Zakudya Zamakhutu

Ndidzakhala woyamba kuvomereza kuti sindinapangitse chokoti shuga kuyambira ndili ku sukulu ya pulayimale. Iwo ankawoneka ngati vuto lalikulu. Mumagwiritsa ntchito zokongoletsa nthawi zonse kuti mupitirize kuzidya. Koma nthawi zasintha, ndipo ndili ndi mwana wa msinkhu wa pulayimale yemwe amakonda kukonda zojambula (kupenta ndi kujambula dongo). Loretta amafunanso kusonyeza maluso ake ophika (amachoka kuchoka pamtsuko wa madzi pa tebulo lake laling'ono kuti apange mazira oyang'aniridwa).

Amakondanso kokongoletsa shuga ndi anzake. Pali zosangalatsa zambiri zomwe zimaphatikizidwa mu ufa, shuga wamitundu ndi mazira angapo.

Mazakisi a shuga ndi coke yophimba yomwe mtanda umapangidwa patsogolo pa nthawi ndi firiji. Mkate umasunthiranso bwino. Nthawi zonse ndimapanga zanga patsogolo panga. Ngakhale ngati mulibe nthawi yopangira mtanda, pali sitolo yabwino yomwe inagulidwa maofesi kunja uko. Ana sazindikira kusiyana kulikonse. Ndikuganiza kuti zosangalatsa zimakhala zokongoletsera osati kudya. Ngakhale, ine ndiyenera kunena izi Chinsinsi cha masukisi a shuga ndi abwino kwambiri. Ndipotu mmodzi wa aphunzitsi a Loretta akuti wanga makoswe a shuga ndi "olimba, koma okoma." Kulimba kumatanthawuza kukongoletsa ndi zokoma kumatanthauzanso kudya.

Yang'anani pamasamba atatu otsatirawa mndandanda wamakono, mapulogalamu, ndi zosangalatsa zina zosangalatsa. Sangalalani!

Sungani izi zowonjezera ndipo nthawi zonse mutha kupanga shuga (ndi zina) ma cookies.

ufa
shuga granulated
shuga wofiira
batala *
kufupikitsa kolimba
masamba mafuta
mazira
pawudala wowotchera makeke
zotupitsira powotcha makeke
mkaka
vanila tinyimbo (ndi zina zomwe zimachokera, ngati zikhumba)
mchere
shuga wamitundu (wofiira ndi wobiriwira)
zofiira zamitundu kapena zinthu zina zopanda ntchito
icing yamitundu (kaya mukhale nokha, kapena mugule kale)
mtedza wodulidwa
kokonati yosalala
M & M
zojambula zina zomwe mumazifuna ku sitolo
chokoleti chosakoma
mitundu ya zakudya

* Ndikudziwa kuti ophika ambiri amasankha batala wosakaniza chifukwa chophika. Amachita kuti athetse mchere wambiri. Mwini, ndimapeza kukoma kwa batala wosatulutsidwa. Ndichifukwa chake nthawi zonse ndimagwiritsa ntchito mchere wamchere.

1 1/2 makapu shuga
2/3 chikho chofupikitsa kapena batala *
Mazira 2
2 supuni ya mkaka
Supuni ya 1 vanila
3 1/4 makapu ufa
2 1/2 supuni ya tiyi yophika ufa
1/2 supuni ya supuni mchere

Kumayambiriro kwa tsiku kapena tsiku lotsatira:
Mu lalikulu mbale zonona kufupikitsa ndi shuga. Onjezerani mazira, dothi, ndi mkaka. Mu mbale yosakanikirana sungani zowonjezera zowonjezera ndi whisk ya waya. Onjezerani zowonjezera zowonjezera ku mbale yaikulu. Sakanizani ndi chosakaniza mpaka mutagwirizanitsidwa bwino.

Ndi manja, pangani mtanda mu mpira. Manga ndi pulasitiki yophimba ndi refrigerate kwa maola awiri kapena atatu.

Chotsani uvuni ku madigiri 400 F. Zolemba zowonjezera mafuta. Pezani ** theka kapena 1/3 mtanda panthawi, sungani firiji. Ma makeke okoma, mpukutu mtanda, pepala woonda. Kwa ma cookies owonjezera, pezani 1/8 "mpaka 1/4" wandiweyani. Ndi chodula chokopa chodula, mudulidwe mu mawonekedwe. Bwezeretsani trimmings ndi kudula.

Ikani ma cookies 1/2 peresenti pa mapepala a cookie. Kukongoletsa *** Kuphika 8 Mphindi kapena mpaka kuwala kofiirira. Ndi kutembenuka kwa phokoso, chotsani ma cookies kumadontho; ozizira. Amapanga pafupifupi 6 ma cookies.

Okonzekera Pansi 'Icing Recipe ndi Malangizo

Zomwe zili m'mphepete:

* Ndapeza kuti ngati mukufuna "makeke olimba ndi okoma" muyenera kugwiritsa ntchito 1/2 kufupikitsa ndi 1/2 batala. Kufupikitsa kumapangitsa kutikeke mwamphamvu ndipo batala amawapangitsa kukhala okoma.

** Zolemba : Sue B. akuti: "Pendekani mtanda musanafe, ndikuwotchera. Ndikutulutsa shuga yanga ya shuga pokhapokha mutasakanikirana pakati pa mapepala awiri, perekani pa pepala lophika pansi ziyike mu furiji.

Pitirizani mpaka mtanda wonse utatsekedwa, kuyika mapepala a mtanda pamwamba pa yoyamba. Mudzadutsa pamapepala ambirimbiri, koma ndizowonjezera. Pamene mwakonzeka kuwadula, tenga pepala limodzi pang'onopang'ono, pezani mapepala apamwamba kwambiri, pewani ufa wosalala pa mtanda, m'malo mwake pezani pepala lokhazikapo ndi kukaniza pepala.

Chotsani pepala lapamwamba la mapepala tsopano ndipo mwakonzeka kuchotsa makeke anu. Sungani zitsamba za pulasitiki mu pulasitiki ya pulasitiki kotero kuti asawume, bwereraninso pamene muli ndi pepala lalikulu. Ndimagwiritsanso ntchito mapepala a mapepala kuti ndibwezeretsenso zidazo. Malangizo angapo ... Ngati pepala losungunuka limasuntha pa pepala pamene likugudubuza, yambani kansalu ndi nsalu yonyowa. Ndipo pamene akugudubuza mtanda, nthawi zina pansi zimapangidwira pepala makwinya, kumangiriza pa mtanda ndi kupalasa pepala, kutulutsa pepala ndi kukonzanso. Njira iyi yowonjezera ufa wa nkhuku wakhala nthawi yeniyeni ndi wosokoneza. "ShadoeRose akuti:" Ndaona kuti n'zovuta kuyendetsa ngati ndikuyesera kuchita zimenezi mutangotha ​​kutuluka m'firiji. Tengani gawo la mtanda ndikuyika zina zonse mufiriji momwe simukufuna kuti ufa ufike kutentha. Dulani chidutswa chomwe mumagwira nawo ndikutenthetsa pang'ono koma mutakhala pansi kutentha. Yesetsani kutalika kwa nthawi yozizira mpaka mutapeza kutentha komwe mumapeza kosavuta kugwira nawo ntchito. "

*** Kukongoletsa ndi shuga wachikuda: Konzani ma cookies mwa kusakaniza ndi cream cream kapena dzira loyera kumenyedwa ndi supuni 1 ya madzi.

Sakanizani ndi toppings zokongoletsera.

*** Kukongoletsa ndi zakudya mitundu: Sakanizani 1 dzira yolk ndi 1/4 supuni ya tiyi madzi. Gawani chisakanizo pakati pa makapu angapo a custard. Onetsani aliyense ali ndi mitundu yosiyanasiyana ya chakudya kuti apange mitundu yowala. (Ngati penti ikuwima pamene mukuyimirira, imbani m'madzi pang'ono.) Zithunzi zojambula pa cookies ndi maburashi ang'onoang'ono a penti.

Ngakhale Maphikidwe Ambiri Okhuta Kuti Ayesere -

Mapuloteni a Spitz Spritz
Lintzer Cookies
Mapulogalamu a Rosette
Ma cookies a Neapolitan
Zokongoletsera zamagetsi
Zozizira za Pecan Butterscotch-Pecan: Tumizani makapu awiri odzaza shuga wofiirira ku shuga. Onjezerani 1 chikho chokhadula kwambiri chopangidwa ndi mankhwala.

Chokoleti: Zonjezerani mkaka kuti mupunike supuni zitatu. Onjezerani chokoleti chosasakaniza 3, osungunuka, ndi 1 chikho chokongoletsedwa cha walnuts.

Kokonati: Onjezerani kokonati 1 ya chikho, chodulidwa, kuzipangizo.

Lemon: Tengani supuni 4 za mandimu ndi pepala ya grated ya 1 mandimu ya vanilla.

Amondi: Mchere wothira mafuta a vanila ndi kuwonjezera 1 chikho cha amondi chamadzi.

Peppermint: Chotsitsa cha peppermint cha vanila. Chotsani chilichonse chimene mumasankha: Gwiritsani ntchito m'malo mwa vanila.

Mlengalenga ndi Limit: Ndi zokoma zonse kunja uko, mungathe kupanga kuphatikiza kulikonse.

Ndi zinthu ziti zomwe mungabwere nazo?