Mbalame yotchedwa Salmon Appetizer Kufalikira

Mbalame yotchedwa salti appetizer ball imapangidwa ndi kirimu kirimu ndi nsomba zam'chitini, zokometsedwa ndi pang'ono ndi katsabola. Mbalama yophimbidwa ndi walnuts ndi pecans.

Thandizani ichi chokoma chofalikira ndi osokoneza.

Chimene Mufuna

• 1 (8 oz.) Phukusi kirimu tchizi (zofewa)
• Supuni 1 yatsopano mandimu
• Supuni 1 anyezi (finely akanadulidwa kapena grated)
• Supuni 1
• okonzeka kwambiri
• 1/8 supuni ya tiyi yamatala
• Dash mchere
• Dash tsabola
• Dash ufa wa adyo
• 1 ikhoza (15-1 / 2 oz.) Saumoni
• Supuni 3 mpaka 4 mwatsopano parsley (odulidwa)

Momwe Mungapangire Izo

1. Mu mbale yosakaniza ndi dzanja logwiritsira ntchito magetsi pamsana, liwathireni kirimu, madzi a mandimu, anyezi, horseradish, katsabola, mchere, tsabola ndi ufa wa adyolo mpaka bwino.
2. Kukhetsa ndi salke nsomba, kuchotsa khungu ndi fupa. Kumenya mu tchizi kusakaniza pamunsi mofulumira mpaka bwino.
3. Sungani kufikira mwamphamvu mokwanira.
4. Pangani mu mpira ndi manja otupa.
5. Gwiritsani ntchito mapiritsi atsopano opangidwa ndi parsley ndi odulidwa a walnuts kapena a pecans. Sungani mpira mu chisakanizo kuti muvale bwino.

1. Phimbani ndi refrigerate kwa ola limodzi musanatumikire nthawi.
2. Kutumikira ndi osokoneza.

Tchizi Tifalikira Zosakaniza

Mbalame ya Tchizi ya Chinanazi

Mbalame ya Walnut yosavuta imafalikira

Aritikiti Imathira Ndi Yophika Tsabola Wofiira

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	214
Mafuta Onse	16 g
Mafuta okhuta	7 g
Mafuta Osatchulidwa	4 g
Cholesterol	65 mg
Sodium	144 mg
Zakudya	4 g
Matenda a Zakudya	1 g
Mapuloteni	15 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)