Mankhusuwa a nsomba ndi mazira a tiyi ndi mazira amakutidwa ndi zojambulazo ndi kuphika mu uvuni. Zitsamba zosungunuka ndi azitona zowonongeka zimapanga masangweji otentha a tuna.
Gwiritsani ntchito mabotolo otentha kapena mahamburger pa masangweji awa okoma.
Izi ndi masangweji akuluakulu a phwando. Kuwaphika iwo ndi kuwasunga iwo atakulungidwa ndi kutentha kuti atumikire mu wophika pang'onopang'ono pamalo otentha kapena otsika.
Onaninso
Mazira Osavuta Msuzi
Chimene Mufuna
- Makoswe awiri (tuna iliyonse) tuna, yothira ndi kuyamwa
- 4 oyizi a Cheddar tchizi, odulidwa kapena odulidwa m'magazi ang'onoang'ono
- 4 zophika mazira, akanadulidwa
- 1/3 chikho mayonesi
- Supuni 3 zokoma zosangalatsa
- Supuni 2 finely akanadulidwa anyezi
- 6 lalikulu maolivi opangidwira, sliced, kapena supuni 2 odulidwa pimiento, mwachangu
- 1/4 supuni ya supuni mchere
- 8 masikono otentha a galu
Momwe Mungapangire Izo
- Mu chophimba chophatikiza, kuphatikiza tuna tuna, tchizi, dzira, mayonesi, zakudya zakusakaniza, anyezi, azitona zophika, ngati ntchito, ndi mchere; Sakanizani bwino.
- Thirani nsomba ya supuni muzitsulo zotentha za galu; kujambulani mpukutu uliwonse mu zojambulazo. Lembani zojambulazo zophikidwa masangweji mu uvuni wa 400 F Preheated.
- Kuphika kwa mphindi 10; Kutumikira otentha ku uvuni
Mwinanso Mungakonde
Saladi Yam'nyengo Yam'mlengalenga Pamagazi a Chinanazi
Saladi ya Tuna ndi Dill ndi Red anyezi
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 261 |
| Mafuta Onse | 16 g |
| Mafuta okhuta | 5 g |
| Mafuta Osatchulidwa | 4 g |
| Cholesterol | 147 mg |
| Sodium | 326 mg |
| Zakudya | 10 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 17 g |