Mukukonzekera phwando ndikuyang'ana zovuta zokongola zomwe zatsimikizirika kuti mungakonde alendo anu? Cholembera cha Party ya Salmoni ndi chosiyana kwambiri ndi tchizi ndi tizilombo tomwe timapanga, ndipo ndi zokongoletsera zabwino zomwe zimafalitsa zikondwerero za maphwando kapena maphwando, kapena ngakhale brunch yaying'ono.
Chimene Mufuna
- 1 akhoza (16oz) saumoni
- 1 pkg (8oz) kirimu tchizi, tadzichepetsa
- Supuni imodzi ya mandimu
- Supuni 2 supuni ya anyezi
- Supuni 1 ya horseradish
- 1/4 supuni ya supuni yautsi utsi wonyeketsa
- 1/2 chikho chodulidwa pecans
- Supuni 3 zophika parsley
Momwe Mungapangire Izo
- Kusamba ndi salke nsomba kuchotsa khungu ndi mafupa.
- Sakanizani nsomba ndi zitsulo zisanu ndi chimodzi zotsatira.
- Sakanizani bwino ndikugwedeza maola angapo. Gwirizanitsani pecans ndi parsley.
- Dulani salmon osakaniza mu zipika za 8x2-inch ndikupaka muzakumwa.
Zambiri Za Zakudya Maphikidwe
Salmon Patties
Saumoni Souffle
Nsomba za Nsomba ndi Mbewu
Salmon Bisque
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 259 |
| Mafuta Onse | 21 g |
| Mafuta okhuta | 7 g |
| Mafuta Osatchulidwa | 7 g |
| Cholesterol | 67 mg |
| Sodium | 127 mg |
| Zakudya | 3 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 16 g |