Chi Romanian / Russian Russian Salata de Boeuf / Salat Olivje Recipe

Salata de Boeuf , kwenikweni "saladi wophika" ndi mwambo wamaluwa a mbatata omwe amamveketsa Chifaransa koma kwenikweni ali ochokera ku Russia, kumene amadziwika kuti Saladi Olivier ( Salat Olivje ).

Linapangidwa m'zaka za m'ma 1860 ndi mtsogoleri wa ku Belgium dzina lake Lucien Olivier yemwe ankagwira ntchito ku museum wa Hermitage ku Russia.

Choyambirira chinapangidwa ndi ng'ombe, tsopano chimapangidwa ndi chirichonse chimene chilipo-nkhuku, Turkey, ham, ngakhale agalu otentha ndipo maphikidwe amasiyana kuchokera ku banja kupita ku banja ndi dera kupita ku dera.

Chokhacho chimagwiritsidwa ntchito ndi mbatata ndi mizu ya masamba, komanso kuti zonse zomwe zimagwiritsidwa ntchito zimayikidwa bwino. Saladi nthawi zambiri imakongoletsedwa ndi mabala a masamba ndi mazira ophika.

Chokongoletsa kapena ayi, ndi saladi yokoma kwambiri yomwe ingatumikidwe monga gawo la appetizer kufalikira kapena ngati maphunziro apamwamba ndi mkate wambiri.

Chimene Mufuna

• Kwa saladi:
• 2 lalikulu russet mbatata
• 2 mawere a nkhuku opanda pake, ophika ndi opangidwa bwino (kapena amagwiritsa ntchito ng'ombe, turkey, ham, agalu otentha, ndi zina zotero)
• 1 chikho chapakati kaloti, yophika ndi finely diced
• 1 chikho chaposedwa
• parsnips , yophika ndi finely diced
• 5 zazikulu
• mazira ophika kwambiri , finely diced
• 1 anyezi anyezi, okongoletsedwa bwino
• 2 mapesi a celery, finely diced
• 1 1/2 makapu finely diced pickles
• 1 1/2 makapu nandolo
• Kuvala:
• 1 mpaka 2 makapu mayonesi, kapena kulawa
• Supuni 1 ya mpiru
• Mchere ndi tsabola kuti mulawe
• Kwa zokongoletsa:
• Parsley
• Azitona
• Zosungidwa
• mazira ophika kwambiri
• Zosungidwa zophika

Momwe Mungapangire Izo

1. Pogwiritsa ntchito saladi, wiritsani mbatata m'matumba awo mumchere wa mchere mpaka mphanda. Chotsani m'madzi ndikuchotsani khungu pakakhala kozizira. Dice yabwino komanso yosungirako.
2. Mu mbale yaikulu, onjezerani mbatata, nkhuku yokazinga kapena nyama ina, kaloti, ma parsnips, mazira, anyezi, ndi udzu winawake.
3. Finyani mankhwala odzitayira bwino mu pepala la pepala kuti achotse ena mwa madzi awo (mwinamwake saladi idzakhala yowonjezera madzi) ndi kuwonjezera pa zowonjezera zonsezo.

1. Ikani nandolo zowonongeka mu colander ndi kuthamanga madzi ozizira pa iwo kuti awonongeke. Sungani bwino, kuyanika, ngati kuli kotheka, ndi kuwonjezera pazitsulo zina mu mbale yayikulu.

Pangani zovala

• Mu mbale yamkati, whisk pamodzi mayonesi, mpiru, ndi mchere ndi tsabola.

Sonkhanitsani Saladi

1. Onjezerani kukongoletsa ku zitsulo zopangidwa mu mbale yayikulu ndikuponyera kwathunthu.
2. Tumizani ku mbale yokongola yotumikira. Phimbani pamwamba ponse ndi mchere wochepa wa mayonesi koma mokwanira kuti palibe saladi ikuwonetsera. Lembani pamwamba ndi masamba osungidwa ndi mazira ophika kwambiri. Phimbani ndi pulasitiki ndikuyika mufiriji kuti mutumikire chilled kapena mutumikire kutentha kutentha.