Chimene Mufuna
- 1/2 chikho chodulidwa chobiriwira
- tsabola wolowa
- 1/2 chikho chodulidwa anyezi
- 2 supuni ya tiyi batala
- Masipuniketi awiri
- mafuta owonjezera a maolivi
- 1/2 mapaundi wotsamira
- Nyama yang'ombe yogaya
- 1 chikho cha tomato
- 1/2 chikho chophika mbatata
- 1/2 chikho chodula kaloti
- 1 1/2 supuni ya tiyi mchere
- Supuni 2 batala
- Supuni 2 ufa
- 2 makapu mkaka
Momwe Mungapangire Izo
- Kutentha supuni 2 mafuta ndi maolivi mumtambo wowonjezera; Sulani tsabola wobiriwira wobiriwira ndi odulidwa anyezi mpaka zofewa. Onjezerani njuchi ndikuphika , kuyambitsa ndi kuswa, mpaka kuunikira. Sungani mafuta owonjezera.
- Onjezani madzi a phwetekere, mbatata, kaloti, ndi mchere. Phimbani ndi simmer 20 mphindi, kapena mpaka masamba ali ofewa.
- Sungunulani batala mu sing'anga phukusi pa sing'anga-kutentha; Sakanizani ufa mpaka wosalala ndi wokongola. kuphika, kuyambitsa, kwa mphindi ziwiri. Pang'ono ndi pang'ono kusonkhezera mkaka ndi kuphika, oyambitsa zonse, mpaka unakhuthala.
- Sakanizani msuzi ndi ng'ombe ndi masamba osakaniza mu skillet. Kutentha ndi kutumikira.
Maphikidwe Enanso
- Msuzi wa Taco kwa Slow Cooker
- Beefy Chuckwagon Soup
- Cheeseburger Chowder
- Chili Chophika Chamoyo Cho Chile
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 433 |
| Mafuta Onse | 24 g |
| Mafuta okhuta | 11 g |
| Mafuta Osatchulidwa | 9 g |
| Cholesterol | 83 mg |
| Sodium | 1,348 mg |
| Zakudya | 31 g |
| Matenda a Zakudya | 4 g |
| Mapuloteni | 24 g |