Mphepo yotchedwa steak - nthawi zina imatchedwa sewero la New York, mzere wa Mzinda wa Kansas kapena choponderetsa chotchinga - ndi imodzi mwa kudulidwa kwamtengo wapatali kwa ng'ombe . Zokoma komanso zokoma, ndizofunikira kwambiri pophika, kutentha ndi kutentha monga njira yophika ndi kuyaka.
Njira iyi yopangira mafuta odzola kapena odulidwa ndi mafuta a piritsi ndi imodzi mwa mapangidwe a steak ndi imodzi mwa zosavuta.
Mbalame yotchedwa Maître d'Hôtel batala (kapena kuti "batala ya hotelo") basi, batala wambiri ndi mafuta omwe ali ndi zakudya zowonjezera - pamutu uwu, mandimu ndi parsley. Koma onani m'munsimu kuti zikhale zosiyana pa buledi yakuda. Mosiyana, mungathe kutumikila steak iyi ndi msuzi wachikale wa Béarnaise .
Chimene Mufuna
- 4 masentimita asanu ndi awiri (8 oz aliyense) opanda pake, pafupifupi 1½ inchi wandiweyani
- Mchere wamchere kuti ulawe
- Tsabola wakuda wakuda kuti mulawe
- 2 oz (4 Tbsp)
- mafuta okongola
Momwe Mungapangire Izo
- Tengani steak kunja kwa friji ndikuwalola iwo kukhala pa firiji kwa mphindi pafupifupi 20.
- Yambani mafuta otsika kwambiri , osasiya pafupifupi masentimita awiri.
- Preheat broiler, grill kapena grill pan.
- Phulani ma steak ndi mafuta pang'ono kapena kuwunikira batala ndi nyengo yawo mowolowa manja ndi mchere wa Kosher.
- Ikani steaks pa grill, osamala kuti musawagonjetse iwo. Ndi mapiko a grill, gwiritsani ntchito mapepala awiri ngati kuli kofunikira.
- Kuphika kwa mphindi 3-4, malingana ndi makulidwe a steaks ndi kutentha kwa grill. Pafupifupi theka pophika mbali yoyamba, sinthirani steak 45 mpaka 60 kuti muwapatse zizindikiro zapamwamba zowonongeka.
- Gwiritsani ntchito zipilala kuti mutenge ma steak, ndi kuphika kwa mphindi 3-4. Mukhoza kuyesa kuti mupereke chopereka mwa kukanikiza pakati pa steak ndi thupi lanu. Kwazomwe zimakhala zosawerengeka , steak iyenera kubwerera popanda kugwedezeka kwambiri.
- Chotsani steaks kutentha, kuphimba ndi zojambulazo ndi kuwasiya apumule, pamalo otentha, kwa mphindi zisanu.
- Dulani mbale, pamwamba pa supuni ndi supuni ya batala ndikugwiritse ntchito mwamsanga.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 509 |
| Mafuta Onse | 26 g |
| Mafuta okhuta | 13 g |
| Mafuta Osatchulidwa | 10 g |
| Cholesterol | 209 mg |
| Sodium | 194 mg |
| Zakudya | 0 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 64 g |