Nkhumba Ikudya Ndi Bowa ndi Mphukira Yamphongo

Ikani bokosi lopangira mafutawa kuti likhale lopangira anthu omwe akuphika mkate kapena mbale yopanda kanthu. Ndi chakudya chokoma kwambiri pa nthawi yapadera.

Chimene Mufuna

Momwe Mungapangire Izo

1. Sungunulani batala mu lalikulu saucepan. Onjezerani bowa ndi anyezi ndi kusonkhezera mpaka mwachifundo.

2. Fukani ndi ufa; kuphika, oyambitsa, mpaka ufa umalowa mu batala. Pitirizani kuphika, oyambitsa, kwa mphindi ziwiri. Onjezerani sherry ndi madzi achitsamba kapena msuzi wa nkhuku; akuyambitsa moto wochepa mpaka osakaniza thickens.

3. Chotsani bowa kusakaniza. Onetsetsani kansalu ndi zonona, ndiye masamba ophika otentha. Sakani ndi kuwonjezera paprika, nutmeg, mchere, ndi tsabola, kuti mulawe.

4. Sakanizani kakombo kakang'ono m'magulu anayi okwana 4 kapena ophika mkate kapena chophika 1 1/2-quart chosakaniza chophika. Ikani pambali ndikusiya kuzizira mpaka kutentha.

5. Tengani kuthamanga ndi kuthamanga kwa mphindi 20. Dulani kapena kutuluka, ngati n'koyenera, kuti mugwirizane ndi mbale. Dulani zitsulo mu pastry ndiye zogwirizana ndi zikopa kapena mbale yophika. Sambani ndi mazira osamba .

6. Kuphika pa 400 ° kwa mphindi 20 kapena 30 kapena mpaka wophika wodetsedwa ndi wofiira.

Mwinanso Mungakonde

Rock Lobster Mchira ndi Citrus Butter

Lobster Saladi

Lobster Bisque

Lobster Macaroni ndi Tchizi

Chinsinsi cha Seafood Newburg

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 847
Mafuta Onse 53 g
Mafuta okhuta 21 g
Mafuta Osatchulidwa 15 g
Cholesterol 271 mg
Sodium 1,380 mg
Zakudya 58 g
Matenda a Zakudya 6 g
Mapuloteni 35 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)