Thyme Basics
Thyme (yotchulidwa "nthawi") ndi mankhwala onunkhira, omwe amakhala ndi masamba obiriwira omwe amagwiritsidwa ntchito nthawi zambiri ku Mediterranean, Italian ndi Provençal French cuisine. Zimagwirizana bwino ndi mwanawankhosa, nkhuku, ndi tomato, ndipo zimagwiritsidwa ntchito mu supu, stews, stocks, ndi sauces.
Zitsamba zina zomwe thyme zimatha kuziphatikiza pamodzi ndi rosemary, marjoram, parsley, oregano ndi tsamba la bay.
Mitundu ya Thyme
Ngakhale pali mitundu yambiri ya thyme, mitundu iwiri yomwe imagwiritsidwa ntchito pophika ndi yodziwika ndi thyme ndi mandimu thyme .
Zonsezi zimakhala ndi zokoma zokoma komanso zosauka komanso zonunkhira. Thyme ya mandimu imakhala ndi kukoma kwa citrus pang'ono.
Ntchito ya Thyme
Thyme ndi gawo lalikulu la Herbes de Provence , kuphatikizapo kuphatikizapo marjoram, rosemary, nyengo yachisanu, maluwa a lavender ndi zitsamba zina zouma. Thyme imaphatikizidwanso mu maluwa amtengo wapatali , mtolo wa zitsamba ndi zitsamba zomwe zimagwiritsidwa ntchito popanga masituni ndi sauces. M'mawonekedwe ake, thyme ndilo gawo limodzi la zida za sachet , zomwe zimagwiritsidwanso ntchito kuwonjezera kununkhira ndi fungo kumatangadza.
Kuphika Ndi Thyme
Mitundu yonse ya mphutsi ya thyme imatha kugwiritsidwa ntchito pamene nyama yokazinga ndi nkhuku kapena masamba, koma chifukwa cha zovuta zawo, zimayambira, ziphuphu ziyenera kuchotsedwa musanatumikire.
Masamba ang'onoang'ono amachotsedwa mosavuta ndi zimayambira potulutsa zimayambira mwala zawo kuchokera pamwamba mpaka pansi, motsutsana ndi momwe zimakhalira. Mankhwala asanu ndi limodzi amatha kupatsa pafupi supuni ya masamba.
Ngati masambawo amagwiritsidwa ntchito, akhoza kupatsidwa mofulumira kapena kuwonjezera pa zonsezo. Masamba angapangidwenso kuti asanamveke, zomwe zimatulutsa mafuta osasunthika, okoma.
Kusunga Thyme
Matenda atsopano ayenera kusungidwa pa firiji, komwe angapitirire pafupifupi sabata. Zitha kukhalanso mazira pa pepala lophika ndikusungidwa mu zipper baggies mufiriji kwa miyezi isanu ndi umodzi.
Mu mawonekedwe ake ouma, thyme ikhoza kukhala pafupi ndi miyezi isanu ndi umodzi mu chidebe chotsitsimula mu malo ozizira ndi owuma. Thyme amasunga zambiri zakumwa pamene zouma. Mukalowetsa wouma mwatsopano, gwiritsani ntchito thyme yowonjezera itatu pamene mukugwiritsa ntchito mwatsopano. Choncho ngati maphikidwe amaitana supuni imodzi ya masamba a thyme atsopano, mungagwiritse ntchito supuni 1 ya thyme youma.