Mbewu Yam'mwamba Yowonjezera 7 pa Maphikidwe a Cob

Kwa ine, zinthu zochepa zimanena kuti chilimwe chimakhala ngati chimanga chokoma, chimbudzi pa chikho. Tsopano, njira yoipitsitsa yokonzekera chimanga pa mphutsi ndiyo yiritsani zonse zokoma. M'malo mwake, tengani ku grill. Kuwaza chimanga mofulumira komanso mophweka ndipo pali njira zambiri zoti muzisamalire, zikho zatsopano zimatha kutengedwa kuchokera ku grill kupita ku mbale. Maphikidwe awa a BBQ ndi angwiro pa nthawi iliyonse ndipo amatha kuthira kapena kusuta mumagulu ang'onoang'ono kapena aakulu.

• 01 a 07

  Chimanga Chokulungidwa Chakumadzulo chakumadzulo pa Cob

  Kutsekedwa ndi zowonjezera kumwera chakumadzulo pansi pa mankhusu a chimanga cha chimanga , kenaka amakhomerera ku ungwiro, mapeto ake ndi zokoma pambali mbale, otsimikiziridwa kukondweretsa alendo.

• 02 a 07

  Mbewu Yatsopano Pamphepete

  Imeneyi ndi njira yowonjezeretsera chimanga pa khola, yomwe imagwiritsa ntchito mankhusu kuti iteteze chinyezi. Komabe, yesani kutulutsa silika wambiri momwe mungathere.

• 03 a 07

  Mbewu Yophika Ndi Shallot-Parsley Rub

  Zokwanira pa kuphika kwakukulu, buluu wamtengo wapatali amavomereza kukoma kwa BBQ'd chimanga. Pangani batala patsogolo pa nthawi ndi sitolo mufiriji kwa masiku atatu kapena 4. Yesani ndi nsomba yabwino, yoweta, kapena burgers.

• 04 a 07

  Msuzi wa Cajun pa Cob

  Chifukwa chodzala ndi zokometsera zokometsera, chimanga cha Cajun chomwe chimaphatikizidwa chimanga chimapereka zowonjezera kwa cookout yanu. Amatha kupukutidwa, kupukuta, ndi kugwiritsidwa ntchito mu saladi, salsa, kapena ngati mbali. Chisankho chiri kwa inu. Kumbukirani kusintha ndondomeko ya zokometsera kuti mugwirizane ndi mkamwa mwanu.

• 05 a 07

  Chomera Chokoma cha Chipotle Chokoma Pamphepete

  Chokoma ndi zokometsera, ndi kutentha kokometsedwa kwa batala wosungunuka. Ichi ndicho chodabwitsa kwambiri chokhudzidwa ndi kukoma mtima komabe, chosavuta kukonzekera. Monga nthawi zonse, onjezerani kapena kuchepetsa kuchuluka kwa chipotle ufa kwa zomwe mumakonda.

• 06 cha 07

  Mbewu ya BBQ ndi Honey-Dijon Baste

  Chokongola ichi cha BBQ chimanga chimagwiritsidwa ntchito pophatikiza uchi wokoma ndi chisakanizo chosauka cha Dijon mpiru. Onjezerani mabotolo pafupi ndi mapeto a nthawi yozizira kuti mupange chomera chamtengo wapatali cha caramelized ku chimanga.

• 07 a 07

  Mbewu Yopsekeka Pamphepete

  Kuti mupange chimbudzi chochepa pang'onopang'ono, ziloleni chimanga m'madzi kwa maola angapo, kenaka pukutani mafuta ndi azitsuko. Sungani chimanga kwa ola limodzi kapena choncho ndikumbukira kusiya masambawo. Zotsatira zake ndi zosangalatsa.