo likugwiritsidwa ntchito mu msuzi wa Terry, koma 2 cloves watsopano adyo - minced - akhoza kuwonjezera ku msuzi pamodzi ndi tomato ndi sauces.

Msuzi wautali wamakono ndi wochuluka kwambiri ndi spaghetti kapena chinenero kapena ntchito ngati msuzi wopangidwa ndi lasagna kapena yotchedwa casserole.

Kuti mukhale msuzi wambiri, onjezerani 1/2 pounds ku 1 pounds ya ng'ombe pansi ku mphika pamodzi ndi soseti sliced.

Onaninso
Classic Slow Cooker Msuzi wa Spaghetti
Classic Meaty Spaghetti Msuzi Chinsinsi

Chimene Mufuna

• Msuzi a Italy a mapaundi 1 amalumikizana (yophika ndi yopepuka)
• Supuni 2
• mafuta a azitona (owonjezera namwali)
• 1/3 chikho anyezi (akanadulidwa)
• 1/4 chikho chobiriwira bell tsabola (akanadulidwa)
• 6 mpaka 8 maunyowa (sliced)
• 2 14.5 ophika zitsulo zamatenda (zonyowa)
• Mtsuko wa phwetekere 3 (ma ola 24)
• 2 zitini zotsalira
• phwetekere
• 1 1/2 supuni ya tiyi ya basil (tsamba louma, losweka)
• 1 1/2 supuni ya tiyi oregano (tsamba louma, losweka)
• 1/4 supuni ya tiyi thyme (tsamba lakuda)
• 1/2 supuni ya supuni ya parsley (masamba owuma)
• Supuni 1 supuni (ufa)
• Supuni 1 ya mchere
• 1/4 supuni ya supuni tsabola wakuda
• 1 1/2 supuni ya tiyi shuga
• 1/2 supuni ya supuni ya viniga
• 1 chikho madzi
• Grated Parmesan tchizi

Momwe Mungapangire Izo

1. Ikani soseji mu supu yaikulu kapena uvuni wa Dutch; onjezerani pafupifupi 1/2 mpaka 1 inch madzi. Bweretsani soseji ku chithupsa; kuphimba poto ndi kuwiritsa kwa mphindi 15. Sungani ndi kuchotsa masoseji ndi kuwadula bwinobwino.
2. Mu poto lomwelo, tanizani soseji magawo. Onjezerani mafuta pang'ono, ngati kuli kofunikira.
3. Sambani mafuta owonjezera ndi kuwonjezera pa supuni ziwiri za mafuta ku poto. Onjezani anyezi, wobiriwira belu tsabola, ndi bowa. Cook, oyambitsa nthawi zambiri, mpaka anyezi ndi wachifundo.

1. Onjezerani zosakaniza, kupatula tchizi cha Parmesan. Kuphika pamapakati otsika, kuthamanga nthawi zina, kwa maola awiri kapena atatu.
2. Onjezerani madzi ambiri ndikuchepetsa kutentha ngati msuzi wakula kwambiri.
3. Kutumikira ndi spaghetti yophika yotentha ndi kudutsa tchizi cha Parmesan.
4. Amapanga msuzi wokwanira wa spaghetti pa 6 servings.

Mwinanso Mungakonde

Spaghetti ndi Meatballs

Slow Cooker Sauce ya Bolognese

Msuzi Wotchedwa Spaghetti Wophikidwa ndi Ng'ombe Yotsika

Msuzi Watsopano wa Matimati

Msuzi Wotchedwa Spaghetti Mchere ndi Mphongo Wofooka

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	430
Mafuta Onse	26 g
Mafuta okhuta	9 g
Mafuta Osatchulidwa	16 g
Cholesterol	43 mg
Sodium	619 mg
Zakudya	33 g
Matenda a Zakudya	7 g
Mapuloteni	20 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)