Rasipiberi Chipotle Sauce

Msuzi wapamwamba wa rasipiberi chipotle chipulo cha msuzi wakuphika Emeril Lagasse amapereka kukoma kokoma ndi kosangalatsa komwe kumanyamula kutentha kwa kutentha. Ziphuphu za chipotle, zomwe ndi tsabola zouma za jalapeno, zimakhala ndi utsi wosuta womwe umapangitsa kuti msuziwu ukhale ngati msuzi wophika kapena nyama.

Ngati mumatopa ndi mazira a tomato, izi ndizosiyana kwambiri. Imeneyi ndi njira yabwino kwambiri yogwiritsira ntchito raspberries zokhazikika m'munda wanu.

Musamachepetse ntchito yanu ya rasipiberi chipotle msuzi kuti mukhale ndi nyama komanso nyama. Ndikumangirira kwambiri mukasakanizidwa ndi kirimu chachitsulo kwa osokoneza, udzu winawake, kaloti, ndi masamba ena.

Chimene Mufuna

• Supuni 1 ya mafuta a maolivi
• 1/2 kapu anyezi (utoto)
• Supuni 2 supuni (minced)
• Supuni 2 za chipotle mu adobo (odulidwa)
• 2 pint raspberries (mwatsopano, kuchapidwa)
• 1/2 kapu yasipiberi viniga
• 3/4 chikho shuga (granulated)
• 1/2 supuni ya supuni mchere

Momwe Mungapangire Izo

1. Mu sing'anga chapamwamba, kutentha mafuta a azitona pa sing'anga-kutentha kwambiri.
2. Onjezerani anyezi ndi kuphika, oyambitsa, mpaka atakhala ofewa ndi pang'ono ochotseratu, pafupifupi mphindi 4.
3. Onjezerani adyo ku poto ndikuyendetsa kwa mphindi imodzi.
4. Onjezerani chipatso cha chipotle ndi kuphika, kupitilira mosalekeza, kwa mphindi imodzi.
5. Onjezerani raspberries ndi kuphika mpaka zofewa, mphindi ziwiri kapena zitatu.
6. Onjezerani vinyo wosasa ndi kusonkhezera kuti muzimitsa poto.
7. Onjezani shuga ndi mchere ndikubweretsa ku chithupsa.

1. Kuchepetsa kutentha kwa sing'anga ndi kusindikiza msuzi mpaka utakula ndi kuchepetsedwa theka, pafupi maminiti 8 mpaka 10. Chotsani poto kuchokera kutentha ndi kuzizira msuzi musanaigwiritse ntchito.
2. Pofuna kumveka bwino, phulani msuzi mumsana wabwino, ponyani mchere ndi kumbuyo kwa supuni kuti mutenge madzi ambiri momwe mungathere.

Zindikirani: Sunga msuzi wina wambiri mufiriji kwa milungu iwiri. Kuti muzisungire kwa nthawi yayitali, mukhoza kufalitsa mbali zake kuti mugwiritse ntchito ndi kuzigwiritsa ntchito.

Kasupe: Maphikidwe Okonda Mapu Odyera a Emeril ndi Emeril Lagasse (William Morrow). Yosindikizidwa ndi chilolezo.

Mmene Mungagwiritsire Ntchito Msuzi Raspiberi Chipotle

Gwiritsani ntchito msuziwu monga msuzi wa msuzi, kapu, kapena msuzi wophika nkhuku, shrimp , ndi nyama. Sungani kapu yake pafupi ndi grill kuti mugwire nyama kapena ndiwo zamasamba monga momwe mumazidyera. Kenaka perekani gawo lapadera ngati condiment ndi zinthu zokuta. Musamangosakaniza msuzi womwe umakhala nawo ndi nyama yaiwisi ndi msuzi womwe mumagwiritsa ntchito patebulo.

Gwiritsani ntchito ngati msuzi wophikira nyama za nyama kapena zovala zogulitsa zokongoletsera. Ndizolinso zabwino kwa wraps ndi masangweji, kapena ngati zinthu zokometsera zokometsera zamasangweji a tchizi kapena panini.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	106
Mafuta Onse	2 g
Mafuta okhuta	0 g
Mafuta Osatchulidwa	1 g
Cholesterol	0 mg
Sodium	3 mg
Zakudya	22 g
Matenda a Zakudya	1 g
Mapuloteni	0 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)