Mayonesi Malangizo ndi Malangizo

Mayonesi Malangizo ndi Malangizo

• Ngakhale osakaniza magetsi, osakaniza, ndi opanga chakudya amapanga ntchito yaifupi ya mayonesi, chipangizo chophweka cha waya chimachitanso chinyengo.

• Pogwiritsa ntchito mafuta a azitona , nthawi zambiri zimakhala zolimba kwambiri ndipo sizigwirizana bwino. Gwiritsani ntchito mafuta a maolivi nthawi zonse kapena theka lachinyamata. Nkhumba, canola, ndi mafuta a chimanga ndi zosankha zabwino. Mafuta osakonzedwa ali ndi monoglycerides zomwe zidzatulutsa mayonesi omwe amalekanitsa mofulumira.

• Kawirikawiri, chiŵerengerocho ndi 1 dzira yolk kwa 1/2 mpaka 1 chikho cha mafuta, kuphatikizapo supuni imodzi ya asidi pa chikho cha msuzi.

• Ngati mukugwiritsa ntchito vinyo wosasa mmalo mwa madzi a mandimu, onetsetsani kuti vinyo wabwino ndi vinyo wosasa, makamaka vinyo woyera vinyo wosasa. Izi zidzakupatsani chisangalalo chosavuta ku mayo.

• Kutulutsa mkaka, kutsekemera mkaka (osati kutsitsimula) kapena madzi otentha kungagwiritsire ntchito mayonesi owonda kwambiri.

• Zosakaniza zonse zimayenera kutentha, choncho konzekerani patsogolo pochotsa mazira osachepera makumi atatu musanawathandize.

• Kwa olemera kwambiri, gwiritsani ntchito mazira a dzira osati dzira lonse.

• Kulowetsa mazira onse a pasteurized mazira atsopano, gwiritsani ntchito 1/8 chikho cha madzi osakanizidwa mazira pa dzira lililonse lomwe limatchulidwa mu recipe. Dzira limodzi lonse lifanana ndi 1/4 chikho madzi.

• Kukonza mayonesi, kumenyana ndi dzira limodzi padera. Onjezerani dontho limodzi pa nthawi kuti musamalire mayonesi pamene mukumenyana nthawi zonse mpaka mayo akhalanso ofunika.

Kapena, pang'onopang'ono mumadzipiritsi pafupifupi 1 supuni yotentha madzi otentha. Onjezerani zokwanira kuti muwononge mayo.

• Mukhoza kuwunikira mavitamini ogulidwa ndi sitolo mwa kuwonjezera vinyo wabwino vinyo wosasa, mandimu kapena mandimu.

• Pewani kupanga mayo nthawi yamvula, yamvula. Kutentha kwambiri ndi kutentha kudzazilemetsa ndipo zimapereka zotsatira zokhala ndi mafuta.

• Kusungunuka kwa mayonesi sikunakonzedwe chifukwa izo zidzasiyanitsa. Komabe, ena ophika apindula bwino mazira ozizira ndi mphepo yamtundu wa blender.

• Mukamagwiritsa ntchito mayo monga binder monga saladi, yesetsani kuchepetsa kalori pogwiritsira ntchito half mayo ndi hafu ya yogit yosalala.

• Mankhwala osamalidwa osatulutsidwa akhoza kusungidwa pa alumali mpaka tsiku lomaliza. Mukatsegulidwa, liyenera kukhala firiji koma lidzatha mpaka chaka chimodzi kapena miyezi isanu ndi umodzi kuyambira tsiku limene mtsukowo umakhala.

• Ziphuphu zam'mawa zowonongeka zidzakhala zowonjezereka kuposa zowonjezereka panthawi ya thawed. Whisk mu supuni imodzi ya mandimu pa yolk ndi kubisa usiku wonse kuti mukhale ndi mazira akuluakulu a mayonesi.

• Mukamagwiritsa ntchito mchere mu mayonesi ophika, mchere uyenera kuwonjezeredwa pambuyo poti mazira a dzira asungunuka kuti asatengeke.

• Mchere wowonjezeredwa ku mazira a dzira mu mayo osakulungidwa umachititsa kuti pakhale mzere wambiri. Cayenne ndi mpiru wa mpiru zimathandizanso polekanitsa mafuta a emulsion yoyenera.

• Valani nsomba za nsomba zokhala ndi zochepa za mayonesi ndi pamwamba ndi zokometsera zanu zomwe mumakonda. Kuphika monga mwachizolowezi. Mudzakhala ndi chobvala chofewa bwino, chomwe chimachititsa nsomba yonyowa komanso yosavuta. Njirayi imagwiranso ntchito kwa nkhuku yopanda khungu.

• Garlic mayonnaise amadziwika kuti aioli .

Mitundu iliyonse ya zitsamba, zonunkhira kapena flavorings ingathe kuwonjezedwera kuti iwononge mayonesi . Sakanizani zitsamba zatsopano ndikuwonjezera pa mayo. Mulole mufiriji kwa ola limodzi kapena apo kuti ovunikira aziphatikizana. Yesani zitsamba zilizonse zobiriwira, adyo , anyezi , ufa wa chile, ufa wa curry, horseradish, zest citrus, zipatso zoyera, pesto, chutney , mpiru , tomato zouma dzuwa , phala lachitsulo kapena ngakhale tchizi.

Zambiri za Mayonesi ndi Mayonesi Maphikidwe:

• Mayonesi Malangizo ndi Malangizo
• Mayonesi Spoilage Myths
• Kodi mayonesi ndi chiyani?
• Mayonesi Maphikidwe

Cookbooks

• Companion Lover's Companion
• New Food Lover's Tiptionary
• Cookwith
• Chef Professional
• Zambiri za Cookbooks