Genoise (wotchulidwa kuti "JENN-wahz") ndi keke yokhala ndi sipulo yopangidwa ndi mazira, shuga, ufa wa keke ndi batala wosungunuka pamodzi ndi kuchotsa vanila .
Zimapangidwa pogwiritsira ntchito njira yokopa, yomwe imayambitsa shuga ndi mazira ndi kutenthedwa bwino, kenaka imamenyedwa ndi whisk mpaka yowopsya ndi yofiira. Kuwotcha kusakaniza kumathandiza kupanga chithovu cha fluffier. Chotsitsa cha vanila chikuwonjezeka panthawiyi.
Kenaka, ufa wa keke umasungidwa mosamala mu dzira losakanizidwa, pang'ono panthawi.
Kupukuta (m'malo mokakamiza) kumathandiza kuteteza chithovu kuti chisawonongeke. Potsirizira pake, batala wasungunuka amamangidwanso mkati musanatumize kumenyera ku poto ndikuphika.
Motero, mkate wophikidwa ndi chofufumitsa ndi chofufumitsa kokha ndi mphepo yomwe imadumphira mu mazira m'malo mogwiritsira ntchito mankhwala otupitsa mankhwala monga soda kapena ufa wophika , kapena wophika chotupitsa monga chotupitsa.
Chocolate genoise ndi kusiyana kwakukulu pa malo otchedwa plain genoise ndipo amapangidwa ndi kusinthanitsa ndi ufa wa ufa kuti ukhale ufa wa ufa.
Mu sukulu yopangira zakudya, imodzi mwa mayesero athu ndiwo kupanga keke, ndipo alangizi athu adapanga chinthu chachikulu choonetsetsa kuti kutentha kwa ng'anjo kunali koyenera, chifukwa ngati kutentha kwambiri, keke ikanawuka mosiyana, ndipo ngati zochepa kwambiri, sizikanatha kuwuka konse. Tinali oopsa kwambiri kuti tiyang'ane ndi mavuni athu mkati mwa mayesero athu kuti titsimikizire kuti palibe amene adabwera ndikusintha kutentha kapena kutsegula chitseko cha uvuni kapena chinachake.
Osati mwadala, koma nthawi zonse anthu ankasunthira ku khitchini kufunafuna mavuni omwe alipo.
Pomwepo, panali wophunzira mmodzi, "Mike" (osati dzina lake lenileni, sindikukumbukira dzina lake lenileni), amene angakhale pang'onopang'ono kumbali yopanda chidwi ndikupanga zolakwa zambiri. Ndikuiwala ndendende momwe kutentha kunayenera kukhalira, koma chinali chinachake ngati 360 ° F kwa mphindi 25.
Komabe, pokhapokha kupyolera mu kuyesedwa kwake, adazindikira kuti adayendetsedwa kwambiri. Monga 310 ° kapena chinachake. Kotero iye anadandaula, ndipo podziwa kuti iye adzalephera molakwika, iye anawupangitsa iwo mpaka 400 ° kwa nthawi yonse yophika.
Panthawiyi aliyense adadziwa zomwe zikuchitika ndipo tonse tinayima pafupi ndi ng'anjo tikugwedeza mitu yathu, podziwa kuti osauka sakadapanda mkate wa Mike udzakhala tsoka. Pokhapokha atatulukira, zinali zokongola. Iye analola kuti izo ziziziziritsa, ndipo wophunzitsi anabwera apo ndipo anadula mmenemo ndipo anazitcha kuti genoise wangwiro. Zabwino kuposa wina aliyense, adawonjezera.
Mfundo ndi yakuti, nthawi zina mumangokhala ndi mwayi, komanso, chifukwa nzeru zonse zophika zikuyenera kukhala zowonjezereka kuposa mitundu ina ya kuphika, maphikidwe ena ndi ovuta kuti asokoneze kuposa momwe mungaganizire.
Zophika Zowonjezera Zambiri: