Izi zimakhala zokoma za chokoleti zopanda mkaka wopanda mkate kapena chokoleti cha chokoleti , kwa akulu ndi ana. Ndimakonda kugwiritsa ntchito zowonongeka zamasamba (ndimakonda zokoma), koma mumasuka kugwiritsa ntchito mitundu yosiyanasiyana ya kaphika.
Chimene Mufuna
- 1 8-pokhapokha tiyi ya soya kirimu tchizi (monga Tofutti)
- 2 chikho chikasu batala
- 4 makapu a shuga a confectioner
- Sungani mchere wamchere
- Supuni 1 ya vanila
- Supuni 2 ya soya mkaka (kuphatikizapo ngati pakufunika)
Momwe Mungapangire Izo
- Mu mbale yaikulu yosanganikirana pogwiritsira ntchito chosakaniza chogwiritsira ntchito magetsi.
- Pang'onopang'ono yikani shuga ya confectioner, yoyamba kugunda pamtunda wotsika kwambiri mpaka shuga yongowonongeka. Onjezerani mchere wamchere, vanila, ndi mkaka wa soya, ndipo muzimenya pamsinkhu wothamanga kwambiri mpaka chisakanizo chiri chosalala ndi chokoma.
- Ikani mufiriji kwa mphindi 10 musanagwiritse ntchito chisanu kapena mikate yopanda mkaka.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 159 |
| Mafuta Onse | 8 g |
| Mafuta okhuta | 2 g |
| Mafuta Osatchulidwa | 4 g |
| Cholesterol | 1 mg |
| Sodium | 88 mg |
| Zakudya | 19 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 4 g |