Chilombo chofiira ndi chimodzi mwa zinthu zofala kwambiri ku chakudya cha ku Mexican . Chiles zimakula bwino nyengo yotentha ndipo zimatha kukolola m'nyengo yozizira mumtunda wawo wobiriwira, koma zina zimatsalira pazomera mpaka nthawi ya autumn pamene amasintha kuchokera kubiriwira mpaka mtundu wake wachikasu, lalanje, wofiirira kapena wofiira, malingana ndi zosiyanasiyana. Mitundu ina imakhala yotentha pamene itembenuka kuchokera kubiriwira mpaka kumapeto kwake.
Zibulu zofiira zimabwera mumitundu yambirimbiri ndipo nthawi zambiri zimakhala zouma kuti zisungidwe mosavuta. Zilonda zouma zimagulitsidwa ndi kulemera, kapena pa ristra yomwe ndi nsonga yotchedwa chiles. Zida zofiira zouma zimakhala zokopa ndipo nthawi zambiri zimafunika kubwezeretsedwanso musanagwiritse ntchito.
01 ya 05
Anaheim, California Red Chiles kapena Chile Seco del Norte (Wofatsa)
James Pauls / Getty Images Anaheim ndi California chiles amayamba ngati zobiriwira, ndi zobiriwira chiles ndipo amatembenukira wofiira atakafika. Kenako amauma, otchedwa Anaheim ndi California chilies komanso chile seco del norte. Mbalamezi ndi zina mwazirombo zofiira kwambiri zomwe zilipo, pakati pa 500 ndi 2,500 pa Scoville scale . Zonsezi zili pamwamba ndipo zimakhala zosalala kapena zojambulidwa pansi ndipo zimakhala pafupifupi masentimita asanu ndi awiri m'litali ndi mainchesi 1 mpaka 2. Zikawuma, zizizi zimasintha mtundu wobiriwira ndipo zimakhala zomaliza. Ngakhale kuti kutentha kumakhala kotentha, kununkhira kuli kolimba komanso kosavuta. Izi zouma zouma nthawi zambiri zimagwiritsidwa ntchito muzitsulo zonunkhira pansi.
02 ya 05
Kascabel Wouma Chifi Chofiira (Pakati)
Gareth Bogdanoff / Moment / Getty Images Mitundu yambiri imakhala yowongoka pamene youma, koma mabala a cascabel amasunga mawonekedwe awo ngakhale atayanika. Amadziwika kuti chilembe (Cascabel amatanthauza "rattlesnake") chifukwa mbewu zowonongeka zimapanga phokoso pamene chiguduli chimagwedezeka. Zimakhala tizilombo tating'onoting'ono ting'onoting'ono ting'onoting'ono ting'onoting'ono. Ma cascabels ndi otentha (kulikonse kuyambira 1,500 mpaka 8,000 pa Scoville scale) ndipo amapereka zakudya zamtundu, zowonjezera ku chipatso chomwe iwo akuwonjezeredwa, kawirikawiri kuphatikizapo mbewu zomwe zimagwiritsidwa ntchito mwachangu. Nthawi zambiri zimaphika mu tomato kapena tomatillo msuzi ndipo zimakhala zofunikira kwambiri ku dera laling'ono la Mexico, Birria , mphodza kapena nyama.
03 a 05
Guajillo Youma Red Chile (Medium to Hot)
Laszlo Selly / Getty Images Guajillo chile amapangidwa ndi kuyanika chiles chiles ndipo ndi imodzi mwa mapulogalamu ambiri otchedwa chiles mu kuphika Mexico (pafupi ndi ancho). Kamodzi kouma, guajillo chile imakhala yofiira kwambiri ndipo imabala khungu lolimba, losalala. Guajillos ndi mazenera apakati a 2 mpaka 4 m'litali.
Ali ndi maseŵera otentha (5,000 mpaka 15,000 pa Scoville scale), ngakhale ngati simunagwiritsidwe ntchito ndi mazira otentha, mungawaone ngati otentha. Iwo ali ndi zipatso zochepa zokometsera zawo ndipo ali abwino kwambiri mu salsas ndi chile sauces, ndipo ali abwino mu adobo msuzi ndi chile Colorado .
04 ya 05
Zipotle Zouma Zidyo Zaka (Hot)
Daniel Sambraus / EyeEm / Getty Images Chipotle (amatchulidwa chip-OAT-lay) ziles zimayambira ngati jalapeños zobiriwira koma zimatsalira pazitsamba mpaka zitayaka. Kenaka amasuta ndi zouma zomwe zimabweretsa chikopa chofiirira chofiirira.
Chipotles ndi otentha (15,000 mpaka 30,000 pa Scoville scale) ndipo amakhala ndi utsi wosiyana, wolimba utsi. Mukhoza kuwapeza mu mawonekedwe awo owuma, kapena zamzitini mu adobo msuzi. Zonse mwamasinthidwe ndizoonjezera zabwino kwambiri kuwonjezera msuzi, mitsempha kapena paliponse pamene mukufuna chuma chokoma, chosuta fodya, monga ng'ombe yophika pang'onopang'ono yokhala ndi chipotle . Chikuto cha chipotle chimagwiritsidwanso ntchito kwambiri ku escabeche , chakudya chosasangalatsa cha ku Spain cha nsomba zokazinga.
05 ya 05
Chile de Arbol (Hot Hot)
Greg Elms / Lonely Planet Zithunzi / Getty Images Zilonda zazing'onozi zofiira ndizitali komanso zoonda, kuyambira 2 mpaka 3 m'litali. Chiles de árbol imakhalanso ndi minofu yofiira, ngakhale atakhala. Zimatentha kwambiri, 30,000 mpaka 50,000 pa Scoville scale, yofanana ndi tsabola ya cayenne. Mukhoza kuwapeza onse, zouma kapena zouma ndi ufa.
Ngati mwayamba kuthana ndi mazirawa, samalani kuti musakhudze nkhope yanu ndipo onetsetsani kuti musamba m'manja mwakuya monga mafuta a chile amaletsa. Chiles de árbol kawirikawiri amadyoledwa ndi nthaka ndi kuwaza zipatso, ndiwo zamasamba, ndi mtedza; ufawo umaphatikizidwanso monga gawo la zokometsera zokometsera ndi kuphatikizapo nyemba zokazinga.