Zosavuta, chakudya chamtundu pa ndodo
Zikuwoneka ngati lingaliro lalikulu. Mumalumikiza ana a ng'ombe zamphongo ndi kudula masamba pa skewers, marinate ndi grill. Vuto lokha ndilokuti ng'ombe yophika ndipo zamasamba zimagwedezeka, kapena visa versa. Chifukwa chiyani? Chovuta kwambiri chophika kebabs ndi chakuti zinthu zosiyana zimaphika nthawi zosiyana. Kodi mungathetse bwanji vutoli? Njira imodzi ndiyambani masamba, makamaka sikwashi kapena zinthu zofanana.
Vuto ndizo ndiwo zamasamba zimakhala zofewa musanaziyike pa skewers kotero kuti sizidzatha. Komanso mumatha kugonjetsa kuphweka kwa kebabs. Mukufuna kukonza zonse kamodzi ndipo simukukhala nthawi yambiri kukhitchini mukukonzekera zowonjezera.
Chabwino, pali yankho. Choyamba, sankhani zinthu zopanda nyama ku skewers zomwe siziyenera kuphikidwa kuti zikhale zomveka. Anyezi, tsabola, kaloti ndi zakudya zina zomwe siziyenera kuphikidwa kuti zikhale zabwino ndizofunikira kwa kebabs. Ndipotu, ndikupeza kuti kukhala ndi masamba a kebabs kumbali yowonongeka kumapangitsa kuti chakudya chikhale chabwino. Muyeneranso kuganizira zipatso ngati kuwonjezera. Chinanazi ndi zabwino makamaka chifukwa zimapangitsa kuti kebab ayambe kukoma.
Chinthu chachiwiri chochita kuti zamasamba zophikidwa pamodzi ndi nyama ndizogwiritsa ntchito zidutswa zing'onozing'ono. Momwemonso, nyama zanu zazing'ono ziyenera kukhala za 1-inch square.
Sungani zipatso ndi ndiwo zamasamba kufupi ndi kukula kwake. Njira yabwino yodula anyezi ndiyo peel ndi kudula mpaka 8, kuchotsa pachimake ndipo mwina kuchepetsa kukula. Kwa tsabola, dulani iwo theka, chotsani tsinde ndi mbeu ndikudula m'makwerero a 1-inch. Yesani kuchita zonse izi kukula.
Mukakhala ndi ndiwo zamasamba osankhidwa ndi zonse zomwe mukuyenera kuzidula mumayenera marinade.
Mukhoza kuyendetsa nyamayi padera ndikusakaniza ena a marinade pazitsamba zonse musanayambe kudya, kapena mungathe kuika ma kebabs onse mu marinade ndikuwalola iwo kukhala ola limodzi kapena awiri. Chifukwa cha kukula kwake kwa zidutswa zonse, sizitenga nthawi yaitali kuti marinade alowe mu nyama. Komanso, poyendetsa zinthu zonse pamodzi mumatulutsa zamasamba ku nyama.
Ponena za nthawi yosangalatsa, zonse zomwe mukufunikira kudera nkhaŵa ndi nyama. Popeza tachotsa kufunika koti zamasamba zophikidwa kwathunthu, yang'anani nyama. Mukafika pamtima wofunidwa, chotsani ndi kutumikira. Kuphika kutentha kwakukulu, kutsekedwa kwa pafupi maminiti 8 mpaka 10. Chifukwa steake ndi masentimita sikisi masentimita adzaphika mofulumira kuti muyang'ane.
Koma mtundu wa skewers, zilibe kanthu. Manyowa skewers ndi otchipa, koma akhoza kutentha ndikugwira moto. Skewer yotentha sichikutanthawuza ndi moto wa kebabs. Gwiritsani ntchito mapepala a aluminiyumu zojambulazo kuti ateteze mbali zovundukuka za bambowa skewer pamoto. Metal skewers amagwira ntchito zabwino koma amatentha kwambiri. Pogwiritsa ntchito zinthu zonse pazinthu zanga, ndibwino kuti ndisayambe kapena kutha ndi zinthu monga anyezi kapena tsabola chifukwa zimakhala zowuma komanso zokhazikika, makamaka zitsulo skewers.
Nthawi zambiri ndimatha ndi nyama chifukwa zimagwiritsira ntchito skewer pang'ono.