Mitengo Yodya Nkhumba Yotchedwa Apple

Nkhuku zazikulu zokhumba nkhumba zimaphatikizidwa ndi chisakanizo cha apulo kuti azidya chakudya chokoma anayi. Kuti mudye chakudya chamadzulo, yesetsani kuchepetsa chophika.

Chimene Mufuna

Momwe Mungapangire Izo

Sungunulani mafuta ndi mafuta owonjezera. Dulani mthumba mu mbali yophika nyama iliyonse, kudula ku fupa.

Mu skillet, kutentha kotentha pa sing'anga-kutentha kwambiri. Onjezani apulo odulidwa ndi udzu winawake wambiri; kuphika mpaka wachifundo, kuwonjezera msuzi wa nkhuku, pang'ono panthawi, kusunga chisakanizo lonyowa. Onetsetsani zoumba zamasamba, ngati mukugwiritsa ntchito, ndi pecans, madzi a mapulo, ndi anyezi wobiriwira. Sungani chisakanizo, ndikuyambitsa zonse, kwa mphindi imodzi.

Onjezerani mikate yowonongeka ndikupweteketsa mpaka mutseke bwino, kuonjezeranso msuzi wambiri nkhuku. Nyengo kuti mulawe ndi mchere pang'ono ndi tsabola.

Kutentha kotentha ku 350 °.

Zakudya zakumwa za nkhumba. Mu khungu lalikulu lotsekemera ku ng'anjo pamsana-kutentha, perekani mafuta a masamba. Chopsu cha Brown, kutembenukira mosamala ku mbali zonse ziwiri. Ngati pali chotsalira chotsala, supuni mkati mwa skillet. Phimbani poto ndi chivindikiro kapena zojambulazo ndikusamutsa ku uvuni. Kuphika kwa mphindi 45, mpaka zokwawa za nkhumba zophikidwa.
Amatumikira 4.

Mwinanso Mungakonde

Nkhumba Yosavuta Imaphuka ndi Maapulo

Nkhumba Yosalala Yowonongeka Imaphuka Ndi Tsamba Zokometsera

Zakudya zokometsetsa zakumwa za nkhumba Zogwiritsa ntchito nkhumba

Nkhumba Zomanga Zophimba Nkhumba

Onaninso:

Nkhumba Chop Recipes Index

Slow Cooker Nkhumba Maphikidwe

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 697
Mafuta Onse 46 g
Mafuta okhuta 14 g
Mafuta Osatchulidwa 20 g
Cholesterol 157 mg
Sodium 293 mg
Zakudya 25 g
Matenda a Zakudya 4 g
Mapuloteni 47 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)