Mbalame Zing'onong'ono Zomwe Zimaphatikizapo Khirisimasi koma kuti zisonyeze kusintha kwachitsulo china chokoma ndi Mincemeat ndi Apple Tart. M'malo mochepetsera tizilombo toyambitsa matenda a Mincemeat ndi Apple Tart ndi pie yowonongeka yomwe imatchulidwa ndi nthawi yokoma kwambiri ya tiyi, kapena yogwiritsidwa ntchito ndi custard kapena brandy sauce, pudding yaikulu.
Chimene Mufuna
- 1 kuchuluka kwachuma kumaphatikizira pasta
- 9 oz / 255g mincemeat, zokometsera kapena malo ogulitsidwa bwino
- 2 apakatikati, apulo wonyezimira, peeled cored ndi sliced thinly
- 2 tbsp wabwino / golide shuga shuga
- ½ oz / 15g batala
Momwe Mungapangire Izo
Sakanizani uvuni ku 400 ° F / 205 ° C / mpweya 6
- Pukutirani chodyeracho pa bolodi lopanda kanthu kuti ¼ "/ 5mm wandiweyani. Muzidzola ndiyeno mzere mafuta 8" / 20cm tart tart kwambiri ndi pastry. Chiboliboli chimakhala pansi ponse ndi mphanda. Ikani mufiriji kwa mphindi 15.
- Ngakhale kufalitsa mincemeat pamunsi mwa tini tart.
- Ikani magawo apulo m'magulu pamwamba pa mincemeat. Sakanizani ndi shuga wabwino / caster ndikudonthe ndi batala.
- Phimbani zitsulo zamatabwa ndi zojambulajambula. Kuphika mu uvuni wokonzedweratu kwa mphindi 40, kapena mpaka ma apulo ndi agolide agolide.
- Chotsani chojambula cha aluminiyamu kuchokera kumtunda wa tart. Pogwiritsa ntchito spatula, pendetsani magawo apulo mu mincemeat. Musati muwadzoze iwo, m'malo molola juzi za mincemeat kuti zivale kagawo ka apulo, izi zimakhala ngati glaze kwa maapulo. Bweretsani tart ku uvuni ndi kuphika kwa mphindi khumi.
- Kutumikira kutentha ndi Saudi ya Saudi kapena Sauce ya Brandy
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 213 |
| Mafuta Onse | 3 g |
| Mafuta okhuta | 1 g |
| Mafuta Osatchulidwa | 1 g |
| Cholesterol | 5 mg |
| Sodium | 24 mg |
| Zakudya | 43 g |
| Matenda a Zakudya | 6 g |
| Mapuloteni | 6 g |