Slow Cooker Butternut Squash Ndi Sug Sugar ndi Cinnamon

Izi zosavuta kukonzekera amaphika manja mwapang'onopang'ono wophika. Mtedza wa shuga, shuga wofiirira, ndi batala amakoma sikwashi. Zophikidwa ndi madzi ena apulo kapena cider.

Gwiritsani ntchito zidutswa za squash monga momwe zilili kapena mutenge sikwashi ndikuziphwanya. Onjezerani pang'ono pokha madzi ophika pamene mukupaka. Mukhozanso kuika zakumwa mu chotupamo ndi kuphika kuti zikhale zogwirizana ndi stovetop. Sungunulani pa sikwashi yophika.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Chotsani chovala chamagazi chotsalira, kudula, ndi kutulutsa mbewu. Thirani madzi a apulo mu wophika pang'onopang'ono.
  2. Sakanizani batala, shuga wofiirira, ndi sinamoni mu kapu kapena mbale yaying'ono.
  3. Ikani zigawo ziwiri za squash, mbali yodulidwa mmwamba, wophika pang'onopang'ono. Dulani ndi theka la shuga wosakanikirana ndi shuga.
  4. Ikani zoyambira ziwiri zokhala ndi sikwashi pazoyamba ndi kuzizira ndi otsalira batala-bulauni shuga osakaniza.
  1. Phimbani ndi kuphika PAMODZI kwa maola 6 mpaka 8, kapena mpaka squash atapweteka.
Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 387
Mafuta Onse 12 g
Mafuta okhuta 7 g
Mafuta Osatchulidwa 3 g
Cholesterol 31 mg
Sodium 28 mg
Zakudya 74 g
Matenda a Zakudya 9 g
Mapuloteni 5 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)