Zakudya Zam'madzi Newburg

Zosakaniza zokometsera zakudyazi zimapatsa chakudya chokoma, ndipo chikhoza kupangidwa ndi zakudya zilizonse zomwe mumakonda kapena zowonjezera. Kuphatikizana kwa shrimp ndi lobster ndi kodabwitsa, koma nkhuku, nkhanu, kapena ngakhale nsomba zimatha kugwiritsidwa ntchito. Mchenga wa cheddar ukhoza kusinthidwa ndi tchizi ya Parmesan kapena gresi.

Zakudya zowonjezera zimatha kutumizidwa pa mfundo zosavuta zochepetsedwa, mpunga, Zakudyazi, kapena kugawanika bisakiti zophikidwa.

Zowonjezereka Zowonjezereka: Zitsamba Zokwawa Newburg

Chimene Mufuna

• 1 pounds owonjezera zazikulu shrimp
• 4 ounces 8, craal, kapena lobster (thawed, drained, ndi diced)
• Supuni 2 zowuma sherry
• Supuni 2 tiyi ya mandimu
• 1/8 supuni ya supuni nutmeg
• 3/4 ndodo (supuni 6) batala wosatulutsidwa
• 1/3 kapu ufa wokhala ndi cholinga
• 2 makapu theka ndi theka, kutenthedwa (onani nsonga za njira zina)
• 1/2 supuni ya supuni mchere, kapena kulawa
• 1/4 chikho cholemera kwambiri
• 1 lalikulu dzira yolk
• 1/2 chikho wofatsa cheddar tchizi (shredded)
• Mwachidziwitso: paprika

Momwe Mungapangire Izo

1. Chotsani zipolopolo ku shrimp. Ndi mpeni wakuthwa, sungani pang'ono kumbuyo kwa nsomba iliyonse; chotsani mdima wamdima. Ngati mitsempha imatuluka mosavuta, ikanipo ndi nsonga ya mpeni. Sungunulani bwino, kani coarsely, ndikusamutsira mbale yaikulu.
2. Kwa shrimp, onjezerani katsabola kapena katsabola limodzi ndi sherry, mandimu, ndi nutmeg. Phimbani mbale ndi refrigerate kwa maola awiri kapena awiri.
3. Sungunulani batala mu sing'anga phukusi pa sing'anga-kutentha kwakukulu. Onetsetsani mu ufa ndipo pitirizani kuphika kwa mphindi zitatu, ndikuyambitsa nthawi zonse. Pang'onopang'ono khala ndi chikho chimodzi cha hafu ndi theka. Pang'onopang'ono yikani theka la hafu yotsala, yong'ambika nthawi zonse. Onjezerani mchere ndikupitirizabe kuphika mpaka kugubuduza ndi kukulitsa.

1. Mu mbale, whisk heavy cream ndi dzira yolk. Onjezerani ku msuzi wokhuthala pamene mukung'ung'udza nthawi zonse. Gwiritsani ntchito tchizi ndikupitiriza kuphika mpaka tchizi wasungunuka. Onjezerani nsomba ndikuphika kwa mphindi khumi, kapena mpaka zophika zophika.
2. Sakanizani nsomba zatsopano ku Newburg pamwamba pa zikopa zamphongo, zikopa zamphongo, kapena mpunga wophika. Kapena gwiritsani ntchito nsombazi pa bisakiti zophikidwa mwatsopano.
3. Fukani ndi paprika, ngati mukufuna.
4. Amapanga pafupifupi 4 servings.

Malangizo Othandiza

• Sakanizani cheddar tchizi ndi pafupifupi 1/3 chikho cha tchizi ta Parmesan.
• Ngati mukugwiritsa ntchito nsomba zokaphika, yikani ndikuphika mpaka kutentha.
• Ngati mulibe theka ndi theka, perekani mchere wa 1 chikho ndi 1 chikho cha kirimu cholemera.
• Wonjezerani supuni kapena ziwiri zophika masamba a parsley kapena zidutswa zokometsera zowonjezera zakuda mpaka msuzi musanadye mbaleyo.
• Kuti mukhale msuzi wonyezimira, mutenge gawo limodzi la magawo atatu ndi theka la hafu ndi theka ndi msuzi wa nsomba kapena madzi a clam.

Onaninso

Lobster Newburg

Fish Newburg Ndi Haddock