Spaghettieis - Chilendo cha German Ice Cream Sundae

Spaghettieis ndi zosangalatsa za ayisikilimu sundae zopangidwa ndi Dario Fontanella, mwana wa ku Italy yemwe amachokera ku Italy ndipo ali ndi malo a ayisikilimu ku Mannheim, Germany, mu 1969. Kuyambira nthawi imeneyo wakhala akudziwika ku Germany koma sanaoneke kunja kwa Germany.

Njira yapachiyambi idafuna kupanikizira ayisikilimu kudzera mu makina osindikizira, koma mosakayikira mudzapeza imodzi ku US Kugwiritsa ntchito mbatata ya mbatata ndiyo njira yowonjezera. Kuphika ayisikilimu kudzera mu mpunga wa mbatata kumapanga "Zakudyazi," msuzi wa sitiroberi amawoneka ngati msuzi wa msuzi, ndi kokonati kapena chokoleti choyera chosewera. Sundae wokongola kwambiri imene imabweretsa mwana aliyense.

Chimene Mufuna

• 1 pounds
• watsopano strawberries , kutsukidwa ndi kupukuta
• Supuni 2 kapena 3 supuni ya lalanje
• 1/4 chikho shuga, ogawanika
• 1 chikho chokwapula kirimu
• 4 makapu amachepetsa vanila ayisikilimu
• Supuni 2 mpaka 3 woyera chokoleti shavings kapena shreds

Momwe Mungapangire Izo

Kukonzekera

Ngati mungathe, ikani mbale kapena sundae makapu mufiriji mpaka mutumikire nthawi.

Konzani Msuzi wa Strawberry

1. Dulani strawberries mu theka kapena adiresi ndikukhala mu blender.
2. Onjezerani madzi a lalanje ndi supuni 2 shuga ndi kuphatikiza mpaka yosalala. Onjezani madzi pang'ono kapena shuga kuti mulawe, ngati pakufunikira.
3. Refrigerate mpaka kuzizira kwambiri, kapena mpaka tsiku limodzi.

Sonkhanitsani Sundaes

1. Ikani khungu lozizira mpaka mutapanga mapepala ofewa .

1. Onjezani shuga kuti mulawe ndi kumenyana mpaka mutayika. (Chinsinsi choyambirira cha sundae chimaitanitsa kirimu chokwapulidwa mopanda chofufumitsa kuti chichotsere shuga ngati chikukhumba.)
2. Ikani chikondwerero cha kirimu chokwapulidwa pa mbale iliyonse kapena sundae chikho.
3. Gwiritsani ntchito mbale yowonjezerapo kuti mugwire mpunga wa mbatata ndikupaka 1 chikho cha ayisikilimu mmenemo.
4. Pogwiritsa ntchito chipangizo cha sundae, fanizani ayisikilimu kudzera mumabowo ndikuwombera pamapanga, chifukwa cha kirimu chokwapulidwa. Bweretsani kwa mbale zina.
5. Thirani msuzi wa sitiroberi pamwamba pa ayisikilimu "zakudyazi" kulenga ndi kuwaza ndevu, chokoleti choyera kapena zokopa za kokonati.
6. Kutumikira mwamsanga.

Mfundo

• Cream cream ya Creamier imapanga "Zakudyazi" zooneka bwino. Ku Germany, vanilla gelato angagwiritsidwe ntchito. Gulani yabwino kwambiri ya ayisikilimu mungapeze kapena kugula gelato ngati n'zotheka.
• Mankhwalawa amawombera pang'ono pansi pa ayisikilimu ndipo amachititsa kuti anthu ena azikonda kwambiri, koma mukhoza kusiya mtedza wakukwapula ngati mukufuna.
• Mukhoza kugwiritsa ntchito botoloti sitiroberi msuzi.
• Ngati mukufuna kupanga sundae kwambiri, onjezerani "chophika nyama". Mungagwiritse ntchito ma truffles opangira mavitamini kapena mazira a mkaka kuti mugwire ntchito imeneyi ndi spaghetti ndi sundae ya meatball.
• Tumikirani ndi zochepa, chokoleti chokoleti kapena shuga zosakaniza kutsanzira mkate wa Italy.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	321
Mafuta Onse	15 g
Mafuta okhuta	13 g
Mafuta Osatchulidwa	1 g
Cholesterol	2 mg
Sodium	70 mg
Zakudya	45 g
Matenda a Zakudya	2 g
Mapuloteni	4 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)