Frawberry Yakale Imasunga Recipe

Njira yofulumira komanso yophweka ya sitiroberi imasungidwa popanda pectin yowonjezeredwa. Ndi chophimba cha mpesa ndipo chimapanga pafupi mitsuko inayi. Ngati mukufuna kokha kanyumba kofiritsa nthawi yomweyo, gwiritsani ntchito chophweka chaching'ono cha sitiroberi .

Ndikupangira thermometer yawotchi kuti zitheke bwino. Palinso njira zina zoyesa kuyesa. Onani zowonongeka pamunsi pa Chinsinsi.

Chimene Mufuna

• 3 pintcha zowonongeka *
• 5 makapu granulated shuga
• 1/3 kapu ya madzi a mandimu

Momwe Mungapangire Izo

1. Sambani ma strawberries m'madzi ozizira ndi kukhetsa bwino. Otseni iwo ndi kutaya zipewazo.
2. Sakanizani zipatso ndi shuga mu chitsulo chachikulu chosapanga dzimbiri kapena phula lopaka phula; tiyeni tiime maola 3 mpaka 4.
3. Bweretsani strawberries ku chithupsa pang'onopang'ono. Onjezani madzi a mandimu.
4. Kuphika mofulumira pa sing'anga kutentha mpaka sitiroberi kusakaniza bwino ndipo madzi atakwanika, kapena pafupi mphindi 15. Onani pansipa kuti muyese ma sysi.

1. Kudya kapena kumapanga sitiroberi imasungira mitsuko yotentha, yomwe imachoka pamtunda wa 1/4-inch headpace.
2. Ndondomeko ya mphindi 10 mu madzi osamba otentha.

Amapanga pafupifupi mitsuko 6 ya ounce.

* Timadzi timadzi timadzi timene timakhala tolemera pafupifupi 12 ounces. Chidebe chokhala ndi mapaundi 1, kamodzi kokha ngati strawberries akuphatikizidwa, idzalemera ma ola 12 mpaka 14.

Onaninso

Kukonzekera Mitsuko Yothandizira Kuphimba ndi Kutentha kwa Madzi Owira

Njira Zitatu Zowesera Jelling Point ya Jams, Jellies, ndi Preserves

Kutentha - Ngati mumagwiritsira ntchito pirmometer yamwotchi, yophika imasungira madigiri 220 F kapena madigiri 8 pamwamba pa malo otentha. Pa mamita okwana 1000 okwera pamwamba pa nyanja, tenga 2 digrii F.

Mayeso a Freezer - Ikani mbale zing'onozing'ono m'firiji. Chakumapeto kwa nthawi yophika, yambani kuyesa. Drop dab wa kupanikizana pa mbale yozizizira yozizira. Ikani izo mufiriji kwa mphindi ziwiri. Ngati zotetezera zimatetezedwa pang'onopang'ono mukakokedwa ndi chala chanu, zatha. Ngati ikadali yothamanga ndi chala chanu, imayenderera pambaliyi, pitirizani kuphika ndikuyesanso maminiti pang'ono.

Yesero Wowonjezera Wowonjezera - Ikani zikho zochepa zitsulo mufiriji. Sungani supuni yozizira mu jelly yophika ndikunyamula. Lolani ilo liziyenda pa supuni. Pamene madontho awiri atembenuka ndi "kuyika" pa supuni, zotetezedwa zatha.

Maphikidwe ofanana

Peach Cobbler Preserves

Mitengo Yatsopano ya Cherry

Maphikidwe a Top Strawberry Atsopano 12 Owotchera Ndiponso Okoma

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	334
Mafuta Onse	0 g
Mafuta okhuta	0 g
Mafuta Osatchulidwa	0 g
Cholesterol	0 mg
Sodium	1 mg
Zakudya	86 g
Matenda a Zakudya	1 g
Mapuloteni	0 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)