Imodzi mwa luso lovuta kwambiri kuphunzira pa kukongoletsa keke ndi momwe mungalembe pa mkate. Ndi zophweka kuwononga kake kokongola kapena makapu ndi makalata osalongosoka kapena osagwirizana. Kuti mukhale wolemba kapepala wodalirika, muyenera kutsanzira zomwe mudachita mukakhala mwana mukamaphunzira kulemba ABC anu. Tsatirani makalata ndi thumba lodzaza mobwerezabwereza pa zikopa zojambula pazithunzi zosiyana zolemba zilembo.
Izi zidzakuthandizani kuti muyese kuyendayenda bwino, kupanikizika ndi makina oyenera kuti makalata apangidwe bwino.
Kuphunzira Kulemba Pa Cake
Munthu yemwe ali ndi manja okongola samatsimikiziridwa mofanana ndi kuyang'ana kuyang'ana kuyang'ana kofunika choncho nkofunika kuchita, kuchita ndi kuchita zambiri mpaka kalata yanu isakhale yangwiro. Mungapeze kuti mafashoni ena a alfabeti amakuyenderani bwino kotero yesani ma "ma foni" ambiri kuti muzindikire makalata anu abwino kwambiri. Mukamaliza kulembera kalata yowonjezereka mungathe kulowetsa muzolemba zina. Mitundu yosiyanasiyana ya icing ingasokonezenso luso lanu polemba makalata chifukwa mutha kupeza zotsatira zabwino malingana ndi kapangidwe kake. Lembani ndi chokoleti chosungunuka, mafuta a mafuta, mafuta achifumu komanso maelo kuti mudziwe zomwe mumakonda kwambiri.
Njira imodzi yopanda nzeru yoperekera mauthenga pa mikate popanda kuika pangozi yanu yapamwamba kwambiri ndiyo kupanga chipika kuchokera ku chingamu , pastillage kapena fondant ndi kulembera pa izo m'malo mwachindunji pa keke.
Ngati mukulakwitsa mungathe kuchotsa kapena kuchotsa makalata ndikuyamba. Pamene makalatawo ali angwiro mumayika chophika pa keke ndikukongoletsa kuzungulira ndi zojambula zanu zonse.
Ngati simungathe kupeza malembawo kuti awoneke bwino ndipo nthawi yanu ili yochepa mungagwiritse ntchito makalata odulidwa kuchokera kumtundu wa fondant kapena maswiti omwe amadzazidwa ndi melanamu yosakanikirana ndi malembo kuti afotokozere uthenga wanu.
FoodWriters ndi njira yabwino yopangira mapiritsi ngakhale kuti sakhala ndi mawonekedwe ofanana ndi a icing ndipo sangagwiritsidwe ntchito mwachindunji pa keke ya frosted. Olemba awa ali ophweka kugwiritsa ntchito ngati cholembera ndipo amapanga mizere yowongoka, yowonjezera, yofiira yachitsulo kapena yamafuta.
Malangizo Olembera Pa Chofufumitsa kapena Zakakeke
- Ngati ndinu wokongoletsera kake kabwino, yesetsani kulemba mauthenga anu muzithunzithunzi zothandizira chifukwa zingakhale zovuta kuti muzitha kuyendetsa bwino ndikusiya kuyimitsa mwatsatanetsatane. Kulemba mwatsatanetsatane kumaphatikizana bwino ndi chofufumitsa chokongola makamaka ngati makalata anu osindikizidwa ali osokonezeka.
- Ngati keke yanu yatsirizika mu mafuta odzola nthawi zonse muzisungunula keke yoyamba musanalemberepo chifukwa ngati kekeyi ikuwotchera mungathe kupukuta mosavuta zolakwa zilizonse popanda kuwononga pamwamba pa keke. Onetsetsani kuti musalembedwe pa keke yanu yamakina yopangidwa ndi kirimu ndi royal icing chifukwa mafuta omwe ali mumtsinjewo amachotsa chikhomo cha mfumu.
- Tengani nthawi yocheka chikopa chimodzimodzi ndi kukula kwake kwa keke yanu ndikukonzekera zomwe mukufuna kulemba pamapepala. Izi zimatsimikizira kuti pali malo okwanira ndipo mukhoza kulemba makalata mofanana. Ikani mapepala pamwamba pa keke yanu ya chilled ndipo musatulutse makalata kudzera pamapepala omwe muli ndi mano. Kenako chotsani pepala ndikuyendetsa uthenga pogwiritsa ntchito makalata oonekera pa keke. Ngati mndandanda wa kalatayi ikulephera kulemba zotsatira zopanda pake, mungathe kugula imprinter yolemba kuti muthandize mzere uliwonse.
- Kumbukirani kuti simusowa kuti mutenge uthenga wonse pa mzere umodzi kudutsa keke. Mungathe kuika "Tsiku lachimwemwe chokondweretsa" pamwamba pa dzina la munthuyo. Yambani kulembera pakati pakati pa mawu pakati pa mzere mukufuna kuyimba. Mwachitsanzo, ngati mukulipira pulogalamu yaulere kuchita "B" pa tsiku lobadwa ndipo kenaka yonjezerani makalata ena pambuyo pake poyesetsa kuchoka pakati pa "Y" wokondwa ndi "B."
- Nthawi zonse muzilemba gawo lanu la mapangidwe a keke musanamange zokongoletsera zanu zonse kuti mutenge malo okwanira. Ndi zophweka kwambiri kukondwera ndi maluwa anu kapena zinthu zina zomangirira ndi kutengedwera pamene mukuziyika pa keke. Kumbukirani kuti nthawizonse zimakhala zosavuta kuwonjezera kuposa kuchotsa!
- Pangani makalata anu pang'onopang'ono monga momwe chiyankhulo chanu chikuyendera ndi mtundu wa kulemba mukuyika pa keke. Sungani thumba pa digiri ya digirii 45 ndipo musaikemo nsonga kupyolera mu icing. Tengani nthawi yanu ndipo ngati mukupanga zolakwika yesetsani kulembera kalata ndi timagulu tawo, timadontho kapena timathamanga kuti tifotokoze cholakwika.
- Mungagwiritse ntchito nsonga iliyonse kuti mulembe koma ndondomeko yabwino kwambiri yokonzekera kuti mugwiritse ntchito ndi nsonga zozungulira. Malangizo awa angakhale awa: 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 260, 800, 801, 802, 803, 804, 805, 806, 807, 808. 809. Kumbukirani kuti nsonga zochepetsetsazo ndi zovuta kufinya kupopera kolimba kupyolera mukhoza kuthyola thumba lomwe likuyesera kulemba nawo. Komanso musati mulowetse icing kwambiri m'thumba kapena n'zovuta kuigwira.