Chokoma mpiru amadyera amapangidwa ndi chisanu mpiru masamba. Gwiritsani ntchito nyama yankhumba yambiri ndikuwonjezera nyama yotsalira, ngati mukufuna kusuta fodya. Msuzi otentha ndi andouille ndi abwino pamadontho.
Madyerero a kumwera amamtumikira ndi tsabola wotentha tsabola, omwe akuphatikizapo tsabola ndi vinyo wosasa. Ngati simungapeze msuzi wa tsabola wotentha pamsika wanu, onani nsonga za momwe mungapangidwire.
Chimene Mufuna
- 10 mpaka 12 magawo a bacon (diced)
- 1 chikho anyezi (akanadulidwa)
- 16 ounces mpiru wa mpiru amadyera
- Mwachidziwitso: diced nyama yophika
- Supuni 1 ya Cajun nyengo (kapena mchere wokhala ndi mchere, kapena mchere, kapena kulawa)
- Mwasankha: tsabola wofiira wofiira
- Dash tsabola wakuda (kulawa)
- Supuni 1 mpaka 2 batala
Momwe Mungapangire Izo
1. Cook nyama yankhumba mpaka mpaka pafupifupi; onjezerani anyezi ndi kupitiliza mpaka anyezi azisangalalo ndipo nyama yankhumba ndi yofiira.
2. Ikani mpiru wodulidwa amadyera mu sing'anga phukusi; kuphimba ndi madzi. Bweretsani kwa chithupsa, kuchepetsa kutentha kwapakati-pansi, ndi kumamera kwa mphindi pafupifupi 20 kapena 30. Onjezani nyama yankhumba ndi anyezi, pamodzi ndi ham, ngati mukugwiritsa ntchito. Lembani ndi nyengo ndi mafuta kuti mulawe.
Malangizo
- Msuzi wa tsabola: Sakanizani mbiya yoyera yosawitsitsa yoyera ndi tsono (kutsukidwa) tsabola wotentha. Thirani vinyo wosasa pa tsabola pamwamba pa mtsuko ndikuwonjezera pafupifupi 1/2 supuni ya supuni ya mchere wosakaniza. Ngati mukufuna, onjezerani supuni 1 ya shuga. Phimbani ndi refrigerate.
Mwinanso Mungakonde
Turnip ya Turnona Ikudya ndi Bacon Drippings
Mbalame za Kamara za Kumwera ndi Pinto
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 68 |
| Mafuta Onse | 4 g |
| Mafuta okhuta | 2 g |
| Mafuta Osatchulidwa | 1 g |
| Cholesterol | 10 mg |
| Sodium | 442 mg |
| Zakudya | 6 g |
| Matenda a Zakudya | 2 g |
| Mapuloteni | 3 g |