Easy Traditional British Mince Pie Recipe

Khirisimasi yopanda mapepala osungunula sitingaganizire. Chifukwa chiyani? Zakudya zamphongo zazing'ono zidyeredwa monga mwambo wa Khrisimasi wa ku Britain kuyambira kale kwambiri monga zaka za m'ma 1600. Ndiye, iwo anapangidwa ndi nyama koma tsopano apangidwa ndi mincemeat okoma; chisakanizo cha zipatso zouma, shuga, zonunkhira ndi brandy. Kotero, iwo ali gawo lalikulu kwambiri la cholowa cha Khrisimasi ya Britain.

Onetsetsani njirayi yosavuta ya zipatso zolemera, zomatira, zokoma zophimbidwa mu pastry ndipo mudzawona chifukwa chake ali otchuka kwambiri.

Chimene Mufuna

• 12 oz./350g ufa wokhazikika / ufa wosalala
• Mchere wambiri
• Batala 8 oz //225g (cubed kapena kusakaniza kofanana kwa mafuta ndi mafuta anyama)
• Dzira lopanda 1 ndi madzi ozizira ngati kuli kofunika (kumanga pastry)
• Mtsuko 1 wa mincemeat (wogula kugula kapena
• chokonzekera , onani zolemba pansipa)
• Supuni 2 icing shuga

Momwe Mungapangire Izo

Kutentha uvuni ku 200C / 400F / Gasi 6

Pangani Pasitala

1. Ikani ufa, batala, ndi mchere mu mbale yayikulu, yoyera (kapena mungathe kupanga izi ndi pulogalamu ya chakudya)
2. Pakani batala mwamsanga mu ufa ndi chala chanu mpaka chisakanizo chikufanana ndi mchenga wovuta.
3. Ikani dzira mu chisakanizo pogwiritsa ntchito mpeni wozizira. Kuwonjezera madzi ozizira supuni ya piritsi panthawi ndi kusonkhezera mpaka kusakaniza kumangiriza koma sikumangiriza.
4. Lembani mtanda mu clingfilm ndikuwombera kwa mphindi khumi ndi zisanu, mphindi 30.

Sonkhanitsani Pies

1. Sankhani mufini kapena bunin kuti muyambe kukula kwa tart yomwe mukufuna. Sankhani kuchokera muyeso 12-chikho muffin tini, mpaka kukula kwaching'ono. Chiwerengero cha pies chidzadalira kukula kwa kapu imene mumagwiritsa ntchito.
2. Pukuta ntchito mopepuka ndi ufa wochepa ndikupatulira magawo awiri pa atatu a pastry ku 1/8 "/ 3mm wandiweyani. Dulani mzere kuzungulira makapu a tini yanu, musadandaule ngati pasta sichibwera kwa pamwamba.
3. Lembani zophika mapepala amatsanulira mapepala 2/3 odzaza ndi mincemeat.
4. Pukutsani mapeyala otsalawo kuti mukhale ochepa kwambiri ndikuchepetsani magulu ang'onoang'ono kuti mugwirizane ndi zivindikiro pa tarts kapena kukhala zokongoletsera, nyenyezi zocheka kapena maonekedwe ena apamwamba.
5. Lembani m'mphepete mwazitsulo za tart ndi madzi ozizira pang'ono ndikusindikiza zitsulo. Pezani dzenje pamtunda uliwonse ndi mpeni wawung'ono kuti mulole nthunziyo kuthawa.
6. Kuphika mu uvuni wokonzedweratu kwa mamita 20 (mphindi 15 ngati mukupanga kukula kwa canape) kapena mpaka golide wofiira. Chotsani mu uvuni ndikuwaza ndi shuga ya icing.
   
   Mitedza yamphongo ndi yokoma imatumikira yotentha kapena yozizira payekha kapena ndi Brandy Butter. , kirimu kapena ngakhale velisi yamtengo wapatali. Zidzakhala bwino ngati zitayikidwa mu tini yosayendetsedwa - mpaka masiku asanu ndi awiri. Nthawi zina amapindula ndi kutenthedwa kofunda mu uvuni asanayambe kutumikira.

Zomwe Mungachite Popanga Pizza:

Kudzaza kwa mapepala a mince amagwiritsa ntchito Suet omwe ndi mafuta a nyama. Choncho, ngati simudya nyama, yang'anirani zamasamba kapena kupanga mincemeat pogwiritsa ntchito mafuta ena monga batala.

Chofufumitsa cha Shortcrust ndi chikhalidwe chachitsulo chaching'ono , koma zina ngati mkuta, mumasankha.

Mankhwala otchedwa minemade mincemeat ndi ofulumira komanso ophweka ndipo palinso makampani ambiri amalonda kunja uko kuti agwiritse ntchito mmalo mwake.