Zakudya Zakitaliyana za Kugwa

Mphuno yomwe imadziwika bwino ndi yofiira, fungo lozizira limabwerera mmwamba. Ino ndi nthawi yochotsa zithunzithunzi ndi zitsamba zam'madzi mosungirako ndikupumula masiku a m'nyengo yozizira, zokolola zochuluka, ndi nsomba zam'nyumba ... mpaka mpaka chaka chamawa.

Koma autumn imapereka chitonthozo mwa mawonekedwe ake enieni a nyengo. Ndipo ku Italy, komwe kusintha pakati pa nyengo kumakhala koopsa kwambiri m'dziko lonse lapansi, anthu ena amadikira chaka chonse kuti adye zakudya monga porcini bowa ndi mabokosi.

Pano pali maphikidwe osankhidwa a ku Italy omwe amagwiritsa ntchito zinthu monga nyengo, mandimu, mabokosi, maapulo, nkhono, ndi persimmons.

• 01 a 08

  Risotto ya Dzungu (Risotto di zucca gialla)

  Tsamba la risotto, lomwe lili ndi maonekedwe okongola a lalanje, ndilopambana kwambiri ndi maulamuliro a Parmigiano-Reggiano.

• 02 a 08

  Castagnaccio - Cake Yamatabwa Yamtuscan

  Chikhalidwe chokhachi cha Tuscan ndi chokoma kuposa chokoma - palibe shuga wowonjezera konse ndipo kukoma kokha ndikutentha kwachibadwa ku ufa wa msuzi ndi zoumba. Chokongoletsedwa ndi rosemary ndi mtedza wa pine, ndi kusakaniza kophatikiza kwa mchere ndi kokoma, fruity, nutty ndi mankhwala.

• 03 a 08

  Ma nyemba oyera a Tuscan ndi soseji (Fagioli all'uccelletto)

  Msuzi wonyezimira komanso wolimbikitsa wa nyemba zamasamba zowonjezedwa mu supu ya tomato ndi adyo, msuzi watsopano, vinyo woyera, ndi soseji.

• 04 a 08

  Nkhokwe Zowakidwa, Zowomidwa, Kapena Zowonjezera

  Mapuloteni a Porcini, makamaka ochuluka mu Tuscany, ndi imodzi mwa chuma chamtengo wapatali kwambiri. Apa ndi momwe mungakonzekere njira zitatuzo.

• 05 a 08

  Msuzi Watsopano wa Pasitini mu Msuzi wa Butter-and-Sage

  Pangani mafinya atsopano (mawonekedwe osasinthika) kapena tagliatelle kuchokera ku ufa wa msuzi ndipo perekani mankhwalawa ndi msuzi wosaoneka bwino wosaoneka bwino.

• 06 ya 08

  Apple Risotto

  Risotto yosazolowereka yopangidwa ndi maapulo ndi amondi amapanga mbale yayikulu yophika nyama ya nkhumba monga arista (yokazinga nkhumba).

• 07 a 08

  Chidutswa Chakumapeto: Persimmons mu Zamwasa (Cachi al liquore)

  Njira yophweka yokonzetsera Hachiya zosalala ndi zofewa mchere wodula.

• 08 a 08

  A Jam, Apple, kapena Nutella Tart (Crostata)

  Kuthana ndi mavitamini apamtunduwu, kupanikizana komwe munapanga kuchokera ku chipatso cha chilimwe, kapena kugwiritsa ntchito nutty, chocolatey Nutella.