Zosakaniza Zogwiritsa Ntchito Zakudya Zakudya za Mexican

Mbiri Yachidule Yowonjezera Zowonjezera

Mtengo wa ku Mexican uli ngati kapu ya zakudya. Iwo adayamba ndi zokoma zawo komanso kenako anawonjezera mphamvu kuchokera ku Spain, Europe, India komanso China.

Zosakaniza

Nyama inali yochepa pamaso pa Aspania, kotero mbadwa za ku Mexican zinagwiritsa ntchito chimanga ndi nyemba monga chakudya chawo chofunikira kwambiri. Mafuta komanso zonunkhira ankagwiritsidwa ntchito popatsa mbale zawo zokoma. Madera a m'nyanja ya Mexico adadalira zakudya zamtundu wambirimbiri monga chakudya cha mbale zawo.

Pasanapite nthawi a ku Spain anabweretsa adyo, anyezi, tchizi, tirigu, nkhuku ndi zina zambiri. Amwenye a ku Mexico posakhalitsa adasakaniza zinthu zatsopanozi m'zakudya zawo.

Chiles

Chimodzi mwa zinthu zoyamba zomwe zingakumbukire pamene mukuganiza za zakudya za ku Mexican ndi zikazi . Pali mitundu yambiri yamagulu omwe amagwiritsidwa ntchito monga jalapeno zokometsera, ancho zokoma komanso serrano yamoto. Chiles amamwa chilichonse kuchokera ku supu ndi sauces kuti salsas ndi mole. Zitha kugwiritsidwa ntchito mwatsopano, lonse, kusuta, zouma kapena ufa ndipo zingatheke kukhala zonunkhira.

Nyemba

Chomwe chimagwiritsidwa ntchito kwambiri ndi nyemba, monga nyemba zakuda ndi nyemba za pinto. Amagwiritsa ntchito kupanga mbale monga nyemba nyemba, nyemba saladi, supu ndi zambiri.

Mafuta

Simudzapeza batala mu zakudya za ku Mexico. Masiku ano anthu ambiri amagwiritsa ntchito mafuta a masamba monga kuphika, koma njira yowonjezera ikuphika ndi mafuta anyama. Lard imapatsa chisangalalo chabwino kwambiri cha masa yogwiritsidwa ntchito kwa tamales ndi nyemba zowonongeka.

Zamasamba

Tiyeni tisaiwale chimanga. Amwenyewa akhala akugwiritsa ntchito mankhwalawa kwa zaka zambiri ngati chimodzi mwazofunikira kwambiri za zakudya. Kawirikawiri zouma ndipo pansi ndiye zakumwa kapena mafuta akuwonjezeredwa. Mbewu ya chimanga imapanga chipsera cha tortilla , chimanga cha tortilla, masa ndi zina.

Matato atsopano amagwiritsidwa ntchito mofiira mu salsas, ndipo amagwiritsidwanso ntchito monga toppings ndi kudzaza kwa taco's ndi burritos.

Tomato sagwiritsidwa ntchito popanga msuzi. Mafuta ambiri ofiira omwe mumapeza ku Mexico amapangidwa kuchokera ku chiles. Mankhwala ophika kapena amchere amagwiritsidwanso ntchito ngati zokoma za mpunga, saladi ndi msuzi.

Zosakaniza Zosazolowereka

NthaƔi zina zosakaniza zosagwiritsidwa ntchito zimagwiritsidwa ntchito kuti ziwonongeke. Chitsanzo chabwino ndichikhalidwe cha Mole (MOH-lay.) Amagwiritsa ntchito zonunkhira zoposa 30 kuphatikizapo kakale ndi nkhanu kapena batala. Koko ndi nyengo yokometsetsa kuti utulutse zakudya zambiri.

Cactus imagwiritsidwanso ntchito ngati maziko a mbale zazikulu. Mitengo yamtengo wapatali ingakhale yovuta kugwira ntchito ndipo pali ngakhale mipeni yapadera kuti ikhale yophweka.

Zowonjezera Zatsopano

Amwenye a ku Spain atayamba kudya chakudya chatsopano, amwenyewo anayamba kupanga ufa wa ufa ndi kuwonjezera zakudya ku zakudya zawo.

Mutha kuganiza kuti zakudya zambiri zamtchi ndizochokera ku zakudya za ku Mexican. Zoonadi zowonjezera kuwonjezera pa Cuisine ca Mexico. Zakudya za ku Mexican monga Panela, Queso Blanco, kapena Queso Fresco zimachita bwino mu enchiladas ndi quesadillas. Jack tchizi, zomwe zimachokera ku USA ndi zokoma komanso zokondweretsa kwambiri ndi anthu ambiri a ku Mexico.

Tsopano popeza muli ndi chidziwitso chochepa cha zomwe zimagwiritsidwa ntchito ku chakudya cha ku Mexican, yesetsani kope!