Chinsinsi cha Classic English Custard Sauce

Mosakayikitsa, pudding popanda custard imamveka ku UK Zonsezi sizingatheke popanda wina ndi mnzake. Pudding ndi custard ziri bwino, chabwino, British.

Custard ndi bwenzi langwiro la ma puddings a British ndi mchere komanso supard sauce, monga momwe zimadziwikiratu, ndi zophweka kupanga. Ndi njira iyi mu arsenal yanu, simudzasowa kugula nkhokwe yamagetsi kapena kusakaniza phukusi kachiwiri.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Ikani mkaka, kirimu, ndi supuni 1 ya shuga mu supu yolemera-bottomed. Bweretsani ku mchere wofatsa ndikutsitsa kutentha mpaka pamalo ake otsika kwambiri.
  2. Mu mbale yayikulu yotentha, onetsetsani shuga otsala ndi mazira a dzira ndi mkwapu ndi dzanja kapena ndi magetsi opangira magetsi mpaka kuwala, kofiirira, ndi utoto wotuwa.
  3. Pamene mukung'ung'udza mosalekeza, kutsanulira pang'onopang'ono mkaka wofewa ndi zonona mu dzira losakaniza.
  1. Pewani msuzi wa custard mumsana wabwino kwambiri, kutsanulira mmbuyo mu chipupa, ndipo onjezerani nyemba za nyemba.
  2. Pakati pa kutentha kwakukulu, gwedezani nthawi zonse mpaka sitimayi ikuyamba kubzala. Ndikofunika kuti musayese kupititsa patsogolo kutentha kumeneku chifukwa mumayambitsa msuzi wochuluka kwambiri, komanso kuwotcha.
  3. Mukangokhalira kutsetsereka, chotsani kutentha ndi kudutsa mu sieve kachiwiri. Msuzi wanu ndi wokonzeka.

Zindikirani: Musasokoneze supard sauce ndi kirimu cha pastry , chomwe chimatchedwanso crème pâtissière. Zakudya zapakale zimakhala zowopsya ndipo zimagwiritsidwa ntchito popanga zakudya zowonjezera, si msuzi wotsukira monga custard.

Kusintha