Kukonzekera Mitsuko Yothandizira Kuphimba ndi Kutentha kwa Madzi Owira

Mukamalongeza kapena kusunga zipatso ndi ndiwo zamasamba kuchokera kuzinthu za chilimwe , chinthu choyamba chokhalira pansi ndi momwe mungakonzekere ndikudzaza mitsuko, momwe mungagwiritsire ntchito mitsempha, komanso momwe mungagwiritsire ntchito mitsuko yodzaza madzi mumadzi otentha . Pano pali zomwe muyenera kudziwa musanayambe ulendo umenewu.

Kukonzekera kwa Jar

1. Sambani mitsuko, zivindi, ndi magulu pamoto wotentha, madzi a sopo; Sambani ndi kukhetsa. Lembani mtola ndi madzi ndikuyika mitsuko pamadzi. Phimbani ndipo mubweretse ku simmer pamwamba pa kutentha kwapakati. Kuchepetsa kutentha ndi kusunga mitsuko mpaka mutakonzeka kuzidzaza.

1. Ikani mapepala apamwamba mu phula ndikuphimba ndi madzi; bweretsani kuti muzitha kutentha pamsana. Musati wiritsani. Kuchepetsa kutentha ndikuwotcha mpaka mutakonzekera kuzigwiritsa ntchito.
2. Ikani ziphuphu pafupi ndi malo anu antchito. Palibe chifukwa chowotcha mathala.

Kudzaza Mitsuko

1. Konzani njira yanu yosungiramo, kupanikizana, jelly, pickles, okondwa, kapena chirichonse chomwe chikuyenerera zokongola zanu. Khalani ndi tchire kapena okonzeka mokonzekera kuntchito yanu pamoto wotentha.
2. Pogwiritsa ntchito mtsuko umodzi panthawi, gwiritsani ntchito ndodo kuti muchotse mitsuko ku madzi otentha kuntchito yanu. Lembani mitsuko ndi ladle, kusiya masamba oyenerera a mutu wanu omwe Chinsinsi chanu chimafuna. Chophimba chotsekera chimabwera moyenera pa sitepe iyi.
3. Gwiritsani ntchito spatula yaing'ono yopanda malire kapena mpeni wa pulasitiki pamtsuko wotentha kuti muchotse mpweya uliwonse. Pogwiritsa ntchito nsalu yoyera yofiira kapena pepala, mtsuko woyera wazitsulo ndi ulusi.
4. Lembani zitsulo pamitsuko kotero kuti chidindo choyika chisindikizo chikukhudzana ndi mphutsi. Pukuta zingwezo mpaka kumangodzimangirira. Musati muwumitse. Wopatsa chivindikiro cha maginito amachititsa kuti zosavuta kuchotsa zivindikiro, imodzi panthawi, kuchokera kumadzi otentha.

Mitengo Yodzazidwa

1. Bweretsani mitsuko yodzaza mitsuko mumadzi otentha mumtsinje. Lembani pansi pang'onopang'ono ndikusintha mlingo wa madzi kotero muli osachepera 1 inchi pamwamba pa nsonga za mbiya.
2. Phimbani wodwalayo ndipo mubweretse kuwira kwathunthu. Madzi atakhala ndi chithupsa chonse, yambani nthawi yothetsera yomwe mukufunika.

1. Chotsani kutentha, chotsani chivundikiro, ndipo mulole mitsuko iime m'madzi kwa mphindi zisanu. Pogwiritsa ntchito mbotolo yamagetsi, chotsani mitsuko ku tchire kapena chopukutira cholemera kuti muziziziritsa. Musati muthamangitse, mutembenuke, kapena muume, ndipo musasokoneze zivindikirozo kapena kumitsani zingwe.
2. Pambuyo maola 24, fufuzani zisindikizo ndikuchotsani zingwe.
3. Refrigerate ndi mitsuko yosasinthika ndikugwiritsira ntchito masiku angapo kapena kubwezeretsa, kutentha madzi kachiwiri (malinga ndi malangizo) komanso kumalongeza mitsuko yowiritsa ndi zitsulo zatsopano.
4. Lembani mitsuko yosindikizidwa bwino, pukutani mitsuko ndi ulusi kutsuka, ndi kusunga malo ozizira, amdima. Ngati mukufuna, maguluwo akhoza kusambitsidwa ndi kupulumutsidwa ku ntchito ina yotsitsa kapena mungathe kuwombera (mobisa) mmitsuko.