British Columbia Local Foods

British Columbia akanakhoza, ngati izo zasankha, zikanakhala malo obadwira akudyera am'deralo - pambuyo pake, Alisa Smith ndi JB MacKinnon, omwe analemba 100-Mile Diet: Chaka Chodyera Zakudya , Aka Plenty: One Man, One Mkazi, ndi Chaka Chokoma Chakudya Chakukhalako ankakhala ku Vancouver pamene akuyesa kudya zakudya zamkati. Chigawochi chimakhala ndi zakudya zamtundu uliwonse. Kuyambira ku salimoni ndi oyster kupita ku bowa zakutchire ndi vinyo. Zakudya zakutchire, zokolola zatsopano, komanso mwana wa nkhosa wamphongo ndi wochuluka pamsika wake.

Kuti mudziwe zambiri, onani Better Together BC, Tengani ku BC, ndi Edible Vancouver .

• 01 a 08

  Zipatso Zakale ndi Zipatso za British Columbia

  Zomera zochuluka zedi zakula ndipo zimagulitsidwa ku British Columbia - kuchokera ku maapulo ndi masamba ku maluwa achikhalidwe a ku Asia ndi bowa zakutchire. Onani zomwe muyenera kuyembekezera ndi Zipatso ndi masamba a British Columbia .

• 02 a 08

  Makampani a Makampani a British Columbia

  Chaka chilichonse amaoneka kuti amabweretsa misika yatsopano ku British Columbia. Vancouver, makamaka, yadzaza ndi iwo ndipo Bukuli la BC Association of Farmers 'Markets limalemba ambiri a iwo.

• 03 a 08

  Nyanja ya Pacific Pacific

  Salimoni wakhala akudyetsa anthu okhala ku British Columbia kwa zaka zambiri (zomwe tikudziwa!). Mitundu yonse isanu ya saumoni ya Pacific imapezeka ku British Columbia, ngakhale kuti chinook / mfumu, coho / siliva, ndi kasupe / wofiira ndi otchuka kwambiri chifukwa chodyera kapena kusuta fodya. Watsopano kwa okonda pinki? Onani momwe Mungapangire Nsomba kuti muyambe.

• 04 a 08

  Makhala Odula

  British Columbia ikukhala ndi nkhanza zomwe zimayambira kenako - ndipo zimatha nthawi yaitali - kusiyana ndi malo oyandikana nawo kumwera, zomwe zimatsogolera ku zokondweretsa monga momwe nkhanu za m'nyanja za m'chilimwe zimakhalira. Dziwani zambiri za Dungenes Crab apa.

• 05 a 08

  Nsomba za Nsomba

  Nkhokwe za oyster, minda yamaluwa, ndi mabala a mtundu wa British Columbia zimapanga nsomba zabwino kwambiri.

  Phunzirani za mitundu yosiyanasiyana ya Oyster , momwe mungagwiritsire ntchito Oyster , momwe mungatumikire oyitini ndikusangalala ndi mabwinja a chigawochi.

  Phunzirani zambiri Zokhudza Mussels ndikuwona momwe Mungaperekere Mussels kwa maphikidwe akuluakulu.

• 06 ya 08

  Mabala a Prado

  Nsomba zambiri za nsomba za prawn ziri ku British Columbia, chimodzi mwa malo ochepa omwe malo ogulitsa malo amapezeka pamsika wogulitsa (ku California, kuchuluka kwa nsomba kumapita ku malo odyera. Ma prawns amawoneka ngati timitengo tating'onoting'ono tomwe timakhala tomwe timakhala tomwe timakhala timene timakonda kwambiri. Phunzirani zambiri za malo otchedwa Praots Prawns .

• 07 a 08

  Bowa Wamasamba

  Cepes, morels, chanterelles, ndi zina. Nkhalango za British Columbia zimakhala ndi bowa zambiri zakutchire. Dziwani za mitundu yosiyanasiyana ya bowa musanapite ku msika.

  Mukufuna kudzipangira nokha? Onani Zokolola Zam'munda kuchokera ku Bungwe la British Columbia Forest Practices Branch kuti mupange malangizo ndi chitetezo.

• 08 a 08

  British Columbia Wines

  British Columbia ndi yotchuka chifukwa cha vinyo woyera kwambiri, omwe ambiri amachokera ku Okanagan Valley (yomwe ndiyo, iyeneranso kuyankhulidwa, komanso kunyumba kwa zipatso zina). Dziwani zambiri za BC Wines.